In groups of approximately 10 to 20 youth (depending on the current guidelines), in various recreational and developmental activities in multiple areas. Group Leaders will provide opportunities for ...
When you put truly good, straight from the earth ingredients in your body, you become a better you - and a better you makes for a better world. At Jamba, we blend whole foods with a higher purpose
We believe in adding value to all employees, all the time. Your professional goals won't be forgotten and you have a team around you to support your growth. The Habit Burger Grill management training ...
To coordinate with the General Manager in order to provide the means and supplies necessary to operate the facility. Assisting with staff management. ESSENTIAL DUTIES AND RESPONSIBILITIES: · ...
We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following: * Great work culture, a compelling mission- vision- values ...
... enrolled in the program Decision Making: ● Judgments and decisions are guided by HTVCS and program policies, contracts and guidelines Staff Supervision: ● Ordinarily, no supervisory ...
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience, professional ...
In addition, they: - Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities - Communicate to their immediate supervisor when additional training ...
Company Description As the global leader in health and wellness innovation since 1935, GNC motivates people to reach their goals with the most trusted and exciting selection of products in the ...