CAST IRON POT ORIGINAL is looking for a part-time server. Come be part of our exciting team dedicated to customer service. Job Summary: We are seeking dedicated Servers to join our team. As a Server, you will play a key role in providing excellent customer service and ensuring guest satisfaction in our dining establishment. Responsibilities: - Take food and beverage orders accurately - Provide menu recommendations and upsell specials - Table side grilling for customers Skills: - Proficiency in guest services and customer interaction - Knowledge of food handling procedures and food safety regulations - Ability to upsell menu items and promote specials - Strong communication skills for effective interaction with guests and team members - Experience in culinary or food preparation is a plus - Prior experience in a similar role is preferred but not required Join our team as a Server and be part of creating memorable dining experiences for our guests. Job Type: Part-time Expected hours: 20 – 30 per week Benefits: Employee discount Flexible schedule Health insurance Shift: Night shift Experience: Restaurant experience: 1 year (Preferred) Ability to Commute: Fairview, NJ 07022 (Required) Work Location: In person
Company Overview: Essen Health Care is a growing community healthcare network provides high quality ... Safety (DPS) registration, for prescription writing. I'm guessing they can get this during the ...
... Food Safety and regulatory duties required in the department. Job Responsibilities * Checks product to ensure it meets WFM quality standards. * Accurately sorts and scans waste. * Maintains ...
Execute food safety and allergy protocols effectively. * Foster open communication between BOH and FOH teams. * Address guest requests/issues promptly, involving servers or management as needed
Enforce strict adherence to food safety and sanitation regulations, always maintaining a clean and organized kitchen. - Inventory Management: Assist in ordering and inventory control, minimizing ...
Ensure compliance with our Operational standards, Company policies & health & safety laws in line ... Keep excellent sanitary practices in line with DOH standards for food handling, general cleanliness ...
Upholds all food safety and sanitation standards, laws, and regulations. Upholds all Department of Weights and Measures regulations. Ensures the department is working and operating according to TIN ...
Maintains and cleans the meat preparation counter to reduce the risk of food contamination and adhere to food safety guidelines. * Receives deliveries of meat and inspect them to ensure that they ...
Works efficiently with kitchen team members and complies with company procedures and food safety standards. * Keeps utensils and equipment clean and sanitary at all times. * Reports to each scheduled ...
Ensure proper food safety and sanitation practices are followed at all times. * Process customer orders efficiently, including taking orders, ringing them in, and ensuring timely delivery. * Oversee ...
Assures proper safety, hygiene, and sanitation practices are followed * Monitors and helps staff to follow all applicable laws, especially in regards to food safety and sanitation * Assures proper ...
Ensure the pastry kitchen, storage areas, and front-of-house (FOH) areas are maintained to the highest level of cleanliness and food safety. * Team Leadership & Training: Supervise and train pastry ...
As well as following signage and displays for dates, food quality, cleanliness, and food safety. * Share the sections responsibility of proper storing procedures, food orders, equipment, sanitation ...
We uphold the highest standards of cleanliness and food safety. As a line cook, you will play a crucial role in maintaining these standards, ensuring that our food prep and storage unit areas are ...
Food Safety & Sanitation - Maintains adherence to uniform, grooming and personal hygiene standards and expectations per Standard of Operating Procedures and New York City Department of Health ...
... food safety regulations and best practices. • Flexible schedule, including nights and weekends. More detail about OASES NYC , please visit -OASES-NYC-
... food safety standards. - Sets up/Breaks down kitchen. - Maintains a clean, safe and sanitary work station, equipment, and utensils. - Maintain production records (food usage, overages, shortages ...
Must be meticulously clean and aware of all food safety standards Compensation/Benefits: * Health Insurance * Paid TIme Off * 401K * Commuter Benefits * Employee discounts at company restaurants Mari ...
... and food safety • Maintaining a clean work environment to prevent food contamination • Regularly taking inventory of food supplies and other products • Reporting any problems with kitchen ...
Safety Certificate for Food Handlers Preferred * 1 year+ experience in 1-Michelin+ restaurants * Proficiency in reading, speaking, and interpreting written English. * Must have clear communication ...
Maintain proper food handling and food safety guidelines. * Possess a positive and collaborative attitude. * Showing up on a timely manner Requirements for our team: * Organized * Strong attention to ...
... and safety regulations, HACCP, maintaining a clean and organized kitchen. - Create and maintain inventory management systems, controlling food costs and minimizing waste. - Collaborate with ...
... safety procedures. - Knowledge of food preparation and presentation methods, techniques, and quality standards. - Excellent verbal and customer service skills. - Has initiative, accepts criticism ...
Delaware North provides a benefits package designed to give you the comfort, safety, and security ... Ensures proper baking temperatures are maintained and food is stored correctly * Perform opening ...