Jack in the box jobs in Hoboken, NJCreate job alerts

Amazon warehouse hiring in your area. If you are looking for outstanding pay, flexible part-time, full-time and seasonal schedules, plus benefits for you and your family, the Amazon Logistics Team has you covered! Qualifications, High School or equivalent diploma,Experience with Windows Operating...

Cleaning and Maintenance: Maintain a clean and sanitized work environment, including cleaning equipment and surfaces. Food Preparation: Prepare and cook food items according to Jack in the Box standards, ensuring quality and consistency. As a Jack in the Box Crew Member, you'll be a vital part of...

Our daily-changing menu draws from regional Italian and southern French cooking; our staples include grilled carta di musica, blistered vegetables and charred sirloin, pork chops, quail and seafood. The grill section is our busiest, demanding quick and efficient movement, clear and consist

Having earned three stars in the New York Times as well as a star in the Michelin Guide, Café Boulud is both a destination and a neighborhood gem for casually elegant dining seasonal wine tasting dinners, Sunday brunch and intimate, private events. The morning Line Cook is responsible f

We create and promote a culture that advocates for the equality of everyone, and it is our mission to continually maintain an environment where all our team members and guests belong, are respected, and thrive while being their best authentic selves. The determination of what a specific employee ...

Our restaurants are individual characters, unified by the kindness of the people that work in them, the community they serve, and the quality of hospitality they provide. This manager-at-large position has a role to play at each: leading services, inspiring teams, charming guests, solving probl

Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and major metropolitan sports arenas and airports across New York City, Detroit, Baltimore and Nashvil...

The ideal candidate will have a solid understanding of cooking techniques, be comfortable working in a fast-paced environment, and have a passion for Asian cuisine. Maintain cleanliness and organization of the kitchen and workstations. We are seeking a passionate and reliable Line Cook with at le...

Providing and maintaining high quality standards and procedures in preparing and serving all food and ensuring that all food quality meets specifications and guarantees. The Cook position will require you to prep, set up the hot line, cold line, and cook food to order from the established menu wh...

Maintain excellence and cleanliness of the dining room, ensuring that appropriate physical inventory is always available to employees and guests and that all staff is properly acquainted with appropriate CGS as it pertains to the cycle of service. This role may be required to take on other duties...

Washing, chopping and sorting ingredients like fruits, vegetables and meats . Ensures proper food temperatures are maintained and food is stored correctly in accordance with current health and food handling regulations . Cleaning dishes, wa

We were raised in the hospitality industry and have come to believe that the highest calling is treating people well, making them feel at home, and communing over good food and drinks. Store food properly and safely according to Crew training and DOH standards; complete necessary temperature chec...

We’re seeking a Restaurant Manager who brings grace, presence, and an unwavering commitment to hospitality. As Restaurant Manager, you’ll help lead day-to-day operations, ensuring seamless service and an exceptional guest experience while mentoring a dynamic front-of-house team. Minimum

We believe in empowering our staff by offering growth opportunities—whether it’s mastering advanced techniques like chocolate and sugar work or participating in recipe development and service planning. We are seeking a dedicated Pastry Cook who is eager to refine their skills and explore

Di An Di is an independent Vietnamese American restaurant in Greenpoint and we are searching for the right person to join our kitchen team as a line cook. Humble, empathetic, kind, coachable, willing to own up to your mistakes and shortcomings - if these are traits that you identify with you will...

This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business. Responsible for maintaining properly sharpened knives and tools and exhibits at least average knife skill...

The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship st

The restaurant can be enjoyed through two distinct dining experiences: the Tavern and the Dining Room. This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business. Th...

While Gumbo is our establishment's signature dish, dining at Filé is an educational feast of the culinary subtleties of Cajun and Creole food — which are as independent as they are intertwined within a complex and rich culinary history. The centerpiece of our menu is Tiny’s Gumbo&

Preparing food, including cleaning and cutting the ingredients, dough preparation, stretching dough, topping pizza,s and cooking pizzas. Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts . A Pizza Cook prepares food using recipes and menu items

You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and turning down your station at the end of service. More than 1 year cooking experience in a fine-dining kitchen is a plus, but not require...

In our people-first kitchen, you'll lead a team of prep and line cooks by helping them to fine-tune their culinary skills, grow their careers, and fuel their passion for food. Whether through premium pay for working overtime, on Sundays or on recognized holidays, offering industry-leading health ...

