Menu development jobs in Bergenfield, New Jersey (NJ) State

Experience as an executive chef or a high-performing sous chef is required. Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests with an exceptional dining experience? Our popular restaurant seeks a skilled executive chef who can create innovati...

Proven experience as a Sous Chef or in a similar leadership role within a full-service restaurant. If you are a passionate and talented culinary professional with a desire to contribute to the success of Villa Restaurant Group, we invite you to apply for the Sous Chef position. Villa Restaurant G...

EXECUTIVE CHEF - Higher Education - Paramus, NJClick Here to Apply OnlineJob Description Compass Corporate A family of companies and experiencesAs the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. Job Summar...

Executive Chef FT Days 24142**. The Executive Chef must possess excellent delegation skills, must be able to manage multiple priorities, and demonstrate the ability to train and develop the skill levels of the culinary staff to achieve maximum potential. At least 5 years experience as an Executiv...

Our family of chefs, managers, cooks, servers, bartenders, hosts, dishwashers and more are the key ingredients to our growth and success. For more than 2 years, as a chef, youve been a key ingredient in the success of a full service, high-volume restaurant. ...

Spuntino Wine Bar & Italian Tapas has an outstanding opportunity for a dynamic and creative culinary professional with a passion for great Italian food and fine wine as a Sous Chef. ...

Executive Korean Chef FT Days 24143**. As Executive Chef, you will be responsible for continuous evolution of an amenities menu that offers a variety of selections on the cutting edge of culinary experience. The Executive Chef is also responsible for supervising & managing kitchen staff and coord...

TRAVELING EXECUTIVE CHEF - NEW JERSEY**. Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. TRAVELING EXECUTIVE CHEF - NEW JERSEY**. ...

To ensure that the development and implementation of all systems fully support and comply with all ... Know all menu item recipes and how to make them 2. Meet all customer needs 3. Understand basic and ...

Training & development JOB DESCRIPTION POSITION: Educational Director REPORTS TO: Chief Executive ... menu plans and food purchases. 8) May arrange medical attention for ill or injured child in ...

Training & development Position : Sous Chef Reports to : Head Chef/Kitchen Manager Overview : As ... Stay abreast of current culinary trends and incorporate them into our menu, ensuring that our ...

Follow the daily menu prepared in collaboration with or by the Director. * Assist with ordering ... development and growth but also for giving back to your local community through Spring Fling and ...

... offices, etc. 2. Menu operation and store profit management - Preparation of menus/recipes ... work to support new developments [Qualifications] - 3+ to 10 years of experience - Bachelor ...

... development. The SENIOR CENTER COOK is responsible for food preparation, cooking and service ... The position requires two years of experience as a cook; familiarity with nutritional menu planning ...

Responsible for development of corrective plans for programs that are not meeting contractual ... Verify menu compliance under Child Adult Care Food Program, Department of Homeless Services, and ...

... development. We are an employer of choice for anyone interested in a meaningful career in the ... Participate in menu planning. * Prepare meals accurately according to written recipes. * Recommend ...

... development. We are an employer of choice for anyone interested in a meaningful career in the ... Participate in menu planning. * Assist with safe handling and proper temperature control of ...

... development of our company is driven by the evolution of our individual team members. We are ... Demonstrate expert knowledge of all menu items, as well as specials * Actively participate during ...

Continuous learning & development * Strong family values & culture * Employee Benefits: * 401 (k) ... Crew member job duties include but not limited to cooking food, preparing other menu items and ...

... service, team development, high quality foods, food safety, store cleanliness, and maximum ... Our greatest strength has always been creating a menu with choices that feel good for everyone

Check freshness and quality of ingredients * Assist in the development of menu items * Standardize recipes and plate presentations * Work with management to create a memorable experience for guests ...

Check freshness and quality of ingredients * Assist in the development of menu items * Standardize recipes and plate presentations * Work with management to create a memorable experience for guests ...

... development, high quality foods, food safety, store cleanliness, and maximum profitability ... Our menu has plenty of plant-based options and is more delicious than ever. What we eat is who we ...

Create menu production guides to ensure consistent quality and efficient execution. * Oversee ... Participate in recruiting, training, and creating pathways for team member career development