Trabajos Chef & Cook en Hollywood, Los Angeles, CaliforniaCrear alertas

You’ll be working closely with a pair of chefs whose experience comes from some of the most celebrated restaurants in the world, including Eleven Madison Park, Aska, Monkey Bar, Gaggan, and Camphor.

Assisting the Executive Chef to provide direction for all day-to-day operations, including banquet functions and execution of timely food production for all catering/banquet functions. Experience: Minimum of 2 years’ as Sous Chef in a fine dining environment.

Prepare and execute dishes according to the Executive Chef’s recipes and specifications, maintaining exceptional standards of taste and presentation. Carry out additional responsibilities from the Executive Chef and Management team to support the restaurant’s success. Minimum of two year

Chef Job Duties: Lead, mentor, and manage culinary team.

BOA Steakhouse Sunset is seeking a Sous Chef to join our team in Southern California. This role partners with the Executive Chef to supervise kitchen operations, ensure high-quality food production, and uphold our standards of hospitality and service.

Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while maintaining quality.Maintains food production records, reports, and department files as required.Directs an

Sous /Executive Sous Chef - Uchi West HollywoodApplylocations: West Hollywood, CAtime type: Full timeposted on: Posted Yesterdayjob requisition id: R-1862Job Description:Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef or Executive Sous Chef.

Job Description Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef or Executive Sous Chef. What you’ll do Motivate, mentor and develop a culinary team comprised of cooks and chefs.

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

What You’ll Do: A Sous Chef supervises kitchen operations in conjunction with, and in the absence of, the Executive Chef, and ensures that all food production workers are performing their duties as prescribed by the standards established by the company. Description BOA Steakhouse is now hiring SOU

RESPONSIBILTIES Leads kitchen team in chef's absence Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating Oversees and organizes kitchen stock and ingredients Ensures a first-in, first-out food rotation system and verifies

Job Description I’m looking for an experienced Exec Sous Chef who has the proven ability to be a strong team leader, understands the financial elements of the business & is a true team player.

Hai Hospitality is seeking an experienced Sous Chef or Executive Sous Chef for its busy West Hollywood kitchens. You will mentor cooks and chefs, manage operations across stations, and handle scheduling, inventory, and other administrative duties while delivering exceptional dining experiences.

Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef or Executive Sous Chef. We at Uchi Restaurants pride ourselves on our vibrant culture; a culture of craft, continuing education, career advancement, and a whole lot of fun! What You’ll Do In This Role

Requirements Minimum 2 years of experience as Executive Chef or Head Chef in a Chinese restaurant. We are looking for an experienced Executive Chef to lead the kitchen of our authentic Chinese restaurant at Westfield UTC. The Executive Chef will maintain high culinary standards, ensure consistent qu

At Cecconi's Restaurant part of Soho House, a .Although not skilled in all stations, a.Responsible for learning ingredients on all menu items and able to produce consistent and quality dishes in fast-paced and demanding environments and on two stations.Daily support in prep as well as kitchen m

Collaborate with the kitchen team and report to the Executive Chef / Supervisor. Requirements Extensive experience as a Wok Chef Strong wok skills with the ability to handle high-volume cooking. We are urgently seeking an experienced Wok Chef specializing in authentic Sichuan and Hunan cuisine for o

We're looking for a hospitality-driven Manager to lead daily operations at (un)subtle, a design-forward multi-kitchen dining house in West Hollywood.Lead all front-of-house operations and guest experience.Hire, train, and develop the service team.Manage coordination across 10 kitchen partners + bar&

Casa Madera is a coastal-inspired dining experience where the spirit of the Riviera Maya meets elevated Mexican cuisine.The menu celebrates fresh, thoughtful ingredients, warm flavors, and dishes rooted in tradition while embracing a sense of ritual, grounding, and connection.Designed to feel like a

Join an innovative new restaurant concept on the iconic Sunset Strip, where vibrant energy and unmatched hospitality converge to create a one-of-a-kind dining and entertainment experience.This elevated yet approachable venue evolves seamlessly through the evening, offering a warm and sophisticated a

GENERAL MANAGER – DRUNK SHAKESPEARE LOS ANGELES.Location: Los Angeles, a theater in Hollywood TBA.Compensation: $85,000/year + 25 paid vacation days + company sponsored health insurance.Full-Time | Tuesday - Saturday (evenings required + flexibility during peak periods).Venue operations slated

James Beard Award-winning chef Sean Brock opened Darling last summer in the heart of West Hollywood. The menu focuses on live-fire cooking centered on the vibrant, seasonal ingredients Southern California has to offer and the Southern cuisine Chef Sean Brock is globally renowned for.

