Minimum of 1 year of restaurant management experience REQUIRED * Minimum of 2+ years of General Manager experience required for GM role * QSR or Fast-casual experience, Preferred * Comfortable ...
Assistant Manager Manages and assumes responsibility for all functions of a Papa John's restaurant to ensure high quality products and customer service are delivered to ensure restaurant ...
Establishes restaurant business plans by surveying restaurant demand. * Meets restaurant financial objectives by developing finances. * Attracts patrons by developing and implementing marketing ...
Manage all the costs of the restaurant. Ensure they are in line with the budget and/or guidelines ... Ensure reporting is timely. • Oversee the processing of the payroll. Ensure the labor cost is ...
We are currently seeking a General Manager and Floor Management to join our team. Qualifications for employment: • Must have 5 years of experience in Hotel/Food & Beverage • Previous restaurant ...
The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support ...
Collaborate with the General Manager to manage inventory, oversee labor allocation, and utilize financial reporting analysis to optimize restaurant performance. * Uphold strict adherence to all food ...
Oversees and manages all areas of the restaurant. * Responsible for the oversight of your team and a multi-million-dollar operation. * Adheres to company standards and exceptional service levels
... restaurant manager or immediate supervisor. ● All other duties as assigned. REQUIREMENTS: ● One year of experience. ● Must be able to communicate clearly in English. ● Must be able to work ...
Minimum of 2-3 years of previous team leadership experience in the restaurant industry * 2+ years responsibility for financial results * 2+ years of experience as a Restaurant General Manager * True ...
Shortly after being named the best steak restaurant in the world, we became a certified B Corp last ... management and interpersonal skills. · Ability to create an incredible culture and work ethic ...
Oversee all aspects of restaurant operations and make critical decisions. * Adhere to company ... Estimate food costs, manage supply orders, and minimize waste. * Schedule food deliveries based on ...
FOH Management Team Our ideal candidate would embody the brand while leading and driving the ... Experience working in a high volume restaurant * Must be flexible to work nights, holidays ...
Minimum of 3 years working in a fast-paced, full-service restaurant. * At least 1 year of experience in a management position. * Ability to identify problems and be solution-oriented in regarding ...
Responsible for management systems - i.e. accounts payable, accounts receivable, payroll, and restaurant micros system. * Assist Engineering Manager by planning redo projects; determine recommended ...
Manage prep lists, waste logs and participate in food inventory while staying in close contact with your Chef de Cuisine to ensure your walk-in is fully-stocked and organized. * Learn all restaurant ...
The Assistant Manager at The Cauldron NYC is a pivotal role, designed for someone with a deep ... The Cauldron is a unique bar and restaurant that combines the elements of science and fantasy to ...
Ippudo is a world renowned Japanese Ramen Restaurant Chain, with stores in 16 countries, that is ... The Assistant Manager position is a hands-on role overseeing day-to-day restaurant operations.
... restaurant, spacious courtyard, plus a live music & event space. Boasting impressive reviews by the ... Currently we are looking for an experienced and dynamic Front of House Manager to join a team that ...
Company Overview At IHOP of Greater New Orleans Area, we are more than just a restaurant; we are a ... They assist the General Manager in overseeing staff, ensuring exceptional customer service ...
The Restaurant Operations Manager reports to General Manager Duties Assist with interviewing, hiring, training, development and retention of qualified employees. ● Schedule, conduct, and document ...
Experience must also be in a FULL service restaurant setting. Must be able to: -Oversee and operate ... management experience. All candidates MUST have NYC Dept of Health Food Safety Card.