Kitchen Porter jobs in Bay View, Milwaukee, WisconsinCreate job alerts

Kitchen Assistant / Food Service] - $15-$20 Per Hour (Weekly pay + Full Benefits + Bonuses) / Part-time or Full-time Hours / Multiple Shifts Available - Hospitality Staffing Solutions, renowned for its commitment to excellence, works with a diverse array of properties, ranging from boutique hotels t

Kwik Trip - 4301 Windsor Road - Responsibilities: Prepare foods; Delegate tasks; Train coworkers; Resolve customer complaints; Ensure high quality customer service.

Sous Chef | Kitchen Manager | Assistant Culinary Director. Experience in a manager, assistant manager and/or supervisor role. Assist executive chef with daily culinary and administrative tasks; also following those assigned by executive and assistant director.

Lucky Strike - 7505 West Oklahoma Avenue - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Assist with ingredient prep; Expedite food items accurately and efficiently.

Marcus Hotels & Resorts - 779 North Front Street - Responsibilities: Prepare station-specific menu items according to standard recipes and guest specifications; Inspect and select high-quality ingredients to meet standards; Maintain proper food storage, portion control, and organization of kitchen p

Compass Group - - Responsibilities: Prepares high-quality food items according to recipes; Serves meals or prepares for delivery with correct portioning; Maintains cleanliness and safe kitchen operations; Assists in production planning and ordering; Adheres to HACCP standards.

Marcus Hotels & Resorts - 424 East Wisconsin Avenue - Responsibilities: Collaborate with Banquet Chefs and culinary team members to prepare and execute high-volume food production for banquets, special events, and catered functions while meeting service timelines and quality standards.Prepare, cook,

Compass Group - - Responsibilities: Follows recipe guidelines; Serves items per recipe and food safety standards; Maintains clean and organized work station; Completes station setup and breakdown; Provides friendly, efficient service to teammates and guests.

Coury Hospitality - 411 East Mason Street - Responsibilities: Prepare breakfast, lunch, dinner, banquet items; Set up and break down assigned kitchen station; Chop, portion, weigh, and store ingredients; Cook using grilling, roasting, sautéing, baking, and more; Maintain food safety and sanitation

Levy Restaurants - JobID: 191B945431A0621114235CB58035600A [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

The Capital Grille - 310 West Wisconsin Avenue - Responsibilities: Prepare high-quality food items to order; Follow recipe and presentation guidelines; Accommodate special guest requests; Coordinate food orders for timely delivery to the table; Uphold food safety and sanitation standards.

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes; Serves meals or prepares for delivery maintaining portions; Maintains high standards of cleanliness and food handling; Operates and maintains kitchen equipment; Assists in ordering and receiving

Froedtert Health - - Responsibilities: Assist in preparing and serving cafe food for visitors, hospital staff, and patients; Follow standardized recipes and production sheets to ensure food served meets established standards; Maintain quality standards in presentation and portion control; Assist wi

Marcus Hotels & Resorts - 424 East Wisconsin Avenue - Responsibilities: Prepare and execute high-quality food production for banquet events, weddings, meetings, and special functions while maintaining The Pfister Hotel's exceptional culinary standards.Follow recipes, production sheets, and chef inst

First Hospitality Group - - Responsibilities: Prepare food of consistently high quality by following recipes and special instructions while upholding portion and production standards; Follow all food safety standards by date marking, proper product rotation, and proper temperature and time holding;

Avolta - - Responsibilities: Prepare cooked foods according to recipes and directions for multiple stations (Fry, Flat Top Griddle, Pantry, Eggs); Communicate ticket times and issues to the manager on duty and servers; Maintain high quality of service and food safety practices; Clean and sanitize w

First Hospitality Group - - Responsibilities: Prepare food of consistently high quality by following recipes; Uphold date marking and proper rotation; Follow food safety standards and temperature guidelines; Operate fryers, broilers, stoves, steamers and other prep equipment; Maintain cleanliness o

Marcus Hotels & Resorts - 424 East Wisconsin Avenue - Responsibilities: Prepare and cook café menu items; Ensure food orders are completed accurately and efficiently; Adhere to food safety, sanitation, and workplace safety guidelines; Assist with food preparation, inventory management, stocking, an

Levy Restaurants - JobID: 3F135D3B32CD8C810DC846197FAA09B1 [Kitchen Staff / Grill Cook / Line Cook] As a Lead Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to

Compass Group - 5300 South Howell Avenue - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards; Tastes a

Marcus Hotels & Resorts - 139 East Kilbourn Avenue - Responsibilities: Prepare station-specific food items according to recipes; Monitor storage, portion sizes, stocks and sauces; Maintain cleanliness and organization in all areas to meet Health Department regulations; Ensure equipment is clean, san

Froedtert Health - - Responsibilities: Assist in preparing and serving food and beverages for visitors, staff, and patients; Follow standardized recipes and production sheets; Maintain quality standards in presentation and portion control; Assist with ensuring food served meets established standard

