Kitchen Porter jobs in Brooklyn, New York, New YorkCrear alertasJornada parcial

As a Kitchen Assistant (Pastry Cook), you’ll support daily kitchen operations with a strong focus on prep and pastry production. Hands-on kitchen experience – You’ve worked in a professional kitchen and understand basic prep, organization, and kitchen flow. This role is ideal for s

This role is part of a team of 4–6 catering attendants responsible for setting up and breaking down buffet-style breakfast and lunch service within a corporate office cafeteria, with opportunities to work across multiple client sites and events within NYC.Core duties include supporting daily f

Hands-on kitchen experience – You’ve worked in a professional kitchen and understand basic prep, organization, and kitchen flow. As a Kitchen Assistant (Pastry Cook), you’ll support daily kitchen operations with a strong focus on prep and pastry production. This role is ideal for s

Assistant Kitchen Manager Responsibilities. Assistant Kitchen Manager Requirements. Assist in onboarding, training, and developing kitchen staff.

With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen. Join for the Fun, Stay for the Career!

EXECUTIVE SOUS CHEF / KITCHEN MANAGER.

Collaborate closely with the kitchen and corporate to align on service, flow, and guest experience.

Assistant General Manager / Service Manager.

Collaborate closely with the kitchen and corporate to align on service, flow, and guest experience.

ASSISTANT GENERAL MANAGER/SERVICE MANAGER. ASSISTANT GENERAL MANAGER/RESTAURANT MANAGER.

Organizes kitchen space and enforces the same standards with the kitchen team. Participates in interviews for hourly kitchen employees. Minimum of 2+ years’ experience in high-volume restaurant kitchen.

Assistant General Manager / Service Manager.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

ASSISTANT GENERAL MANAGER/RESTAURANT MANAGER. ASSISTANT GENERAL MANAGER/SERVICE MANAGER.

Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. The Cafe Sous Chef works closely with the Cafe Chef to maintain the highest quality and standards in the daily operations

Assistant General Manager / Service Manager.

Basic knife skills and comfort in a small kitchen.

ASSISTANT GENERAL MANAGER/RESTAURANT MANAGER. ASSISTANT GENERAL MANAGER/SERVICE MANAGER.

Position: Cook, Non Tenant Full-Time/Part-Time: Part-Time Location: MacDougal Street, Brooklyn NY Salary: Days/Hours: Description: Concern Housing is seeking a Part Time Cook to be responsible for food preparation and to maintain sanitation and cleanliness of the kitchen. Responsible for maintaining

Support the chef in daily kitchen operations. Growth potential in a creative and supportive kitchen.

Chama mama is a collection of cozy family restaurants that pays tribute to the Georgian culture and way of life.Our menu is reflective of the diverse influences that have shaped the Georgian nation and is informed by the home-made traditions of an authentically artisanal culture.We proudly subscribe

Growth potential in a creative and supportive kitchen. Support the chef in daily kitchen operations.

Work together with the kitchen team to conduct seamless and refined service for our guests. Working in tandem with the kitchen team and sommelier to curate a memorable dining experience for all our guests.

SERVER OPPORTUNITY: Upscale Dining at The Sparrow (5+ Years Exp.Are you a server who consistently operates at the highest level? The Sparrow, run by industry veterans, is hiring.We demand precision, professionalism, and a genuine love for hospitality.Deep knowledge of food and beverage service stand

Work smoothly with kitchen, front of house and bar teams.

Naxos – Williamsburg, Brooklyn.Pay: $18–$25/hr (based on experience).Schedule: Full-time / Part-time | Nights & weekends required.Execute sauté station during service.Proper cooking of proteins, sauces, and vegetables.Maintain speed, consistency, and clean plates.Daily prep and st

Balera is a new italian restaurant opening in Williamsburg.Part of the team is also behind LaRina and Impasto, the restaurant is focused on regional Italian cuisine and pizza.The beverage include a full wine program run by Oliviero Lucchetti (ex HS of Chambers) and a full cocktail program high

Apply here or email us at:.Area General Manager – Growth into Director of Operations.New York City | ? .K–$120K + Bonus & Commission + Full Benefits.A successful, growing&nb

We’re looking for a passionate, motivated line cook who’s excited to grow in a high-end, fast-paced kitchen. Exciting Atmosphere: Enjoy the buzz of a busy kitchen while honing your skills & making great seasonal food. Equipment Savvy: Use and maintain kitchen equipment properly.

