Trabajos Kitchen Porter en Hoboken, NJCrear alertas

Job Description - We are hiring immediately for full time and part time DISHWASHER positions. - Location: SI Pierce Dining - 1 Castle Point on the Hudson, Hoboken, NJ 07030. Note: online applications accepted only. - Schedule: Full time and part time schedules. Days and hours may vary; n...

As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation requirements.

Job DescriptionBenefits: - Competitive salary - Employee discounts - Free uniforms - Training & development Love cooking and working with kids? Come work at Hudson Table! We are an interactive culinary studio and event space located in Hoboken, NJ. We are looking for a kitchen assistant to ...

Job Description Location: SI Pierce Dining - We are hiring immediately for full time and part time FOOD SERVICE WORKER positions. - Address: SI Pierce Dining - 1 Castle Point on the Hudson, Hoboken, NJ 07030. Note: online applications accepted only. - Schedule: Full time and part time sched...

Hell’s Kitchen Pickleball Club (HKPC) is a members-only social sport club located in the heart of Manhattan. Hell’s Kitchen Pickleball Club is an equal opportunity employer and is committed to creating a diverse and inclusive workplace.

Sous Chef or other kitchen leadership position. Complete general administrative tasks including opening and closing duties, maintaining restaurant facilities, kitchen supplies, and BOH uniform inventory, and keeping the Recipe Index up to date.

Sous Chef or other kitchen leadership position. Complete general administrative tasks including opening and closing duties, maintaining restaurant facilities, kitchen supplies, and BOH uniform inventory, and keeping the Recipe Index up to date.

The Surgical Services Assistant Nurse Manager will report to the Manager of Surgical Services. A prestigious healthcare facility in New York City is seeking an experienced and dedicated nurse leader to fulfill its Surgical Services Assistant Nurse Manager opening!. They have received several acco...

Are you considering a career change in Hospitality in NYC or confidentially keeping your options open?.We are the only boutique recruiting agency in Manhattan NYC representing the best restaurant and hospitality groups in the city.We’re excited to connect with you!.At Persone NYC, we’ve

Years of Management Experience in kitchen, bar, restaurant, and food service operations.

After undergoing a transformative restoration, .With a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria New York provides guests the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable experiences for discerning travel

Ensuring all routine kitchen management procedures are adhered to including (but not limited to) opening and closing checklists, cleaning schedules, temperature checks, waste sheets and pest control.

If you are interested in applying, we are conducting walk-in interviews.Please bring resume and we will conduct in-person interviews.Filé Gumbo Bar™ is inspired by the iconic ingredient used to thicken and flavor our gumbo.Filé, pronounced fee-lay, means thread or string in Frenc

Oversee all aspects of the daily operation of the kitchen and food production areas; hot food from the main kitchen and bakery, and cold food from the pantry. The Junior Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consiste...

As a server assistant or runner, you’ll assist the server in maintaining the section by replenishing water carafes, clearing, and marking when necessary. You have 1+ years of experience as a server assistant or runner in a fine-dining restaurant.

Manage All Front of House and Kitchen Activities: Manage, supervise and evaluate Team Member performance through follow-up to ensure proper completion of assigned tasks and goals and provide feedback including disciplinary action.

Responsibilities include, restaurant floor set up and maintenance, end of evening prep for the following day, clear and constant communication with your coworkers in the kitchen, on the floor, behind the bar, and at the host stand.

Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up.

We're looking for people who want to learn and work in a fast paced and organized kitchen.

Must have knowledge of kitchen sanitation, operation and maintenance of kitchen equipment. Over 250 culinarians work in 17 kitchens where food is prepared from scratch to provide the freshest quality ingredients and menu selections daily. People and product focused for hands-on leadership of day-...

Michelin starred (2022, 2023, 2024) Korean Hand Roll fine-dining restaurant in Hell's Kitchen that incorporates traditional Korean flavors and globally inspired culinary techniques to compact them in a form of a open-faced hand-roll. Oversee the operations of the kitchen and back-of-house, ensu

Ensures kitchen staff are aware of work place expectations by providing on-going assistance, training and mentoring to kitchen staff. At the end of the day there should be NO food debris on the floor, walls, equipment, work tables, ceilings or any other surface located within the kitchen area. Th...

Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Operates and maintains kitchen equipment as instructed.

Some progressive culinary/kitchen management experience, depending upon formal degree or training.

Ensure that all BOH employees accurately understand schedule guidelines and expectations as outlined by the applicable kitchen policies and DHG Employee Handbook. Work with all team members to effectively open/close the kitchen each day to the appropriate DOH standards. Kitchen Organization and M...

Hilton Hotels - JobID: HOT0BIL6 [Busser / Porter / Cleaner] As a Dishwasher at Hilton, you'll: Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils; Scrub pots and pans; Burnish, de-tarnish and polish silver; Stock and maintain supplies and equipment; Tra...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

Longhorn Steakhouse - 92-30 59th Ave [Busser / Cleaning / Porter] As a Dishwasher at Longhorn Steakhouse, you'll: Clean dishes, utensils, glassware, pots and pans; Assist in maintaining a clean and safe restaurant; Stock supplies for the service and culinary teams; Work together as a team to deli...

