Trabajos Kitchen Porter en Gramercy, New York, New YorkCrear alertas

Reporting to the Program Director, the Assistant Director provides site-based leadership to support positive youth development and outcomes; meet the needs of families and the school community; and further YWCA NYC's mission. A successful Assistant Director will bring a positive youth development le

Maintains expertise by staying current on products, actively eng Kitchen Assistant, Kitchen, Customer Experience, Operations, Assistant, Restaurant, Retail.

The Kitchen Assistant plays a vital role in the smooth operation of a high-volume production kitchen, supporting the Cook and Cook Assistant in all aspects of lunch service. The Kitchen Assistant also helps ensure that food is prepared and served in accordance with New York State and NYC Department

Kitchen Assistant or Dishwasher role. Under the supervision of the Food Service Manager and or Cook #2, the Kitchen Assistant will be responsible for assisting with distribution, service and clean-up of the meal program. Previous experience in a commercial kitchen.

As a Kitchen Assistant at Sur La Table, you play a key role in inspiring customers throughout every stage of their culinary experience. With a passion for cooking, hospitality, and teamwork, the Kitchen Assistant supports the chefs to ensure smooth class operations and a #bestincenter experience, a

The Kitchen Assistant follows sanitation and safety protocols established for the kitchen at all times. Assists Porters in maintaining cleanliness and working order of kitchen utensils, machinery and other kitchen equipment; assists with inventory and replenishment duties; reports on equipment in ne

Dave & Busters - - Responsibilities: Supervise kitchen during shift; Assist Kitchen Manager on duties; Ensure food safety and food quality; Hire/train develop BOH staff; Manage labor goals and costs.

Outback Steakhouse - 1510 South Park Avenue - Responsibilities: Maintain high employment standards consistent with Bloomin' Brands policies; Assist in set ups for the opening crew in the kitchen; Check schedule for in-coming team members; Adhere to and coach on security procedures; Evaluate the clos

Heart of Chelsea Veterinary Group, part of the Suveto network of hospitals, located in Hell's Kitchen, New York, has an opening for a full time Veterinary Assistant to join our team. Veterinary Assistant Heart of Chelsea, New York. Our Veterinary Assistants provide support to the veterinarian and v

The Salvation Army is seeking an Assistant Kitchen Manager in New York, NY to support daily soup kitchen operations. This role includes supervising food prep, maintaining kitchen inventory, and ensuring compliance with safety and cleanliness standards.

New York, NY seeks an Assistant Kitchen Manager to lead the kitchen team and uphold high standards of food safety and quality.

HELP USA is seeking an Assistant Kitchen Manager to join the food services team at one of our transitional, shelter housing sites. The Assistant Kitchen Manager will report to the Safety Director and will supervise appointed Residential Aides. You will be responsible for helping with food preparatio

Dave & Buster's in Times Square, NY is seeking an Assistant Kitchen Manager (AKM) to lead a culinary team and uphold Dave & Buster's operating standards. The role emphasizes labor management, cost control, and compliance with safety and quality protocols, with opportunities to step in as Kitchen Man

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Integer Corporation - - Responsibilities: Set up equipment for assembly/inspection per MPI/QWI; Assemble parts per print and inspect with gauges/microscopes; Maintain GDP documentation and device history records; Participate in cross-training and process improvements; Maintain safe clean working en

Compass Group - - Responsibilities: Oversee cooking activities of food service associates; Prepare various entrees and items following recipes; Operate and clean kitchen equipment; Maintain daily production records and logs; Cross-train employees.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Marriott Hotels - - Responsibilities: Set-up and break down work station; Operate ovens, stoves, grills, microwaves, and fryers to prepare foods; Prepare cold food; Monitor food quality while preparing food; Wash and peel fresh fruits and vegetables.

As an Assistant Manager you will handle management level tasks when the manager is absent, including motivating your valued team in providing excellent customer service by greeting and communicating with customers, working the register, preparing the store, and maintaining a clean, safe environment.

Lancer Hospitality Group - - Responsibilities: Quality and portion control; Food preparation; Creative food presentation; Maintain kitchen cleanliness; Follow safe food handling policies.

Smashburger - 1747 Lexington Avenue - Responsibilities: Prepare and cook menu items to recipe standards; Ensure food quality, accuracy, and efficiency; Work closely with teammates in a fast-paced kitchen; Maintain cleanliness and food safety standards; Operate kitchen equipment (grills, fryers, kniv

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes; Serves meals or prepares for delivery by using correct portioning; Tastes all prepared food items; Cleans kitchen after preparation and serving; Maintains high standards of cleanliness.

Red Robin - - Responsibilities: Prepare food to Red Robin standards; Sauté, broil, fry and cook menu items; Handle meats, fish, poultry, vegetables, soups and salads; Maintain safe food handling and sanitation; Assist teammates to ensure smooth service.

Starwood Hotels - - Responsibilities: Prepare and cook menu items following recipes; Maintain kitchen cleanliness and safety; Assist with menu planning and food quality; Collaborate with culinary team.

Compass Group - - Responsibilities: Prepares grill items and serves customers; Takes orders and completes orders; Maintains proper temperatures and sanitation; Cleans and organizes grill station; Coordinates with team for efficient service.

