Kitchen Porter jobs in Elizabeth, Charlotte, North CarolinaCreate job alerts

Kitchen Assistant / Food Service] - $15-$20 Per Hour (Weekly pay + Full Benefits + Bonuses) / Part-time or Full-time Hours / Multiple Shifts Available - Hospitality Staffing Solutions, renowned for its commitment to excellence, works with a diverse array of properties, ranging from boutique hotels t

Assistant General Manager / Kitchen Manager. This hybrid leadership role is ideal for someone who thrives in a fast-paced, high-volume breakfast, brunch, lunch environment and is passionate about both guest experience and kitchen operations. Strong kitchen leadership experience required.

Leadership Opportunity in Charlotte, NC.Lead Your Own Location One Day.If you're looking for more than just a jobif you want real growth, leadership development, and a path to running your own operationthis role is built for you.This is a hands-on leadership role where you will learn how to run a hi

Assistant Manager| Little Mama's Italian. At Little Mama's Italian, we honor the traditions of old-world Italian cooking with a fresh, modern twist all served from a high-volume, scratch-made kitchen. As an Assistant Manager, you'll support the General Manager in leading day-to-day operations, coac

Do you enjoy leading others by providing an exemplary example and serving as a mentor? Does overseeing a fast paced team in a fast paced environment sound exciting? Do you have a passion for delivering an extraordinary customer service experience while working in a friendly environment? If the thoug

Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.You can work as much or as little as you like as an On-Demand Team Member (TM) and your schedule may vary depending on shift availability and store needs.This ro

Working at Pizza Hut is about making hungry people happy.It's about being independent and having fun, making new friends and earning extra cash.As a Pizza Hut Customer Service Representative, you'll take orders in person and by phone, cashier, serve customers, answer questions, and ensure our restau

Starting Hourly Rate / Salario por Hora Inicial: $15.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.You can work as much or as little as you like as an On-Demand Team Member (TM) and your schedule may vary de

PARK ROAD - CHARLOTTE, NC 28209.Hourly Position Type Full-Time/Part-Time Job Shift Any.Want to work in the ultimate taco shop serving up awesomeness to our guests? We are looking for dedicated counter servers who take pride in introducing every guest to the Velvet Taco vibe.If you are as awesome as

Retail Operations Job Requisition.Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957.Today, our 82,000 associates work in stores, distribution centers, and offices across the country.Location: USA-NC-Charlotte-2935 Wt Harris Blvd Sto

ALDI is looking for enthusiastic part-time cashiers and stockers.As a cashier, you'll provide friendly, efficient checkout service, while as a stocker, you'll help keep shelves stocked and organized to ensure a great shopping experience.Each role plays an important part in maintaining smooth store o

Starting Hourly Rate / Salario por Hora Inicial: $15.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.You can work as much or as little as you like as an On-Demand Team Member (TM) and your schedule may vary de

Want to work in the ultimate taco shop serving up awesomeness to our guests? We are looking for dedicated counter servers who take pride in introducing every guest to the Velvet Taco vibe.If you are as awesome as our food, thrive in a fast-paced environment, love tacos, working hard and having fun w

Starting Hourly Rate / Salario por Hora Inicial: $16.Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.You can work as much or as little as you like as an On-Demand Team Member (TM) and your schedule may vary de

Sage Hospitality Group - - Responsibilities: Prepare delicious dishes with love and precision; Keep the line running smoothly and efficiently; Be part of a fun, fast-paced team that loves to cook and serve; Bring your creativity and enthusiasm to the table; Check all items against the recipe cards

Cracker Barrel - - Responsibilities: Prepare ingredients and cook meals; Plate meals and maintain kitchen cleanliness; Collaborate with team to provide great guest experience; Learn quickly in a fast-paced kitchen; Provide good customer service.

Click HERE to Apply!Job Title - Restaurant General Manager/Hardee'sNOW HIRING EXCEPTIONAL RESTAURANT GENERAL MANAGER If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership,

JINYA Ramen Bar - JobID: 100-168548872 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at JINYA Ramen Bar, you'll: Prepare food items according to the recipe or instructions provided by the Kitchen Manager; Adhere to all kitchen safety procedures, including but not limited equipment operatio

Click HERE to Apply!Job Title - Restaurant General Manager/Hardee'sNOW HIRING EXCEPTIONAL RESTAURANT GENERAL MANAGER If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership,

Chilis - 8325 Northlake Commons Boulevard - Responsibilities: Learn and execute recipe procedures; Maintain kitchen cleanliness; Follow safety and sanitation policies; Communicate ticket times to Team Members; Keep food orders flowing from the kitchen.

