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Job DescriptionDescription: General Description/Position Summary Safely operate Three Square vehicles consistent with Federal Commercial Driver License Class B/ A, State of Nevada and Three Square safe driving guidelines. Retain a current DOT medical card. Safely load, transport, and unload food and other related product. Maintain positive relationships with donors and our community agencies. This position is responsible for tasks necessary to maintain food handling and food safety guidelines. This role will be required to work in outside and warehouse environment. Work hours may also be deemed outside of normal working hours such as early morning, evenings, weekends and split work week schedule. Safety is critical in all phases of the role (vehicle, donor property, personal, food, pedestrian, traffic, etc. Essential Job Responsibilities: • Operate Three Square commercial vehicles to pick up and deliver products. Ensure truck is properly loaded, secured and within weight limits., • Ensure equipment pre and post trip inspection reports are filled out accurately, completely, and correctly to ensure compliance with State, Federal laws and Three Square guidelines., • Load and unload trucks by hand, pallet mover equipment, two wheeler/ cart and lift gates, • Follow a schedule of pick-ups and deliveries; maintain record of pick-up and delivery activities, as well as other records deemed necessary by Three Square and our partners., • Use of cellular phone and other electronic devices, while stopped and within State, Federal and Three Square policies., • Report vehicle maintenance and equipment repair needs, may need to perform light maintenance such as maintaining air pressure in tires, vehicle fluids, and installing bulbs., • Ensure proper invoicing and assist in receipting donated product., • Maintain cleanliness of vehicle interior cab, sweep and wash out trailers and/ or box of trucks, ensuring food safely and Three Square guidelines are maintained., • Comply with specialized regulations, such as US Department of Transportation, food handler, warehousing also federal and state regulations., • Effective time management skills will have to be a priority due to food safety regulations., • May be required to obtain or possess a current food handler card and adhere to all necessary food safety guidelines to ensure end consumer safety and quality of the food, including your personal hygiene and appearance., • Provide professional, responsive and appreciative customer service to all agency partners, donors, and co-workers., • Possess the ability to comprehend various levels of communication to execute the food recovery/ delivery process in a fast-paced environment., • Build relationships with Southern Nevada food industry, community partners and related industry organizations., • Accurately document, log and store food recovered on a consistent basis with manager and other necessary personnel within Three Square., • Manage confidential and potentially sensitive information., • Adhere to and prioritize Three Square’s mission and purpose above other thoughts and feelings on tasks at hand., • Regular and consistent attendance is required., • Other duties as assigned. Requirements: Qualifications • Current Class B/ A Commercial Driver’s License; Clean driving record for last five years; and current vehicle insurance., • Applicant must have a minimum of 5 years of commercial driving experience in order to be considered for the role., • Experience driving a truck in all weather conditions., • Ability to read and comprehend instructions and information., • Ability to read maps and to speak clearly over phones and radios., • Ability to operate a forklift, pallet movers and other warehouse and delivery equipment., • Ability to establish and maintain effective working relationships with diverse stakeholders., • Ability as part of a team and work independently., • Proficient in basic math., • Ability to perform and prioritize multiple tasks while responding to change in priorities and services., • Able to gain thorough knowledge of highways and streets of cities and suburbs., • Must be able to pass a criminal background check and drug and alcohol screenings., • Maintain a professional appearance and demeanor at all times as a representative of Three Square., • Must possess the ability to read and interpret documents such as operating procedures, safety rules, operating and maintenance instructions and procedure manuals; ability to apply good sense understanding to carry out instructions furnished in written, oral or diagram form;, • Ability to effectively apply creative problem-solving skills; relate to people in an open, friendly, accepting manner; showing sincere interest in others and their concerns; effectively organize and prioritize tasks; communicate effectively, orally and in writing; capable of working under pressure, managing numerous activities simultaneously and meeting deadlines consistently Working Conditions The driver may spend time indoors; requiring standing, repetitive movement, bending or twisting, stooping; using hands to handle, control, or feel objects, tools, or controls; requires walking and running, contact with others (face-to-face, by telephone or otherwise), face-to-face discussions with individuals or teams; requires exposure to sounds and noise levels that are distracting or uncomfortable, repeating the same physical activities or mental activities over and over. Job tasks may be performed in close proximity to other people. May push and pull pallets up to 2,500 pounds while operating pallet jack. May lift, move and carry objects weighing over 50 pounds. Work is typically performed outdoors at donor sites, agencies, community partners and Three Square property also will work outside of normal working hours, such as evenings and weekends. Work may also be performed in a warehouse setting with a significant amount of walking on concrete surfaces. Work conditions during the summer months can be very hot, and during the winter very cold. Employee will be going in and out of freezers, coolers, trailers and box trucks with extreme variations in temperature. Workspace can be dusty, and can be noisy due to the traffic of motorized vehicles operated. Main work will be performed outside and be exposed to the elements. Employee may be exposed to allergens, spoiled food, and sharp objects due to working with damaged product. Work Environment Work involves moving product that employee must lift, bend, stoop, pick up and move objects that may be over 50 pounds. Work may also involve using manual pallet jacks, electric pallet jack, fork, carts, two wheel dollies, hand trucks, truck lift gates and forklifts Therefore may require an ability to push and pull pallets over 2,000 pounds and comfort in driving heavy machinery. Requires standing, walking, repetitive movement, bending or twisting, using hands to handle, control, or feel objects, tools, or controls. Contact with others (face-to-face, by telephone or otherwise), repeating the same physical activities or mental activities over and over. Job tasks may be performed in close proximity to other people. Safety is critical in all phases of the role (vehicle, donor property, personal, food, pedestrian, traffic, etc.). Extremely fast paced and variable. What we offer • A supportive and collaborative work environment, • An opportunity to make a difference in the community, • Health, dental, and vision insurance, • Paid time off, • Holiday pay (12+ days), • Retirement plan with company contribution, • Life Insurance, • Short-term and long-terms disability., • FSA (Flexible Spending Account), • Pet Insurance ...and more. Benefits eligibility begins on the 1st of the month following 60 days of full-time employment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job DescriptionDescription: The role of Shipping & Receiving involves picking and shipping of all customer orders from the warehouse, receiving product in and putting away on shelves to keep stock replenished and up to date, as well as maintain the safety and neatness of the warehouse for the safety of all team members. Must be able to box a minimum of (15) driveshafts per shift. PRIMARY DUTIES & RESPONSIBILITIES • Picking/shipping orders from the warehouse., • Receive product & put away on shelves to keep stock replenished & updated., • Maintain safety & neatness of warehouse., • Follow Safety Guidelines, • Other duties as assigned. Requirements: EDUCATION & EXPERIENCE QUALIFICATIONS • High school diploma or equivalent (preferred), • 6+ months of stable work experience in a warehouse distribution center (preferred). JOB REQUIREMENTS • Ability to lift up to 50 pounds on regular basis, and team lift up to 120 pounds., • Strong work ethic, • Willingness to go above and beyond., • Good attendance record, • Requires extended periods of walking and standing, bending, and twisting, and overall repetitive., • Requires working with others in a group or team with responsibility for work outcomes and results., • Requires speaking/reading in English., • Team-oriented mindset. BEHAVIORAL COMPETENCIES • Strong oral and written communication skills, • Strong attention to detail with focus on accuracy, • Strong problem solving, time management, and customer service skills. TECHNICAL COMPETENCIES • Ability to use or become proficient using warehouse equipment to include:, • Shipping Station Computers, • Forklift, • Pallet jack, • Label machines, etc.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

