Kitchen Porter jobs in Mount Eden, New York, New YorkCreate job alerts

Assist with proper functioning and cleaning of kitchen and kitchen equipment, dining areas, and adherence to sanitation standards. Serve food under the direction of the Kitchen Manager. Proficiency in safe operation of all kitchen equipment and Department of Health Regulations.

From innovative menus and striking design to impeccable service and critical attention to detail, at Great Performances, we weave our mission into all we do.This woman-owned business serving New York City for over four decades has evolved from a waitress staffing agency to the leading catering, even

The Assistant General Manager plays a crucial role in managing the daily operations of The Racquet Lounge.

You should have solid knowledge of classic cooking techniques, be comfortable using all necessary kitchen equipment, and understand basic sanitation practices. Help with family meal prep and kitchen breakdown.

The Assistant Store Manager supports the Store Manager in the staffing, setup, merchandising, pack-up and teardown of a Seasonal Store. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store ensuring maximum sales/profi

Plan menus and order subsistence; prepare and serve meals in galleys, mess decks, and wardrooms; manage storerooms, inventories, and financial records; operate and maintain kitchen and dining spaces; lead food production teams and supervise sanitation and food safety; support executive dining servic

The Assistant Store Manager is responsible for establishing and maintaining Guest Services. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlli

Medical Solutions Direct Hire is seeking a Registered Nurse (RN) Assistant Manager for a nursing job in Valhalla, New York. Job Description & Requirements Specialty: Assistant Manager Discipline: RN Start Date: ASAP Duration: Ongoing 40 hours per week Shift: 8 hours, days Employment Type: Staff Medi

Brand: Spencer's The Assistant Store Manager is responsible for establishing and maintaining Guest Services. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing

Olive Garden - - Responsibilities: Prepare ingredients and assemble dishes according to recipes; Flawlessly execute recipes to meet guest expectations; Maintain highest safety and sanitation standards; Support kitchen team to ensure timely food preparation; Maintain cleanliness and organization of

Savers Value Village - 2309 Eggert Road - Responsibilities: Assist in store operations and customer service as part of daily production tasks.

Parkhurst Dining - - Responsibilities: Prepare food according to recipes and standards; Ensure food quality and safety; Maintain cleanliness and hygiene; Assist team members as needed; Follow sanitation guidelines.

Golden Corral - - Responsibilities: Cleans the inside of the restaurant to provide a pleasant, safe environment for guests and co-workers; Cleans around the outside of the building and the parking lot; Stock the rest rooms and clean them; Provide clean, sparkling silverware and dishes to the guest;

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils, and guest and team member touch points; Maintain cleanliness and safety in the restaurant; Assist with general kitchen cleanliness; Follow health and safety procedures; Support restaurant operations as needed.

Red Lobster - 2090 Bartow Avenue - Responsibilities: Clean and maintain all areas of the restaurant; Clean and sanitize dishware, flatware, glassware, pots, pans and cooking utensils; Safely operate the dishwasher and other equipment; Assist Cooks with prep work and biscuit preparation; Follow clean

Chilis - - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays; Dependable team player.

Cracker Barrel - - Responsibilities: Keep pots, pans, utensils, and dishes clean and sanitized; Maintain cleanliness and organization of dishwashing area; Assist in kitchen cleanliness and sanitation standards; Support kitchen staff by ensuring availability of clean dishes; Follow safety and hygien

Outback Steakhouse - 3670 S Mckinley Parkway - Responsibilities: Maintain cleanliness and organization of dishes and small wares; Dispose of trash and remove linen bags; Ensure washed items meet rinse and wash temperature criteria; Optimize cleanliness of the kitchen; Follow safety and sanitation st

Texas Roadhouse - - Responsibilities: Operate the dish machine; Supervise proper rinse and wash temperatures; Change water, store, and use dish chemicals properly; Set up and organize dish racks; Remove trash.

As a Regional Assistant Maintenance Manager, you'll bridge the gap between upper management and our clients, with endless opportunities for professional growth!.

Texas Roadhouse - - Responsibilities: Prepare made-from-scratch food for guests; Partner with team members to ensure efficient kitchen operations; Maintain cleanliness and sanitation standards; Learn signature recipes and plate presentation; Assist in running a busy kitchen station.

Outback Steakhouse - - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing ingredients and item

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

As the Assistant Property Manager, you will support the operations of a 500+ unit Section 8/LIHTC property in the Bronx. The Assistant Property Manager will work alongside the General Manager, Compliance, and a full Maintenance team. To be considered for the Assistant Property Manager position, cand

Red Robin - - Responsibilities: Prepare food including cutting, sautéing, broiling, frying, and cooking various meals; Adhere to safe food handling and cleanliness rules; Keep guests worry-free by maintaining food quality and safety standards.

Olive Garden - - Responsibilities: Prepare and cook menu items to specification and plate presentation; Maintain kitchen cleanliness and hygiene during service; Follow safety and sanitation guidelines; Set up and break down work stations for line cooks; Assist with inventory and stock rotation.

New York State Gov - Office of Children & Family Services [Kitchen Staff / Grill Cook / Line Cook] As a Cook at the State of New York, you'll: Prepare large scale recipes using Cook Chill methods to assure that the food meets all quality and safety standards; Evaluate ingredients and recipes for con

The Assistant Manager is responsible for assisting the Store Manager in maximizing sales, providing an exceptional shopping experience for the customer and managing the store in accordance with the company visual and operational standards. The Assistant Manager assumes responsibility for the operati

Aramark - - Responsibilities: Cooks and prepares a variety of food according to production guidelines and standardized recipes; Sets up workstation with all needed ingredients and equipment; Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items; Operates eq