Food jobs in New York, NY - Page 30Create job alerts

At Benihana, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for individuals who have what it takes to grow with us and share in our success.This is an entry-level food se...

PORTER* [Dishwasher]*$16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!**ABOUT THE ROLE:*Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. YOU WILL:** Wash dishes, pots, etc using dishw...

Our scratch based kitchens are built around people with a true passion for real good food. Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Multi-task and move in the kitchen for ...

Our scratch based kitchens are built around people with a true passion for real good food. Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Multi-task and move in the kitchen for ...

Tao Group Hospitality in-venue cocktail server training, Alcohol Awareness Certification, Food Handling Certificate. Previous cocktail and/or floor server experience. ...

Previous Bartender experience is preferred or a minimum of 1-year experience in food service/hospitality. ...

Registered Dietitian-Mount Sinai West.Under the direction of the Director of Clinical Nutrition, provides quality nutrition care and education to patients and family members.Assesses the nutritional status of patients and recommends the appropriate nutrition therapy as it pertains to the patients...

Tao Group Hospitality in-venue cocktail server training, Alcohol Awareness Certification, Food Handling Certificate. Previous cocktail and/or floor server experience. ...

Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations.We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals.You will advance and gai...

Metz Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for Food and Service in a busy setting. We are seeking a polished and professional identity and winning attitude from an Experienced Food Service Supervisor with a background in...

Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Move and arrange tables, chairs, and settings and organize seating for groups with special needs. Ensure place se...

Reporting to the Palm Court Guest Experience Supervisor, the Palm Court Guest Experience agent is a key member of the Food and Beverage department and will support the department to achieve the departmental goals. Assist guests regarding food and beverage menu items in an informative and helpful ...

As the Food and Beverage Manager you will be responsible for the precise management and upkeep of approximately 20 pantries as a part of our complimentary snack and beverage program. If you have an eye for detail, curiosity and interest in sourcing the latest and greatest in food/beverage offerin...

While performing the duties of this Job, the employee is regularly required to stand; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell. The employee must regularly lift and /or move up to 25 pounds, frequently lift and/or move up to 50 pounds and oc...

Hygiene and Sanitation: Adherence to uniform, grooming, and personalhygiene standards and expectations per Standard of Operating Procedures. He or she will also be aneffective leader and must be a true ambassador to the Standard brand. Responsible for the quality of food, beverage, and service pr...

Supervisory Experience: Previous experience in a supervisory or management role, preferably in a fast-paced food service environment. The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day-to-day operations of the Concessions kitchens. T...

Frequently moves food service inventory and equipment weighing up to 25 pounds Must be able to work a variable schedule including evenings, weekends, and holidays Your strengths include: Organized and detail-oriented Ability to multitask and prioritize customers first Reliable, energetic team pla...

The Line Cook is responsible for ensuring smooth kitchen operations, maintaining high food quality, and contributing to a cohesive team environment. This role involves preparing mise-en-place, cooking protein dishes, and upholding our standards of excellence. Proficiency in various cooking styles...

Full Time Sous Chef ($70,000-$80,000/year + Bonus Structure). Sous Chef or other kitchen leadership position. Review and maintain store financials daily, including tracking food costs, and work with the Executive Chef to manage comps, expenses, labor, and overall revenue. ...

As the primary contact with guests at the bar, the Bartender is responsible for selling, preparing and serving mixed beverages, wine and food. Executes and facilitates service in cooperation with other Bartenders, sommeliers, and managers. ...

The Onion Tree is hiring a full or part-time bartender to join our team. We are looking for an experienced bartender who is a people person, loves food, and enjoys people. As a bartender at The Onion Tree, you will be responsible for creating an enjoyable and memorable experience for our guests. ...

The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels. The Executive Sous Chef is also responsible for controlling food an...

LodgeWorks is actively hiring for a Server. The server makes a long-lasting impression and greatly influences the total guest experience. The server helps clean and sanitize all work areas, as well as practicing safe food handling. The server has a strong, confident presence at the table that is ...

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talentedSous Chef to join our growing teams!. Give restaurant daily recap to the corporate chef about operations. ...