Job Description Job Type Full-time, Part-time Description This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. Position Summary: Responsible for delivering a “WOW” guest experience by consistently providing quality food, excellent service, and a clean restaurant environment for Jack in the Box guests. Requirements Key Duties/Responsibilities: • Models a “guest comes first” attitude; has a genuine smile, and displays a friendly and positive spirit; appreciates guests and makes them feel welcome; is always polite and courteous., • Ensures the timeliness, quality, and accuracy of all orders; conveys a sense of urgency., • Handles guest complaints effectively using the C A R E model – courtesy, apology, resolution, extra effort., • Interacts effectively with diverse groups of people and does not have or display any biases., • Gets along with other team members and always shows care and respect., • Ensures personal and uniform cleanliness; helps and compliments other team members; makes new employees feel welcome and helps train employees as assigned., • Follows instructions, is consistently productive and focused., • Willingly accepts direction and feedback from management and other team members., • Follows JIB procedures and standards in performing all workstation activities., • Has excellent record of attendance & punctuality (5 minutes before scheduled start time), and is flexible to meet restaurant scheduling needs., • Is dependable and reliable., • Maintains restaurant cleanliness inside and outside by following JIB cleaning and maintenance procedures., • Maintains clean, neat appearance; follows uniform and grooming standards. Qualifications: • Demonstrates integrity and ethical behavior., • Ability to stand and walk approximately 90%-95% of shift., • Ability to lift and carry 10-65 lbs., • Ability to take guests’ orders, operate a cash register, and read video monitors., • Ability and desire to work in a very fast-paced environment.