Supervise all front office personnel.Oversee the arrival experience to maintain a seamless member and guest experience.Develop and implement policies and procedures to ensure club standards are being met.Ensures the Front Desk team is following all club polici

At PUBLIC, service is at the heart of everything we do.Our team delivers a service that is personal, gracious, friendly, knowledgeable, and genuine.We believe in creating memorable experiences by connecting with guests on a human level—through passion, empathy, curiosity, and authenticity.We w

James Beard Award-winning chef. The menu focuses on live-fire cooking centered on Chef Brock's Southern background and the vibrant, seasonal ingredients Southern California has to offer.

We have are looking for kick-ass servers for immediate placement.Job Responsibilities include but are not limited to: Creating a warm and welcoming environment for every customer Maintaining the general cleanliness and organization of the dining area Serving customers food and drinks Helping custome

Sutter Health Alliance - Valley.Leads the strategic and operational management of Sutter Health Plan's (SHP) CalPERS relationship, serving as the single point of accountability for contract performance, client satisfaction, and overall program outcomes.Acts as the executive account leader and truste

Prep Cook Job Duties: Perform routine kitchen tasks.Follow the prep list created to plan duties.Label and stock all ingredients on shelves so they can be organized and easily acce

Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation, including guest and employee satisfaction, human resources, financial performance, sales and revenue generation and delivering a return on investment to both Marriott Internationa

We have are looking for kick-ass servers for immediate placement.Job Responsibilities include but are not limited to: Creating a warm and welcoming environment for every customer Maintaining the general cleanliness and organization of the dining area Serving customers food and drinks Helping custome

Additional Information Relocation Assistance Available Job Number 26055612 Job Category Property Leadership Location** 9040 W Sunset Blvd, West Hollywood, California, United States, 90069 VIEW ON MAP (https://www.W%20Sunset%20Blvd%2C%20West%20Hollywood%2C%20California%2C%20United%20St

Helps patrons select food and beverages by suggesting courses, explaining the chef's specialties, identifying appropriate beverage pairings, and answering food preparation questions.

POSITION Senior Account Executive, Strategic Communications, Talent (West Hollywood, CA) JOIN THE FULL PICTURE TEAM POSITION Senior Account Executive, Strategic Communications, Talent (West Hollywood, CA) LOCATION West Hollywood, CA (hybrid, in office 3-4 days a week) REPORTS TO Director, Talent PR

About American Alternative Assets.American Alternative Assets is a growing leader in the precious metals industry.We help clients diversify their portfolios through physical gold and silver, including IRS-approved retirement accounts.We are hiring motivated sales professionals for a.Senior Account E

Java Server Engineer Job Duties: Evaluates Web applications by studying systems flow, data usage, and data requirements.Plans server solutions by developing flowcharts, layouts, and diagrams; defining syst

Casa Madera is a coastal-inspired dining experience where the spirit of the Riviera Maya meets elevated Mexican cuisine.The menu celebrates fresh, thoughtful ingredients, warm flavors, and dishes rooted in tradition while embracing a sense of ritual, grounding, and connection.Designed to feel like a

Prep Cook Job Duties: Perform routine kitchen tasks.Follow the prep list created to plan duties.Label and stock all ingredients on shelves so they can be organized and easily accessible

Los Angeles, California, SOCAL4 LLC.You get up in the morning and you make sure everyone else in the house is doing what they need to do.Then you go to work and you make sure that everyone there is doing what they need to do, even your boss.You just do that because you've always done it.Well maybe i

We have are looking for kick-ass servers for immediate placement.Job Responsibilities include but are not limited to: Creating a warm and welcoming environment for every customer Maintaining the general cleanliness and organization of the dining area Serving customers food and drinks Helping custome

Baker Job Duties: Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts.Develops new products for a la carte or menus on a rotating basis.Decorates bake