Head chef jobs in Sayreville, New Jersey (NJ) State

Job description Opportunity is Knocking Join our prestigious Country Club as an Executive Sous Chef and take charge of creating unforgettable dining experiences for our members and guests. As the Executive Sous Chef, you will play a crucial role in our mission to provide exceptional dining experi...

Reporting directly to the Executive Banquet Chef, the Banquet Sous Chef will play a crucial role in overseeing food production for banquet functions, member events and private parties. J We are currently seeking an enthusiastic and dedicated Full-Time Banquet Sous Chef to join our exceptional tea...

We are excited to bring a versatile caf Server to our Constellation team at Grounds for Sculpture in Hamilton, NJ. ...

Apply now to join our team as the Head Chef!. Leading a hard working team of chefs in a busy environment. Report directly to the Chef Owners, and run all areas of the kitchen, service, and hiring/training on site. Training and maintaining a competent chef team - providing regular appraisals. ...

The Chef De Cuisine will also collaborate with the executive chef to create innovative and delicious dishes, ensure food quality and safety, maintain kitchen sanitation standards, and manage inventory and ordering. The Chef De Cuisine will be responsible for overseeing the day-to-day operations o...

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and cre...

The ideal candidate will be an experienced sales person who is comfortable generating sales lead with new clients and maintaining relationships with existing ones.This candidate will be able to understand a prospective client's needs and offer an ideal solution.The ideal candidate will have stron...

We value integrity, accountability, and a relentless pursuit of success. Our team members will acquire new accounts through high-volume outbound cold-calling. ...

As Account Executive at Dana, you’ll work under an Account Director and aid in determining how Dana can meet our customers’ needs. Dana is looking for an Account Executive to join our team in Princeton, NJ. The successful candidate will assist our Account Director and have a solid understanding o...

Oversee, coordinate and perform day-to-day tasks relating to the servicing of books of business for the Account Executive and/or the Senior Account Executive. Senior Account Executive / AVP / VP - Real Estate. Join one of the top 10 largest commercial brokers as a Senior Account Manager/Real Esta...

The Key Account Manager must take the initiative and identify opportunities to continue growing the business. The Key Account Manager must manage the assigned sales territory. The Key Account Manager must work with Finance on various customer claims resolutions. The Key Account Manager must hold ...

The position of Director of Operations is responsible for planning, implementation and management of all aspects of Operations for OrganOx Inc. As part of our ongoing expansion in North America, we seek a motivated Director of Operations North America to join our team. The Director of Operations ...

Grocery Outlet is seeking experienced grocery and retail managers who understand their stores inside and out to independently run a Grocery Outlet location. ...

Job Title: Procurement Operations Buyer. We are seeking a highly motivated and detail-oriented Procurement Operations Buyer to join our team. The Procurement Operations Buyer will be responsible for managing the procurement process, sourcing suppliers, negotiating contracts, and ensuring timely d...

Apply now to join our team as the Head Chef!. Leading a hard working team of chefs in a busy environment. Report directly to the Chef Owners, and run all areas of the kitchen, service, and hiring/training on site. Training and maintaining a competent chef team - providing regular appraisals. ...

Working as the Senior Sous Chef. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Exe...

Actively coach and develop the store Assistant General Manager, Kitchen Manager and Service Managers to succeed within the Ascension Guide. The honeygrow General Manager (GM) is the primary leader of their store. Execute the hg Vision in your restaurant, building a team of all top performers empo...

SR DIRECTOR OF FOOD & NUTRITION SERVICES - Neptune, NJ. Director of Food & Nutrition Services. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Two to four years of direct foodservice ...

Departments - en-GB ** Head Chef-Kitchen Manager. Duke of York, Ipswich Rd, Woodbridge IP12 4BY, UK our consultant managing the role by At the Duke of York we recognise that a good Head Chef is a key ingredient to our success. It takes a mixture of ingredients to make the perfect ...

Job SummaryJob DescriptionUS Cash Management ACH Operations – Associate DirectorJob Description SummaryThe ACH Operations team at RBC is a cross-functional team responsible for RBC suite of money movement and payments products. RBC’s compensation philosophy and principles recognize the importance...

Job DescriptionPosition Description:Operations Manager, Global Data Operations (GDO) Under the direction of the Global Data Operations (GDO) leadership, the GDO Operations Manager is responsible for leading the Encoding and Data Review Team, primarily but not limited to, Encoders, Manual Encoding...

Italia Restaurant seeking person knowledgable person to execute italian dishes, follow recipes, and continue putting out the best italian dishes in Toms River....

As Head Chef you will be responsible for overseeing and developing smooth operations of a busy kitchen, with emphasis on quality and presentation and maximising every opportunity to ensure profit and cost margins are met and consistently kept in line with budget. You will also have experience at ...

Willing to head the staff in an established italian kitchen. ...