Head chef jobs in Southfield, Michigan (MI) State

Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Taylor  . The Restaurant Manager embraces the company’s core values: . Assists General Manager to ensure operations run efficiently and according to company policy and standards. Assists General Manager...

The Sous Chef is the second in command and direct assistant of the Prepared Foods Team Leader. ...

Description: The Sous Chef is the second in command and direct assistant of the Prepared Foods Team Leader. ...

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...

A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN.The Olgas Kitchen odyssey began in the mid-1960s, when founder, Olga Loizon returned to the Mediterranean to visit her family.It was an opportunity for her and her three small children to get reconnected with their Greek heritageand in the process...

Arby's Restaurant - 44905 Mound Rd [Restaurant Shift Supervisor] As a Shift Manager at Arby's, you'll: Lead and inspire your team; Maintain adequate staffing levels; Interview, hire and develop team members; Ensure the restaurant remains clean and provide a safe environment; Assist in restaurant ...

Bahama Breeze - 19600 Haggerty Rd [Busser / Cleaning / Porter] As a Dishwasher at Bahama Breeze, you'll ensure guests and team members have a spotless, clean and safe environment and equipment, including: Cleaning dishes, silverware, glassware, utensils, pots and pans, etc; Maintaining sparkling ...

BJ's Restaurant & Brewhouse - 19470 Haggerty Road [Busser / Porter / Cleaner] As a Dishwasher at BJ's Restaurant & Brewhouse, you'll: Provide a clean and safe kitchen area; Load, run and unload dish machine; Ensure all dishes, utensils and containers are put away; Organize the dish room; Clean fo...

Outback Steakhouse - 3173 Oak Valley Dr [Kitchen Supervisor] As an Assistant Kitchen Manager at Outback Steakhouse, you will: Maintain high quality standards consistent with Bloomin' Brands policies; Assist in set ups for the opening crew in the kitchen; Check schedules, shifts, and kitchen cover...

Olive Garden - 14000 Middlebelt Rd [Busser / Kitchen Staff / Porter] As a Dishwasher at Olive Garden, you'll: Clean plates and utensils; Play an essential role in delighting and serving our guests; Ensure that all plateware and equipment remain spotless, clean and safe. ...

Yard House - 950 W Big Beaver Rd [Busser / Porter / Cleaning] As a Dishwasher/Utility at Yard House, you'll: Play an important part of the daily operations; Ensure the dishes, silverware, glassware, utensils, pots, pans, etc are always clean and stocked for both the Front of House and Heart of Ho...

Noodles & Company - 320 South State St [Restaurant Shift Supervisor] As a Shift Manager at Noodles & Company, you'll: Effectively lead the restaurant during a shift to ensure that excellent restaurant operations are consistently achieved; Lead each shift by delegating duties, assigning specific t...

Carrols Restaurant Group - 27831 Orchard Lake Rd [Assistant Restaurant Manager] As a Assistant General Manager with Carrols Restaurant Group, you'll: Direct, control and coordinate to deliver quality product to our guests in the most friendly way possible; Perform inventory management, bank depos...

Erickson Senior Living - R0062313 [Restaurant Supervisor] As a Restaurant Assistant General Manager at Erickson Senior Living, you'll: Manage daily operations of the restaurant, ensuring efficient service and customer satisfaction; Oversee staff, including hiring, training, and scheduling; Develo...

McDonald's - 40422 VAN DYKE ROAD [Assistant Restaurant Manager] As an Assistant General Manager at McDonald's, you'll: Supervise, manage and motivate team members on a daily basis; Ensure food safety; Perform inventory management and daily maintenance to keep the areas clean; Ensure quality food ...

Carrols Restaurant Group - 45114 Ford Rd [Assistant Restaurant Manager] As a Assistant General Manager with Carrols Restaurant Group, you'll: Direct, control and coordinate to deliver quality product to our guests in the most friendly way possible; Perform inventory management, bank deposits and ...

Noodles World Kitchen - 17931 Haggerty Rd [Shift Leader] As a Restaurant Shift Manager at Noodles World Kitchen, you'll: Lead the restaurant during a shift; Surprise guests with the experience; Ensure your team of rock stars is exceeding the expectations of each guest; Ensures all tasty noodles a...

Erickson Senior Living - R0062184 [Kitchen Supervisor] As an Executive Chef at Erickson Senior Living, you'll: Lead and oversee culinary operations; Create and develop innovative menus; Manage food inventory and ordering; Ensure compliance with health and safety regulations; Train and mentor kitc...

Please note this is a specific job for a chef to cook our savoury dishes, this is not a pastry chef role. Were looking to hire a chef to run the kitchen and cook the brunch and lunch offerings at our caf in Kings Heath, Birmingham. The team are made up of young, ambitious, passionate chefs who a...

The essential ingredient at the heart of our business is our people so we are searching for an experienced Head Chef with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings based in Cranbrook TN17 1LB**...

COME JOIN A GREAT TEAM! Oversee the training and management of the kitchen personnel, the overall operation and coordination of all related culinary activities.QUALIFICATIONS: Associates degree or related degree in culinary arts 5 years of culinary management experience Possess current Manager Se...

At The Salvation Army, we are dedicated to doing the most good.Our faith gives us a motivation that goes beyond simply doing good.We have a passion for Doing The Most Good for body, soul and spirit.The Salvation Army is a beacon of hope, a safe harbor.Our founder envisioned those in need saying, ...

KITCHEN MANAGERS / HEAD CHEFS (Lead staff). Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation. Work with the chef on duty in maintaining high standards of food presentation and sanitation. Places accurate food orders ahead of time. ...