We are seeking a dynamic and experienced Front of House Manager / Assistant General Manager to join our leadership team and help elevate our guest experience to new heights. The Assistant General Manager will be responsible for overseeing the daily operations of the front of house while ensuring ...

Red Lobster - 5 Times Square, Nyc/5 [Porter / Cleaner] As a Dishwasher at Red Lobster, you'll be responsible for: Cleaning and maintaining all areas of the restaurant; Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils; Safely and correctly operating the di...

Working with Owner to develop and implement new systems for kitchen/BOH operations .

Longhorn Steakhouse - 907 Bayonne Crossing Way [Busser / Cleaning / Porter] As a Dishwasher at Longhorn Steakhouse, you'll: Clean dishes, utensils, glassware, pots and pans; Assist in maintaining a clean and safe restaurant; Stock supplies for the service and culinary teams; Work together as a te...

We are looking for an experienced Sous Chef to join our team and help contribute to our continued growth.Must have a passion for service, mentoring & managing the day to day flow of operations.Must have 2+ year of high volume restaurant management experience.Detail oriented and open communicatio

Landry's - 475 W Broadway [Busser / Porter / Cleaner] As a Dishwasher at Landry's, you'll: Wash dishes, utensils, and glassware thoroughly; Ensure cleanliness and sanitation standards are met; Maintain kitchen work areas and equipment clean; Assist with food preparation as needed; Follow safety p...

We are currently focused on candidates with at least three years of New York City restaurant management or kitchen leadership experience.

Landry's - 1567 Broadway [Busser / Porter / Cleaner] As a Dishwasher at Landry's, you'll: Wash dishes, utensils, and glassware thoroughly; Ensure cleanliness and sanitation standards are met; Maintain kitchen work areas and equipment clean; Assist with food preparation as needed; Follow safety pr...

Eckhart will have a fully built-out, 100-seat taproom with a full kitchen. We are looking for an experienced assistant manager who:.

Landry's - 136 Washington Street [Busser / Porter / Cleaner] As a Dishwasher at Landry's, you'll: Wash dishes, utensils, and glassware thoroughly; Ensure cleanliness and sanitation standards are met; Maintain kitchen work areas and equipment clean; Assist with food preparation as needed; Follow s...

The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. They ensure all pars are met in the prep kitchen and oversee execution of the menus throughout service. To the highest degree possible, ensure that kitchen is kept...

Busser / Porter / Cleaner] As a Dishwasher at Landry's, you'll: Wash dishes, utensils, and glassware thoroughly; Ensure cleanliness and sanitation standards are met; Maintain kitchen work areas and equipment clean; Assist with food preparation as needed; Follow safety procedures and regulations; ...

The Sous Chef will be responsible for leading and managing the kitchen staff and ensuring a positive guest experience. Manage the kitchen staff, including hiring, training, scheduling, and addressing any personnel issues. Oversee daily kitchen operations, including food preparation, quality contr...

Din Tai Fung - JobID: 100-145664402 [Busser / Porter / Cleaner] As a Dishwasher at Din Tai Fung, you'll: Be responsible for washing dishes through the 3-compartment sink and commercial dishwasher; Clean the restaurant, manage the restaurants trash in accordance with the propertys trash regulation...

Jupiter is seeking an experienced Assistant General Manager to join our team. The Assistant General Manager’s responsibilities will include. Opening duties, including but not limited to: leading pre-shift meetings, liaising with the kitchen to stay informed on menu changes and service notes, a

As the Sous Chef, you will work closely with the Executive Chef to oversee kitchen operations, maintain high culinary standards, and ensure a seamless kitchen workflow. Supervise and train kitchen staff, fostering a collaborative and efficient team environment. Culinary degree or equivalent exper...

Atria Senior Living - [Busser / Porter / Cleaner] As a Dishwasher at Atria Senior Living, you'll: Maintain the kitchen and dining areas in a clean and orderly condition; Wash and store all dishes and equipment in accordance with policy and procedures; Maintain dish room area in a neat, clean and ...

While reporting to the Director of Operations, the Assistant General Manager will support service in all areas of the restaurant, including the dining room, lounge and the bar. Communicate with kitchen to update them of service issues (i.

Landry's - 675 Hudson [Busser / Porter / Cleaner] As a Dishwasher at Landry's, you'll: Wash dishes, utensils, and glassware thoroughly; Ensure cleanliness and sanitation standards are met; Maintain kitchen work areas and equipment clean; Assist with food preparation as needed; Follow safety proce...

As a Sous Chef you will be overseeing all aspects of the kitchen operations, including menu development, food preparation, staff management while ensuring consistent quality and presentation. Supervise, train and mentor kitchen staff, ensuring adherence to recipes, quality standards and sanitatio...