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Chef Works offers a hybrid work schedule that allows you to balance working from home and in the office, providing you with flexibility while still maintaining strong team collaboration and productivity. Assess the creditworthiness of customers requesting terms with Chef Works. Chef Works is seeking

Aramark Sports & Entertainment is seeking a Chef de Cuisine for Fenway Park, home of the Boston Red Sox. We know that a Chef?s job isn?t only about the food. We?re looking for Chef de Cuisine who can help us deliver the best customer service and food experiences.

Knife Drop Studios, the production company behind celebrity chef and social media personality Nick DiGiovanni, is hiring an hourly Production Assistant to support our team.

You will assist the Executive Chef in providing exceptional food quality and presentation.

Beyond weekly meal prep, our chefs also: * Host intimate private dining events and dinner parties * Teach cooking classes as a culinary instructor * Lead corporate team-building cooking workshops * Support special projects such as menu design and event catering What Makes This Role Different from

We are looking for a passionate and experienced.Our ideal candidate has a commitment to excellence and a desire to learn and grow.Flexible scheduling to support work/life balance.Leadership programs with career development and opportunity for advancement.One on one culinary training for all position

About Langham Hospitality Group.A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo.With over 40 hotels and residences in opera

Knife Drop Studios, the production company behind chef and social media star Nick DiGiovanni, is looking to hire a full-time Culinary Manager.

This is a part-time, on-site role located in Boston, MA, for an Event Chef. The Event Chef will be responsible for preparing and presenting high-quality dishes at catered events, ensuring culinary excellence and timely service.

Title: Chef Operations Manager. The Chef Operations Manager will lead daily kitchen operations while building toward a broader vision that includes catering expansion and workforce development programming for veterans and other community members.

Drive Profitability: Assist the Executive Chef in building top-line sales and managing food costs to achieve targeted financial results.

HHM Hotels - - Responsibilities: Establish and maintain kitchen operational standards and procedures to ensure consistent quality.Supervise, schedule and train all food preparation and sanitation personnel.Establish guides for conservation of energy usage in the kitchen.Hire and evaluate employees

Gecko Hospitality - - Responsibilities: Leading and mentoring the culinary team, ensuring consistent delivery of exceptional dishes.Designing menus that showcase innovative takes on Italian cuisine while maintaining our high standards of quality and presentation.Managing kitchen operations, from in

HHM Hotels - - Responsibilities: Assist the Executive Chef in the preparation of food and oversight of kitchen operations.

Goodwin Recruiting - - Responsibilities: Manage daily kitchen activities to ensure efficient service and seamless execution; Ensure all dishes meet consistent quality standards, highlighting Spanish-inspired cuisine; Research and development of new menu items and the rotating seasonal menus and fea

Goodwin Recruiting - - Responsibilities: Support the Executive Chef in daily kitchen operations; Lead and develop a team in a high-volume setting; Ensure consistency, quality, and presentation of all dishes; Manage inventory, ordering, and food cost controls; Maintain high standards of cleanliness,

Gecko Hospitality - - Responsibilities: Drive profits through cost analysis and implement efficient kitchen operations; Oversee equipment sanitation and maintenance; Communicate effectively to delegate tasks and maintain high standards; Manage high-volume, fast-paced kitchen workflows.

HHM Hotels - - Responsibilities: Provide direction to other kitchen staff in production and best practices; Set up production cycles, ensure proper inventory levels are available and call in orders as needed; Hands on execution of the line and inform associates of their responsibilities; Conduct ta

Knife Drop Studios, the production company behind chef and social media star Nick DiGiovanni, is looking to hire a full-time Culinary Manager.

We are looking for a passionate and experienced.Our ideal candidate has a commitment to excellence and a desire to learn and grow.Flexible scheduling to support work/life balance.Leadership programs with career development and opportunity for advancement.One on one culinary training for all position

Goodwin Recruiting - - Responsibilities: Assist the Executive Chef in Daily Operations; Mentor our team; Implement training programs; ServSafe certification.

Gecko Hospitality - - Responsibilities: Assist the Executive Chef in daily back-of-house operations and menu execution.

You will assist the Executive Chef in providing exceptional food quality and presentation.

Gecko Hospitality - - Responsibilities: Drive profits through cost analysis and knowledge of P&L; Oversee equipment sanitation and maintenance; Communicate effectively to delegate tasks; Maintain high-volume, fast-paced kitchen operations; Lead and develop a winning kitchen team.

Highgate Hotels - - Responsibilities: Oversee daily operation of the kitchen and food production areas; hot food from the main kitchen and bakery, and cold food from the pantry.Monitor quality of all food product and presentation.Control food and labor costs while maximizing guest satisfaction.Prov

Title: Chef Operations Manager. The Chef Operations Manager will lead daily kitchen operations while building toward a broader vision that includes catering expansion and workforce development programming for veterans and other community members.

Goodwin Recruiting - - Responsibilities: Lead day-to-day kitchen operations across one or multiple concepts, ensuring high standards of food quality, consistency, and presentation; Develop, innovate, and execute seasonal menus that align with brand vision and guest preferences; Recruit, train, ment

HEI Hotels + Resorts - - Responsibilities: Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel; Manage daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality,

Goodwin Recruiting - - Responsibilities: Lead daily kitchen operations with hands-on involvement; Drive profitability through cost management and accurate forecasting; Implement and maintain operational systems and standards; Act as the face of the brand, engaging team and guests.

Gecko Hospitality - - Responsibilities: Leading and mentoring the culinary team, ensuring consistent delivery of exceptional dishes.Designing menus that showcase innovative takes on Italian cuisine while maintaining high standards.Managing kitchen operations, from inventory and food cost control to

Goodwin Recruiting - - Responsibilities: OWN OUR EXPAND: Build and manage upscale sous chef operations in a high-volume kitchen.

Goodwin Recruiting - - Responsibilities: Lead and execute high-volume brunch service with a strong presence on the line and expo; Train, mentor, and develop BOH team members to ensure consistency and accountability; Oversee prep, inventory, ordering, and kitchen organization to support efficient op

Knife Drop Studios, the production company behind celebrity chef and social media personality Nick DiGiovanni, is hiring an hourly Production Assistant to support our team.

Goodwin Recruiting - - Responsibilities: Lead daily kitchen operations and ensure high culinary standards; Mentor and train junior chefs and kitchen staff; Manage inventory, ordering, and sanitation standards; Work in a high-volume, fast-paced environment; Collaborate with team to drive operational