Are you a business? Hire grill chef candidates in Richmond Hill, NY
Delaware North's Patina Restaurant Group is searching for an experienced Sous Chef to join our team at Rowland's Bar and Grill in New York, New York. As the Sous Chef, you will successfully manage and supervise the production kitchen team as well as the ala carte restaurant. The opportunities for...
Morning, Afternoon, Evening (Includes Weekends).Next Door at Astor Place opens in early 2025! Join Chef Oliver's team and take your culinary career to the next level!.Our mission is to provide incredible service and a one-of-a-kind dining experience for our guests.As a Line Cook, you’ll assist in...
May be required to supervise Certified Nursing Assistants (CNAs).
University Center is hiring a Registered Nurse (RN) to work the Weekend Shift at our Skilled Nursing Facility in Bronx, NY.Must be able to work Sunday Morning and/or Evening Shift DUTIES: As a Registered Nurse (RN), Provide advice & support to the Residents and their families Monitoring Residents...
Experience working a variety of positions in the restaurant or hospitality industry.
Ideally looking for a candidate with experience cooking pasta!.
The Sous Chef needs to possess excellent communication and time management skills. Sailor es un bistró de barrio en Fort Greene, Brooklyn, dirigido por la chef April Bloomfield y Happy Cooking Hospitality de Gabriel Stulman. El Sous Chef debe poseer excelentes habilidades de comunicació
Zero Bond is seeking an exceptional Executive Chef to lead the culinary team as we expand our presence in New York. If you are a visionary chef ready to redefine the culinary landscape of New York's social scene, we want to hear from you!. Train safe work habits and alert the staff to notify the ...
Conduct regular tastings and kitchen audits to ensure compliance with safety and sanitation regulations while maintaining our culinary standards. Assist in monitoring food costs and labor efficiency, ensuring that the kitchen operates within budget while delivering exceptional dishes. Demonstrate...
As you continue to learn, grow, and fuel your passion for food, you’ll find the possibilities at Wegmans are endless.
Position: Executive Chef / Chef de Cuisine. An experienced chef with a passion for ingredient-driven cuisine. We are seeking a highly skilled Executive Chef / CDC to lead the culinary direction of this exciting new venture.
Review daily menu specials and offer feedback to Sous Chefs.
What will I do? Ensure incredible service is provided by effectively handling a variety of tasks Preparing ingredients to be used by the culinary team as well as creating high quality meals Follow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished p...
The Sous Chef will lead and manage all restaurant operations following the leadership of the Chef/Partner Doug Brixton to offer a Michelin-level culinary experience, ensure concept vision and that standards are executed consistently. Sous Chef, The Golden Swan:. We are looking for Sou
We are looking for an experienced Sous Chef to join our team and help contribute to our continued growth.
Busser / Porter / Kitchen Staff] As a Dishwasher @ CPK you will: Be responsible for keeping the kitchen clean and organized; Focus on keeping the dishes and silverware clean and sanitized; Perform routine maintenance and cleaning on dish machine and related equipment.
Under the guidance of our Executive Chef and Chef de Cuisine, you'll craft delicious dishes ... Showcase your versatility by managing multiple stations including grill, saut, prep, salad ...
