Food director jobs in Bayside, New York (NY) State

Plan, assign and inspect the work of Food Service Staff. Supervise the storage & care of food and supplies. Coordinates and plans food preparation activities for special events. Strong knowledge of large scale & therapeutic food prep. ...

Completed a minimum course of study in food safety that includes topics integral to managing dietary operations (such as, but not limited to: foodborne illness, sanitation procedures, food purchasing/receiving, etc. The Food Service Director is a management position responsible for developing and...

The specific duties of our Director of Food Safety and Quality Assurance include developing and overseeing all of the food safety regulations, policies, and procedures. The Director of FS&QA will help to develop, implement and enforce security and food safety standards, policies, and programs inc...

Monitor food control systems such as food temperatures, portion control, preparation methods, garnishment, and presentation of food to ensure that food is to physician's diet orders before delivery. The Food Service Director will oversee all aspects of the dietary department, ensuring high-qualit...

We would love to speak with you TODAY, so send us your resume! Beverage Director, Director, Beverage, Food, Restaurant, Staffing. Our well-known, upscale hospitality group is seeking an experienced, professional, and knowledgeable Director of Food and Beverage to run operations in a high-volume ...

Trendy hotel seeks experienced Food & Beverage Director. Food & Beverage Director Responsibilities:. Food & Beverage Director Qualifications:. We will only consider candidates who have 2+ years of F&B experience at the Director level in the hospitality sector. ...

We have an exciting opportunity to join our team as a Senior Director, Food & Nutrition. Plans, organizes, directs, controls, and monitors all activities for Food & Nutrition Services to provide continuous and consistent quality service to meet financial and customer service parameters inclu...

The Senior Director of Food Nutrition Services, provides the Food and Nutrition Services Department with a mission and vision consistent with institutional goals, Acts as an information resource to senior management in all areas of nutrition services. Provides leadership, direction and guidance f...

As the Food Service Director you will under general direction, plan, direct, coordinate and supervise Food Services activities and operations including, but not limited to, procurement, receiving, storage, preparation and menu planning. Director of Food Service Candidates for this position should...

Responsible for overseeing the operation of the patient food service functions of the Department of Food and Nutrition. Maintains and supervises patient food delivery to maximize patient satisfaction with Food and Nutrition Services. Oversees the function of Food Service specific computer systems...

In this role, the successful candidate Oversees all functions for Food & Nutrition Department under the support and oversight of the Director of Food & Nutrition Services, to provide continuous and consistent quality service in a cost effective manner to enhance patient/guest/staff satisfaction a...

Food Service Director (FSD) . Overseeing food preparation, portion sizes, and the overall presentation of food;. Knowledge of regulating compliance and its application to food service operations;. Ensure employee’s compliance with health and food safety standards and regulations;. ...

Director of Food and Nutrition Services. The Director of Food and Nutrition Services will:. Inspects receiving and storing of food and non-food;. The Director of Food and Nutrition Services will have the ability to:. ...

The Senior Director of Food Nutrition Services, provides the Food and Nutrition Services Department with a mission and vision consistent with institutional goals, Acts as an information resource to senior management in all areas of nutrition services. Provides leadership, direction and guidance f...

Job Description: The specific duties of our Director of Food Safety and Quality Assurance include developing and overseeing all of the food safety regulations, policies, and procedures. The Director of FS&QA will help to develop, implement and enforce security and food safety standards, policies....

Lead team in managing existing Foodservice contracts including executing contract elements, annual pricing & account programs. Experience in Foodservice/On-Premise with CPG company preferred. Director of Talent and Development at 301-773-5500 ext. ...

Maintains open communication with the Senior Director of Food Service and other members of the Food Service Management team, and other members of the Healthcare team. Establishes/Maintains the appropriate par levels for food/non-food supplies to ensure operational efficiency and eliminate waste i...

Work with the Chef, Assistant Director of Food & Beverage and Food & Beverage Supervisor to ensure all arrangements and details are dealt with. For line personnel, the Assistant to the Director of Food & Beverage must be present with the Food & Beverage Supervisor. Position: Food &am...

Food Service Director (FSD) . Overseeing food preparation, portion sizes, and the overall presentation of food;. Knowledge of regulating compliance and its application to food service operations;. Ensure employee’s compliance with health and food safety standards and regulations;. ...

Food Service Director - Nursing Home. Responsibilities of the Food Service Director:. Purchase all food, food service supplies and equipment, and account for and track expenses. Requirements of the Food Service Director:. ...

Trendy hotel seeks experienced Food & Beverage Director. Food & Beverage Director Responsibilities:. Food & Beverage Director Qualifications:. We will only consider candidates who have 2+ years of F&B experience at the Director level in the hospitality sector. ...

Monitor food control systems such as food temperatures, portion control, preparation methods, garnishment, and presentation of food to ensure that food is to physician's diet orders before delivery. The Food Service Director will oversee all aspects of the dietary department, ensuring high-qualit...

Completed a minimum course of study in food safety that includes topics integral to managing dietary operations (such as, but not limited to: foodborne illness, sanitation procedures, food purchasing/receiving, etc. The Food Service Director is a management position responsible for developing and...

Director of Food Services . Plan, assign and inspect the work of Food Service Staff. Supervise the storage & care of food and supplies. Coordinates and plans food preparation activities for special events. ...