Agi’s Counter is a community of passionate and enthusiastic individuals committed to creating great work experiences in the pursuit of eating and drinking well. We are searching for a AM LEAD line / prep cook to join our team! Ideally, the candidate would work in a full time position! (Wednesd

Develop Seated’s brand positioning and voice in the restaurant industry. At Seated, we welcome passionate people from all backgrounds, helping us to make dining experiences more accessible & rewarding. Working with our Account Management team, you will be responsible for product marketing and com...

The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship st

Educate partners on how to optimize their presence and performance on the platform, delivering value that directly impacts their bottom line. Seated is the first dynamic pricing platform for restaurants - we help fill their empty seats while providing consumers incredible rewards to top brands an...

The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Stock Maintenance: Assist in maintaining appropri...

You must have a positive attitude, and work well in fast paced environments. Our locations are non tipping establishments and offer competitive wages. KazuNori by sushi Nozawa is looking for friendly, energetic people for a cashier position at our Nomad location.

Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, . A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food and beverage. Understand all ingredients as they pertain to each recipe and p

What you’ll bring 5 years experience working in Marketing and/or Growth positions Experience working at a company focused on selling to SMBs Demonstrable experience designing and implementing successful marketing campaigns Experience with lead management and enrichment platforms like Clay, Instan...

We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality food and service. We believe in promoting within our own restaurant, so there's a great potential for growth. Line cooks are needed at Tribeca's highly regarded fine dining Kore

Ensure the cleanliness and presentation of the dining area, including tables, chairs, and floors. The Shift Leader will play a key role in ensuring efficient operations, maintaining high standards of customer service, food quality, and fostering a positive and collaborative work environment. Ensu...

The ideal candidate will have a solid understanding of cooking techniques, be comfortable working in a fast-paced environment, and have a passion for Asian cuisine. Maintain cleanliness and organization of the kitchen and workstations. We are seeking a passionate and reliable Line Cook with at le...

As a Prep Cook, you will play a key role in maintaining the highest standards of food preparation, presentation, and service. The goal is to build a team that strives to learn together, push each other to be better and have fun while doing it!. Hours can vary depending on the applicant, open to s...

Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. Ability to stand, walk, and move throughout the shift, including frequent bending, lifting up to 50 pounds, and stooping. W...

A passion for hospitality and culinary arts. We are seeking passionate, full-time . Company covers 50% of the total premium cost! .

They also need to be able to perform the required tasks under pressure, problem-solve on the fly, and thrive within a collaborative work environment. Light administrative (work which may include, shift recaps, tip counting, inventory, etc. Fini Pizza is a fresh take on the New York City slice sho...

Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals. Completes hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling an

Our restaurants are individual characters, unified by the kindness of the people that work in them, the community they serve, and the quality of hospitality they provide. This manager-at-large position has a role to play at each: leading services, inspiring teams, charming guests, solving probl

We are looking for an inspired culinary professional work at a concept by Michael Solomonov here in Brooklyn at The Hoxton Hotel! Meaning ‘village’ in Hebrew, K’Far will be an Israeli restaurant, bar, and café inspired by the food, energy and warmth of Israeli bakeries. K'Fa

Having earned three stars in the New York Times as well as a star in the Michelin Guide, Café Boulud is both a destination and a neighborhood gem for casually elegant dining seasonal wine tasting dinners, Sunday brunch and intimate, private events. The morning Line Cook is responsible f

Come Work at Rowdy Rooster! We are looking for responsible Cashier Staff to meet the demands of a tiny, but fast-paced fast casual serving Indian Fried Chicken. A tiny East Village joint serving you some of the boldest spices that fried chicken has met. Rowdy Rooster is the latest adventure by.

Minimum 1-2 years in a management role in the Restaurant/Hospitality Industry. Proven team player willing to roll up your sleeves - a good leader should be willing and able to do whatever he or she asks of their team. Must exemplify the highest standards in honesty, integrity and leadership.

Roberta’s is looking for pizza cooks to join our team! Roberta’s New York City, which opened in 2008, helped pave the way for the boroughs’ food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine program. Roberta’s i

The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship st

Qualified candidates should be focused on a career in the culinary arts, understand proper cooking techniques, possess excellent knife skills, work in a clean and organized fashion, and have a desire to learn and improve every day. We’ve been on the corner of East 12th Street and 1st Avenue in

Join a young, ambitious, team of chefs and FOH professionals in a intimate setting, striving to be the best!. Upstairs, in the formal dining room, we offer a multi course seasonal tasting menu. Michelin star for the past 8 years in a row.

Keeping food standards and cleanliness in mind, while working with a team of positive and focused individuals, you can grow and thrive. Maintain a clean, safe and well-stocked workstation, kitchen area, dining room, storage area and walk-in. We give our people the tools to explore the business