California Pizza Kitchen - - Responsibilities: Maintain pantry station with high standards of food quality and sanitation; Prepare salads and desserts to ensure timely service; Support line checking and complete prep par sheets each shift; Prepare all necessary pantry items and station supplies; Pe

Centers Health Care - 1060 Amsterdam Avenue - Responsibilities: Prepare, cook, and serve a variety of foods; Bake a variety of rolls, cookies, cakes, and pies; Work on tray line during meal service; General cleaning up of the kitchen; Hand washing and sanitizing of pots and pans.

Olive Garden - 92-10 59th Avenue - Responsibilities: Deliver and flawlessly execute recipes and plate presentation; Maintain highest safety and sanitation standards; Passion for cooking and teamwork in a fast-paced kitchen; Support kitchen operations and prep as needed; Prepare dishes to order.

Centers Health Care - 1060 Amsterdam Avenue - Responsibilities: Preparation, cooking, and service of a variety of foods; Baking a variety of rolls, cookies, cakes, and pies; Working on tray line during meal service; General cleaning up of the kitchen; Hand washing and sanitizing of pots and pans.

Buffalo Wild Wings - 13415 20th Avenue - Responsibilities: Work directly in the Heart of House as a Kitchen Team Member/Cook; Operate across multiple stations (Chip, Shake, Grill, Southwest, Expo); Produce Buffalo Wild Wings food items to create legendary experiences; Support guests with friendly, e

Ave, New York, NY 10128, United States Full/Part Time Salary ($50k - $70k) Expires: Oct 8, 2026.Required Years of Experience: 0-1 years.Job Details: Us? A dynamic restaurant and bar, fun but finessed, pushing all the right trending buttons yet buttoned-up when it comes to the fundamentals of hospit

Dave & Busters - - Responsibilities: Prepare and cook menu items according to recipes and specifications; Maintain cleanliness and sanitation of kitchen areas; Operate kitchen equipment safely and efficiently; Follow prep sheets to control waste and ensure freshest product; Assist other team member

Longhorn Steakhouse - 92-30 59th Avenue - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests;.

Bareburger - JobID: 100-170555717 [Kitchen Staff / Grill Cook / Line Cook] As a Restaurant Cook at Bareburger, you'll: Measure and assemble ingredients for menu items; Collaborate with the Kitchen Manager and Cooks to prepare meals during dining hours; Maintain accurate food inventories; Properly st

Compass Group - 1 Tennis Place - Responsibilities: Prepares high-quality food according to recipes; Maintains proper food temperatures and presentation; Operates and maintains kitchen equipment; Keeps kitchen clean and sanitary; Assists with ordering and receiving of food and supplies.

Starwood Hotels - - Responsibilities: Prepare and cook menu items; Maintain hygiene and safety standards; Collaborate with culinary team; Work in a 24-hour operation; Detail-oriented with focus on quality.

Compass Group - - Responsibilities: Prepares food according to production sheets; Follows HACCP guidelines; Tastes meals to ensure quality; Operates and cleans kitchen equipment; Stores, labels and dates all food items.

Centers Health Care - 13-11 Virginia Street - Responsibilities: Preparation, cooking, and service of a variety of foods; Baking a variety of rolls, cookies, cakes, and pies; Working on tray line during meal service; General cleaning up of kitchen; Hand washing and sanitizing of pot and pans.

Original X Productions are the operators of worldwide location based entertainment experiences including The FRIENDS TM Experience, and Hershey Super Sweet Adventure.We are looking for staff who are passionate, exhibit the core values of excellence, have a commitment to safety, and value fun in ever

Highgate Hotels - - Responsibilities: Maintain cleanliness and organization of storage areas; Complete necessary food and station preparation before opening; Prepare and display buffet food items; Maintain clean and sanitary kitchen environment; Follow health regulations and safe handling procedure

Customer Service Account Representative.We need an outstanding relationship-builder with a positive attitude, ready to assist our clientele.You will participate with the full customer life cycle, from the inception of a relationship to the ultimate satisfaction of the customer during the transaction

Earl Enterprise - 136 West 42nd Street - Responsibilities: Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants; Inspect food preparation and serving areas for safe, sanitary practices; Turn or stir foods for even cooking; Season and cook food according to

Compass Group - 945 Madison Avenue - Responsibilities: Prepare high-quality food items according to recipes; Maintain knowledge of ingredients and presentation; Operate and maintain kitchen equipment; Assist in food and supplies ordering/receiving; Ensure proper temperatures and portion control.

Earl Enterprise - 307 West 38th Street - Responsibilities: Manage the smooth operation of the line; Receive food orders through third party delivery services, cook and package items; Act as spokesperson on the line, handle situations as they arise; Meet with Kitchen Manager on a daily basis; Observe

Chilis - Cooper Avenue - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Compass Group - Genesis - 40 10th Avenue - Responsibilities: Prepares food and serves customers following recipes and production sheets; Tastes prepared meals to ensure quality; Operates and cleans equipment after use; Stores, labels and dates all food items per policy; Follows HACCP guidelines and