The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. You will have the opportunity to g

The independent franchisee is responsible for all employment-related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. This job posting is for a position

The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. You will have the opportunity to g

The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. You will have the opportunity to g

Service can include responding to inquiries regarding insurance availability, eligibility, coverages, policy changes, transfers, claim submissions, and billing clarification. We are located in Las Vegas, NV and help customers with their insurance and financial services needs, including:. Interest in

The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. You will have the opportunity to g

Holbrook Asphalt employees enjoy opportunities for personal and career growth, competitive salaries, and benefits including Health insurance, dental insurance, paid time off, employer health-savings account contributions, 401k (6% Match), and more. This position will spend approximately 20% driving

The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling. You will have the opportunity to g

Why work for us: Schedule - We offer flexible scheduling & opportunities for overtime Perks Discounts on menu items, safe work environment, & opportunities for growth Benefits Domino's offers excellent benefits (eligibility dependent on hours worked/week) What we're looking for in our Store Tea

Jack In The Box - JobID: 300-447152 [Restaurant Associate / Team Member] As a Customer Service Team Member at Jack In The Box, you'll: Provide excellent customer service; Greet customers in the restaurant or drive-thru window; Work on the cash register; Prepare and store food and beverages; Maintain

There is never a dull moment as you will be working around the store (inside and out) in many different areas to help maintain our high standards for store appearance and provide fast and friendly service to our customers. Please inform the Company's Human Resources Representative if you need assist

Jack In The Box - JobID: 300-447159 [Restaurant Associate / Team Member] As a Customer Service Team Member at Jack In The Box, you'll: Provide excellent customer service; Greet customers in the restaurant or drive-thru window; Work on the cash register; Prepare and store food and beverages; Maintain

As one of the largest for-profit thrift operators in the United States, Canada and Australia for value priced pre-owned clothing, accessories and household goods, our mission is to champion reuse and inspire a future where secondhand is second nature. We purchase these items directly from our nonpro

Jack In The Box - JobID: 300-447155 [Restaurant Associate / Team Member] As a Customer Service Team Member at Jack In The Box, you'll: Provide excellent customer service; Greet customers in the restaurant or drive-thru window; Work on the cash register; Prepare and store food and beverages; Maintain

If this sounds like something you'd enjoy - please apply now to start the conversation! Keywords: Insurance, Life Insurance, Property & Casualty Insurance, General Insurance, Commercial Insurance, Term Life Insurance, Umbrella Insurance, Health Insurance, Sales, Casualty Insurance, Disability Insura

Jack In The Box - JobID: 300-447150 [Restaurant Associate / Team Member] As a Customer Service Team Member at Jack In The Box, you'll: Provide excellent customer service; Greet customers in the restaurant or drive-thru window; Work on the cash register; Prepare and store food and beverages; Maintain

Committed to innovation and fostering a culture of belonging, our team is united with a unique purpose: to bring people together around the joys of food and to inspire well-being. You keep the store looking filled and fresh by stocking and organizing merchandise on the shelves. The Night Stocker is

Jack In The Box - JobID: 300-447163 [Restaurant Associate / Team Member] As a Customer Service Team Member at Jack In The Box, you'll: Provide excellent customer service; Greet customers in the restaurant or drive-thru window; Work on the cash register; Prepare and store food and beverages; Maintain

We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D

Jack In The Box - JobID: 300-447161 [Restaurant Associate / Team Member] As a Customer Service Team Member at Jack In The Box, you'll: Provide excellent customer service; Greet customers in the restaurant or drive-thru window; Work on the cash register; Prepare and store food and beverages; Maintain

Responsibilities include greeting customers warmly in person and over the phone, directing them to the appropriate team members, managing appointment scheduling and office communications, assisting in handling incoming inquiries and maintaining customer records, engaging in conversations with prospe

Jack In The Box - - Responsibilities: Assist customers and maintain clean, safe dining areas in a fast-paced restaurant environment.

Committed to innovation and fostering a culture of belonging, our team is united with a unique purpose: to bring people together around the joys of food and to inspire well-being. You keep the store looking filled and fresh by stocking and organizing merchandise on the shelves. The Night Stocker is

Jack In The Box - - Responsibilities: Prepare and serve food, assist customers, maintain cleanliness and speed of service.

Please note that a prior conviction does not automatically disqualify an individual from employment; we perform an individualized assessment, considering the nature of the offense, the time passed, and its relevance to the specific responsibilities of this role. The warehouse associates are primaril

Jack In The Box - JobID: 300-447157 [Restaurant Associate / Team Member] As a Customer Service Team Member at Jack In The Box, you'll: Provide excellent customer service; Greet customers in the restaurant or drive-thru window; Work on the cash register; Prepare and store food and beverages; Maintain

We are located in North Las Vegas, NV and help customers with their insurance and financial services needs, including:. Whether we're helping someone navigate a claim or personalize a plan, we believe in doing meaningful work that makes a difference. Participate in marketing efforts to promote aware

Jack In The Box - - Responsibilities: Manage daily restaurant operations.

Since beginning in Reno, Nevada, in 1937, Caesars Entertainment has grown through the development of new resorts, expansions and acquisitions. We take great pride in living these values Together We Win, All In On Service and Blaze the Trail every day. The Count Room Representative role involves re