Maintain an organized and clean station in accordance with Department of Health and kitchen standards. Technique, speed, precision and a willingness to learn contribute to success and growth in our Kitchens.

Are you ambitious and excited when it comes to preparing food for others? Do you like to take your skills to the next level? If you’re looking to grow in an exciting, fast-paced kitchen, this is for you. Grill and kitchen experience is preferred, but we offer training. Proficiency in kitchen o

We get busy on the weekends and we need someone to work side by side and help the chef with over seeing the kitchen making sure all goes to said expectations of the chef as well as chef/owner.

Omakase Server – Kinjo (DUMBO, Brooklyn).This role is ideal for someone who thrives in a detail-oriented, chef-driven environment and understands the rhythm, pacing, and discretion required in an omakase setting.Deliver warm, precise, and anticipatory service in an intimate omakase environment

While kitchen skills are important, we place higher value on attitude, teamwork, and growth potential.

F&F Pizzeria is gearing up for our next project and looking for great service professionals to join the opening team.You will work closely with the F&F Pizzeria managers to maintain high standards of customer service, keep an organized work station, and work efficiently in a fast paced high intensit

Looking for line chefs for a non-traditional Malaysian restaurant in Greenpoint.If you have some skills and are looking to learn a thing or two, or need an outlet for the flavors you grew up eating (doesn't have to be Asian), we're interested.Good knife skills and attention to detail.Passion for lea

Support other areas of the kitchen as needed, and be able and willing to assist teammates in the kitchen as needed. Learn and develop maximum proficiency with the various prep as assigned by Chefs, which includes preparing and cleaning stations properly, preparing stations for the following shift, s

As a cashier, you play a crucial role in ensuring a positive dining experience for our guests while being an important part of the guest dining experience.The ideal candidate will be dedicated, ambitious and seeking opportunities to grow their career.At Veselka, Cashiers are hardworking and friendly

We are building out our kitchen and looking for a cook who’s passionate about Chinese or Japanese cooking techniques, especially ramen and related prep. Work with kitchen team on efficiency, cleanliness, and speed during service. Prior experience cooking in a Chinese or Japanese kitchen (ramen

Balera is a new italian restaurant opening in Williamsburg.Part of the team is also behind LaRina and Impasto, the restaurant is focused on regional Italian cuisine and pizza.The beverage include a full wine program run by Oliviero Lucchetti (ex HS of Chambers) and a full cocktail program high

Collaborate front of house, kitchen and bar staff in a positive attitude.

Roman's, a neighborhood Italian restaurant in Fort Greene, seeks a full time Line Cook with restaurant experience.Subsidized medical, dental, and vision insurance at 90 days.Industry-leading paid time off plans + paid family leave.Discounts across our group of businesses.Access to our Employee Emerg

The Line Cook is responsible for executing food production in high-volume and fast-paced short order kitchen. Prepares dishes consistently with our standard cooking methods, quality standards, kitchen rules, policies, and procedures. Maintain complete knowledge of and compliance with all Health & Sa

Are you ambitious and excited when it comes to preparing food for others? Do you like to take your skills to the next level? If you’re looking to grow in an exciting, fast-paced kitchen, this is for you. Grill and kitchen experience is preferred, but we offer training. Proficiency in kitchen o

French Bistro & Café | Park Slope, Brooklyn.French bistro and café in Park Slope, Brooklyn.Strong work ethic with a passion for preparing.Extremely clean, organized, and detail-oriented.Punctual, reliable, and professional.NYC Food Protection Certificate.Creative mindset with interest

We’re currently looking for a part-time line cook.The pay is $24/hour, and the role includes cooking on the line, prep work, helping with dishes, and occasionally taking out the garbage at the end of the night.We have a really great, supportive crew.If you’re interested, please email a b

Years of Experience in a Busy Fine-Dining Kitchen.

Life is precious including the experiences we have with food and the people we share those experiences with.The Food & Beverage teams at SH Hotels & Resorts understand (and value) that thoughtful ingredients and extraordinary people are both required to execute an exquisite experience for our guests