Click HERE to Apply!Job Title - Restaurant General Manager/Hardee'sNOW HIRING EXCEPTIONAL RESTAURANT GENERAL MANAGER If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership,

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Click HERE to Apply!Job Title - Restaurant General Manager/Hardee'sNOW HIRING EXCEPTIONAL RESTAURANT GENERAL MANAGER If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership,

Golden Nugget - - Responsibilities: Prepare and plate upscale menu items to consistently exceed guest expectations in a busy kitchen.

Click HERE to Apply!Job Title - Restaurant General Manager/Hardee'sNOW HIRING EXCEPTIONAL RESTAURANT GENERAL MANAGER If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership,

Golden Nugget - - Responsibilities: Prepare and plate dishes efficiently while maintaining quality during busy service periods.

Click HERE to Apply!Job Title - Restaurant General Manager/Hardee'sNOW HIRING EXCEPTIONAL RESTAURANT GENERAL MANAGER If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership,

Outback Steakhouse - 2128 Freeman Park Drive - Responsibilities: Follow established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing

Click HERE to Apply!Job Title - Restaurant General Manager/Hardee'sNOW HIRING EXCEPTIONAL RESTAURANT GENERAL MANAGER If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership,

Chilis - 5521 Westpark Drive - Responsibilities: Properly learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Click HERE to Apply!Job Title - Restaurant General Manager/Hardee'sNOW HIRING EXCEPTIONAL RESTAURANT GENERAL MANAGER If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership,

The Melting Pot - 901 S Kings Dr, Ste 140B - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all

Chuy's - 7314 Waverly Walk Avenue - Responsibilities: Prepare and plate high-quality Tex-Mex dishes to ensure guest satisfaction.

Cinemark Theatres - - Responsibilities: Prepares all required items in accordance with approved recipes and portion controls; Follows and executes prep lists daily; Maintains cleanliness and proper storage of all food products in accordance with health and safety regulations; Collaborates with serv

White Lodging - - Responsibilities: Serve as a Sous Chef in training — stepping into full kitchen management responsibilities and overseeing all BOH operations in the Sous Chef's absence; Mentor and collaborate with Entry Level Cooks, Line Cooks, culinary apprentices, and stewards while managing

Red Robin - - Responsibilities: Prepare food following Red Robin procedures, including cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients; Adhere to safe food handling and cleanliness rules; Provide guests

White Lodging - - Responsibilities: Mentor entry-level cooks and culinary apprentices; oversee daily prep and production; Execute back-of-house (BOH) operations following F&B procedures, health codes, and federal guidelines; Ensure proper food handling, storage, and sanitation at all times; Help ma

Jim 'N Nick's BBQ - 13840 Steele Creek Road - Responsibilities: Prepare and cook menu items to ensure quality in a fast-paced kitchen.

Chilis - 9730 Rea Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

The Indigo Road Hospitality - 3100 Apex Drive - Responsibilities: Maintain high quality standards for each dish; Accurately and efficiently prepare, stock, and maintain high quality cuisine; Keep workstation area clean and sanitary; Close the kitchen properly and assist others in closing; Promptly r

Eddie V's Prime Seafood - 101 South Tryon Street - Responsibilities: With genuine hospitality, Line Cooks will prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines; Line Cooks will ensure special guest requests are accommodated w

The Indigo Road Hospitality - 2000 South Boulevard - Responsibilities: Maintain high quality standards for each dish sent out; Accurately and efficiently prepare, stock, and maintain high quality cuisine; Maintain a clean and sanitary workstation and adhere to kitchen regulations; Close the kitchen

CMC Hotels - - Responsibilities: Deliver products of the highest quality in terms of freshness, taste and adhering to all food safety guidelines; Take orders and cook as required; Provide superior guest service, while ensuring all tables and food areas are kept clean and dining area maintained whil

Chilis - 8302 Pineville-Matthews Road - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow safety and sanitation policies; Communicate ticket times to team members; Keep food orders flowing continuously from the kitchen.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

Olive Garden - 8225 Northlake Commons Boulevard - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight guests; Maintain high safety and sanitation standards.