Marcus Hotels & Resorts - 424 East Wisconsin Avenue - Responsibilities: Prepare and bake a variety of pastries, desserts, breads, cakes, cookies, and specialty items; Assist with banquet, restaurant, room service, and catering dessert production; Ensure pastries and desserts meet hotel quality, tast

Healthcare Services Group - - Responsibilities: Prepare and cook meals according to planned menus and recipes; Ensure food quality, taste, and presentation meet HCSG standards; Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen; Assist with inventory management an

Levy Restaurants - JobID: F66DC33DFC2BF4D12294B653EDBF58EF [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

Coury Hospitality - 411 East Mason Street - Responsibilities: Preparing breakfast, lunch, dinner, banquet, and special event menu items according to standardized recipes; Setting up, stocking, organizing, and breaking down your assigned kitchen station; Preparing ingredients by chopping, portioning,

First Hospitality Group - 503 North Plankinton Avenue - Responsibilities: Prepare food of consistently high quality by following recipes and special instructions while upholding portion and production standards; Follow all food safety standards by date marking, proper product rotation, and proper te

Maggiano's - 2500 North Mayfair Road - Responsibilities: Prepare, present and recipes of all menu items in assigned station; Maintain quality and consistency across dishes; Assist in kitchen operations and plating.

Marcus Hotels & Resorts - - Responsibilities: Prepare and cook food quickly and correctly in a timely manner following all required recipes; Correctly store food by utilizing proper rotation and dating; Maintain sanitary standards, before, during, and after service; Determine inventory of food item

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Support in creating a vibrant and welcoming environment for our guests; Perform all Back of House responsibilities; ADA Statement: awareness of hot areas

At MPE we are dedicated to making a difference in the world through cutting-edge medical technology.Our mission is to be the global leader in design, engineering, and manufacturing solutions for the medical and technology industries.We are committed to creating impactful solutions that improve lives

Chilis - 5300 South Howell Avenue - Responsibilities: Learn and execute recipe procedures; Maintain kitchen cleanliness; Communicate ticket times to team members; Keep food orders flowing from the kitchen; Contribute to a safe and welcoming environment.

Levy Restaurants - JobID: 04D6EE09F0B9C4E04828821375EA90CF [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

First Hospitality Group - - Responsibilities: Prepare high-quality foods following recipes and standards; Follow food safety standards and storage practices; Operate kitchen equipment (fryers, stoves, ovens, etc.

Compass Group - - Responsibilities: Oversee cooking activities of food service associates; Prepare various entrees and menu items following recipes; Operate and clean equipment after use; Store, label, and date food items according to policy; Assist in maintaining daily production records and cross

Marcus Hotels & Resorts - - Responsibilities: Prepare station-specific food items according to standard recipes and guest requests; Check and control proper storage of products and monitor portion sizes; Maintain cleanliness and sanitation of work areas and equipment; Prepare requisitions for suppl

Responsible for delivering remarkable customer service by providing customers with exceptional product knowledge, efficient service and a friendly attitude; will be exposed to a variety of retail tasks related to product, customer service and merchandising.We are searching for a new member of the Me

Take 5 Oil Change is your neighborhood go-to oil change spot.We've been doing this for over 35 years now and we pride ourselves in our friendly technicians, our oil change expertise, and our efficient process that gets you on your way safely and swiftly.All while letting you stay in the comfort of y

Take 5 Oil Change is your neighborhood go-to oil change spot.We've been doing this for over 35 years now and we pride ourselves in our friendly technicians, our oil change expertise, and our efficient process that gets you on your way safely and swiftly.All while letting you stay in the comfort of y

Take 5 Oil Change is your neighborhood go-to oil change spot.We've been doing this for over 35 years now and we pride ourselves in our friendly technicians, our oil change expertise, and our efficient process that gets you on your way safely and swiftly.All while letting you stay in the comfort of y

Assistant Shop Manager Paid Training Available. Over 90% of our shop managers started as crew members or assistant shop managers. What our assistant managers love about Take 5:.

PT Evening Receptionist/Cashier Russ Darrow Metro CJDR - Milwaukee, WI 53224 Overview Position Type Part Time Job Shift Evening Travel Percentage None Description Russ Darrow Metro CJDR is actively seeking a friendly, dependable Receptionist/Cashier to be the welcoming first point of contact for our

Receptionist - State Farm Agent Team Member.Bob Vitt - State Farm Agent is a leading insurance agency dedicated to providing exceptional service to our customers.We are currently seeking a dynamic individual to join our team as a Receptionist - State Farm Agent Team Member.Our ideal candidate is hig

The Assistant Store Manager is responsible for supporting the execution of the operational strategy that optimizes the overall performance of their store.

Provides support as a member of the Grocery team to include receiving and preparing product, maintaining the grocery floor and displays, and selling product in support of WFM standards.Performs all functions related to breaking down deliveries and stocking shelves.All Whole Foods Market Retail jobs

Benefits: Hiring bonus, bonus based on performance, competitive salary, flexible schedule, health insurance, opportunity for advancement, paid time off, training & development.About Our Agency: Our office has been proudly serving the community for 20 years, and we continue to grow! We currently have