Kitchen Porter jobs in East Arlington, Arlington, TexasCreate job alerts

Maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area. Assists with kitchen deliveries including proper storage, organization, and rotation of products. Performs all duties related to dishwashing and maintaining general cleanliness of the kitchen area.

Ensures that staffing levels in all Restaurant Kitchens are maintained so as to provide for optimal performance of all duties. Establishes/oversees kitchen opening and closing operations. Thorough knowledge and understanding of kitchen equipment use and operation.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Plan menus and order subsistence; prepare and serve meals in galleys, mess decks, and wardrooms; manage storerooms, inventories, and financial records; operate and maintain kitchen and dining spaces; lead food production teams and supervise sanitation and food safety; support executive dining servic

Brand: Spencer's The Assistant Store Manager is responsible for establishing and maintaining Guest Services. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing

The Assistant Store Manager is responsible for establishing and maintaining Guest Services. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlli

Lockheed Martin - - Responsibilities: Manage daily production schedules and track progress against milestones; Coordinate with engineering, quality, and supply chain to resolve production issues; Ensure compliance with safety, security, and regulatory requirements; Analyze performance data to drive

Chuy's - - Responsibilities: Prepare made-from-scratch meals using fresh, never frozen ingredients; Ensure meals are hot off the grill for customers; Prepare signature sauces and desserts; Keep the restaurant impressively clean and organized; Do everything you can for the customer.

The Melting Pot - 4000 Five Points Dr, Ste #119 - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Foll

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and organized cook stations, kitchen coo

Olive Garden - - Responsibilities: Prepare ingredients and cook menu items following recipes; Maintain high safety and sanitation standards; Prepare and portion menu items for service; Keep workstation clean and organized; Assist with inventory and restocking.

Accurately enter orders into the point-of-sale system so that kitchen staff can prepare food and bar staff can prepare drinks, as needed. Collaborate with other restaurant servers, kitchen, and bar staff.

If you have passion for creating culinary masterpieces, thrive in a fast-paced kitchen environment, and want to be part of a team dedicated to delivering exceptional dining experiences, apply today and embark on a rewarding culinary journey with us. Set up, operate and clean kitchen equipment, accor

Partnering with management team members, you will plan menus, deliver food to quality standards, train kitchen team members, operate kitchen equipment, uphold all health codes and sanitation regulations, and monitor the quantities, labor, and overhead costs. As a Cook 3, you will showcase your skill

Manual ability to chop, mix, blend, whip a variety of foods and liquids and operate kitchen equipment.

Cracker Barrel - - Responsibilities: Wash dishes and sanitize pots, pans, and dishes; Keep kitchen organized and moving with purpose; Support that contributes to a smooth kitchen operation; Growth and development opportunities begin Day 1 with PAR training program; Participate in onboarding, traini

Compass Group - 300 West Mitchell Street - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Washes pots, pans and trays based on assigned procedures and ensures cleanliness and sanitation; Polishes silver using burn

Golden Corral - - Responsibilities: Maintain cleanliness and hygiene by performing dishwashing, trash removal, and back-of-house organization daily to standard.

The Melting Pot - 4000 Five Points Dr, Ste #119 - [Busser / Kitchen Staff / FT & flexible PT schedules available] - As a Dishwasher @ The Melting Pot, you'll: Perform dish machine set-up and maintenance; Use proper pre-soaking procedures, cleaning fondue pots, cleaning fondue forks, and following pr

Olive Garden - - Responsibilities: Clean and sanitize dishes, glassware, and utensils; Maintain cleanliness and sanitation of dining areas and workstations; Manage guest and team member touch points to ensure safety and hygiene; Support overall restaurant cleanliness and efficiency.

Golden Nugget - - Responsibilities: Wash and sanitize dishes and utensils; Maintain clean kitchen and equipment; Assist with food prep as needed; Follow safety and sanitation guidelines; Support team in fast-paced environment.

BJ's Restaurant & Brewhouse - - Responsibilities: Wash, clean, and store dishes, pots, pans, cooking equipment, utensils, and containers; Keep the dish room, station, and equipment clean and organized; Set up the dish machine and inspect and test sanitizer for proper temperature or chemical mix.

Red Lobster - 4233 South Cooper Street - Responsibilities: Clean and maintain all areas of the restaurant; Clean and sanitize all dishware, flatware, glassware, pots, pans and cooking utensils; Operate the dishwasher and other equipment safely; Empty trash in the kitchen and other areas; Support coo

Chuy's - - Responsibilities: Keep dishware impressively clean and organized; Support the team by maintaining a clean and organized restaurant; Learn how each position operates behind the scenes to facilitate growth; Help ensure every customer feels welcome and safe while dining; Set the pace for al

HCA Healthcare - - Responsibilities: Serve cafeteria meals and ensure guest satisfaction; Maintain dining room and beverage area in a neat and sanitary manner; Replenish food items and ensure product is stocked to appropriate levels; Properly store food by adhering to food safety policies and proce