Kitchen Porter jobs in Gayborhood, Philadelphia, PennsylvaniaCreate job alerts

Outback Steakhouse - 701 Byers Drive - Responsibilities: Assist in set ups for the opening crew in the kitchen and check schedule for in-coming team members; Evaluate the close from night before and review daily inventory; Prepare to receive orders and track shelf-life adherence; check temps on free

Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.

Closes the kitchen properly and follows procedure as set by the Chefs for kitchen stations. Assists others in closing the kitchen. Maintain a clean and organized kitchen.

The creative energy emanating from the kitchen and bar is matched by a front-of-house service staff passionate about providing homey and honest hospitality.

Defined Hospitality is an expanding restaurant group and we are looking for dynamic individuals to fill a Server position for our restaurant, Kalaya, in Fishtown.We at Defined Hospitality are excited to have opened the restaurant in collaboration with James Beard Award Winner, Chef Nok Suntaranon.Ou

We are hiring immediately for a full time and part time.Thomas Hospital - 750 Morphy Avenue Fairhope AL 36532.Note: online applications accepted.Full time and part time schedule.Monday through Friday hours may vary.Previous cash handling experience required.Make a difference in the lives of people y

Collaborate with kitchen staff to ensure smooth meal service. Ability to work cooperatively with other servers kitchen staff and care team members in a fast-paced environment.

USA-PA-Philadelphia-1403 S Christopher Columbus Avenue.At The GIANT Company we're committed to making our stores and facilities better every day for our team members, customers, and communities.It's our secret recipe for success and it guides everything we do.We put our customers first, do what's ri

HHM Hotels - - Responsibilities: Prepare food items in accordance with production requirements and established guest service and sustainability standards.Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.Check pars for shift use, determine necessary p

At The GIANT Company we're committed to making our stores and facilities better every day for our team members, customers, and communities.It's our secret recipe for success and it guides everything we do.We put our customers first, do what's right, win together, and make ideas happen.As a team memb

Artis Senior Living - 2085 Lieberman Drive - Responsibilities: Learn, prepare, cook and plate a variety of colorful recipes and menu items to company standards; Keep assigned workstation in a safe and sanitary condition and comply with health department practices and infection control; Participate i

Dave & Busters - Pennsylvania Turnpike Northeast Extension - Responsibilities: Prepare and cook food items by recipe and to specification; Maintain sanitation and safety standards; Operate kitchen equipment safely; Assist other team members as needed; Follow prep sheets to control costs and minimize

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation to delight guests.

Golden Corral - - Responsibilities: Prepare Hot Choice Buffet products according to Golden Corral recipes and procedures; Grill all items to Golden Corral standards to ensure quality; Restock displayed items and assist when Carver or Buffet Attendant is unavailable; Maintain correct temperatures of

Erickson Senior Living - - Responsibilities: Consistently prepare all meals following proper safety and cooking techniques; Ensure accurate portioning, plating, temperature, and presentation of meals; Utilize culinary skills to create high-quality dishes that enhance resident satisfaction; Keep the

Maggiano's - 1201 Filbert Street - Responsibilities: Prepare and cook menu items in assigned station; Present plated dishes; Follow recipes and portion controls; Maintain station cleanliness and organization.

Earl Enterprise - 300 Main Street - Responsibilities: Prepare high-quality food on the line consistently according to recipes and specifications; Maintain cleanliness and sanitation of work station and kitchen; Set up line according to kitchen guidelines and par sheets; stock stations to par levels;

Kalahari Resorts & Conventions - - Responsibilities: Assist Chef in food preparation and completion of dishes; Maintain kitchen equipment cleanliness; Ensure compliance with health, safety and labor regulations; Follow recipes, portioning, timing, and presentation standards; Communicate effectively

Chilis - 815 Grape Street - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen; Contribute to maintaining a safe and welcoming environment

Ruth's Chris Steak House - 1800 Market Street - Responsibilities: Prepare, portion, and cook food items to quality specifications; Ensure exceptional presentation by dressing dishes before serving; Demonstrate dexterity in using cutting tools safely and efficiently; Measure ingredients and seasoning

If no job description is provided, only the job title will be shown.

Golden Corral - - Responsibilities: Prepare Hot Choice Buffet products according to Golden Corral recipes and procedures; Grill all items according to Golden Corral standards to ensure quality; Restock items at the Display Cooking Station when needed; Assist guests with carved meat options when the

Outback Steakhouse - 2520 York Road - Responsibilities: Follow established food safety guidelines, recipes, standards, and procedures; Maintain a clean and food-safe environment; Prepare, portion, and cook food items according to quality specifications; Assess ingredients for freshness and quality,

Kalahari Resorts & Conventions - - Responsibilities: Prepare and serve food according to recipes and standards; Maintain equipment cleanliness and working condition; Adhere to health, safety, and labor regulations; Assist Chef in food preparation and completion.

Longhorn Steakhouse - 2120 South Christopher Columbus Boulevard - Responsibilities: Prepare high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards; To go: not specified; Assist with line cooking tasks as needed.

Kalahari Resorts & Conventions - - Responsibilities: Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment; Closes the kitchen properly and follows the closing checklist for kitchen stat

Follow all food safety, sanitation, and kitchen safety procedures. Work collaboratively with kitchen and front-of-house team members to ensure timely and accurate service. Stock and prep ingredients to support smooth kitchen operations and shift readiness.

Sage Hospitality Group - - Responsibilities: Check items against recipe cards and ensure use records are followed; present food efficiently and with quality; Monitor line setup prior to meal functions to maximize efficiency during meal periods; Maintain kitchen sanitation and 'clean as you go' poli

Benihana - West Germantown Pike - Responsibilities: Prepare and execute all dishes from the assigned station with precision and efficiency; Read and process food tickets accurately to ensure timely service; Maintain cleanliness, organization, and food safety standards always; Follow health departmen

Chilis - 2451 W Cheltenham Ave - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen; Contribute to maintaining a safe and welcoming enviro

Chilis - 220 Upland Square Drive - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from th

Sage Hospitality Group - - Responsibilities: Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner; Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal p

Red Robin - 1230 Settlers Ridge Center Dr - Responsibilities: Prepare and cook menu items to Red Robin standards during shifts to ensure guest satisfaction; Adhere to safe food handling and cleanliness rules; Maintain cooking area and equipment in good working order; Assist with basic prep and stati

Kimpton Hotels - - Responsibilities: Follow departmental policies and restaurant rules and regulations as set forth in the employee handbook and by management; Report maintenance or repairs needed to the Executive Chef; Prevent spoilage and contamination of foods by implementing proper sanitation p

Texas Roadhouse - 1051 Baltimore Pike - Responsibilities: Prepare made-from-scratch Legendary Food for guests; Run a busy kitchen station; Learn signature recipes and plate presentations; Maintain high standards for cleanliness and sanitation; Cross-train and contribute to team success.

Chilis - 1239 Filbert Street - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow safety and sanitation policies; Communicate ticket times to team members; Keep food orders flowing continuously from the kitchen.

SP+, a Metropolis company, is an artificial intelligence company for the real world.We use computer vision to enable checkout-free parking experiences.So there's no fumbling with tickets, machines, apps, or credit cards.You just "drive in and drive out.We are the largest parking network in America,

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.