Chef & Cook jobs in North Stamford, Connecticut (CT) State

UnidineUnidine is hiring immediately for full time CHEF position. ...

You may assist the Executive Chef Chef, Operations, Food Service, Restaurant, Retail, Culinary. As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. ...

This isn't any ordinary company; it's the beginning of a bowled new career as an Executive Chef with Bowlero Corp. Our Executive Chef's combine their natural culinary ability with exceptional management skills. ESSENTIAL DUTIES: Get a glimpse of all you'll experience as an Executive ChefEMBRACE T...

Chartwells K12 + We are hiring immediately for a SOUS CHEF position. Requirement: Culinary experience; Serv Safe certified, bilingual a plus, high volume cooking, basic computer knowledge of Excel, Outlook, & Word + Reports to: Executive Chef + Salary: $42,500-55,000 per year + Perks: Mileag...

Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity.Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA).Make Lives Better Including Your Own.If you want to work in an environment where you can become your best possible se...

DescriptionWe are seeking an Experienced Sous Chef to join our team! You will thrive in a fast-paced environment and have the opportunity to grow the brand as we expand into new markets across the country. ...

Weve got a specific vibe over here at Yard House (great food, classic r Executive Chef, Executive, Chef, Operations, Restaurant. ...

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hourly position and a great opportunity to learn the business and grow with DIG!. We teach individuals who are excited to share their enthusi...

You may assist the Executive Chef Chef, Operations, Food Service, Restaurant, Retail, Culinary. As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. ...

Sous Chef, Chef, Leadership, Guest Experience, Restaurant, Staffing. ...

This includes adh Sous Chef, Chef, School, Operations, Restaurant, Retail, Insurance, Associate. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. ...

Essential Duties and Responsibilities: Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cookin Chef, Restaurant, Retail, Insurance, Associate, Benefits. ...

General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...

We are looking for an enthusiastic and driven produce specialist to join our fantastic sales team.Responsibilities include conducting market research, analyzing trends, performing product demonstrations for staff and customers, gathering feedback.In this role, you may also be tasked with facilita...

The Sous Chef prepares and/or directs the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. ...

They are looking for a Head Chef to join their team. ...

Position Summary   - Head Chef. The Head Chef will oversee the kitchen operation and team. ...

The Seaonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. Seasonal Chef Instructor, Pastry. Provides coaching in the moment and performance feedback to Kitchen Assista...

This isn’t any ordinary company; it’s the beginning of a bowled new career as an Executive Chef with Bowlero Corp. Our Executive Chef’s combine their natural culinary ability with exceptional management skills. Get a glimpse of all you’ll experience as an Executive Chef. Develop key staff includi...

The Resident Chef blends culinary talent, business acumen and teaching skills to drive business results while building a high-performing team. The Resident Chef reports to the General Manager (GM). Experience as a Sur La Table Assistant Resident Chef, preferred. Culinary degree or equivalent Sous...

Your next role as Head Chef is ready and waiting at. The home is looking for a professional Chef like you to manage and lead the culinary team in providing a high-quality service to our residents. To join us as an Avery Head Chef, it is essential that you have a minimum of two years of catering e...

Restaurant Executive Chef - Upscale Casual The ideal candidate must have an experience as an Executive Chef in a high-volume upscale casual dining restaurant. Compensation: $75,000.00 to $85,000.00 ...

Description: The sous chef is responsible for both the quality and taste of the food that is served to our guests. This role must be able to deliver a high-quality guest experience, as well as ...

Sous Chef Fine Dining Are you looking for a career where you are valued? Our team of hospitality professionals are currently looking for a Sous Chef. Apply today for this position in Bedford, NY