Restaurant manager jobs in Union City, NJCreate job alerts

Taco Bell - 3509 JFK Blvd [Restaurant Supervisor] As an Assistant Manager at Taco Bell, you'll: Maintain fast, accurate service and positive guest relations; Ensure food quality and 100% customer satisfaction; Assist in profit and loss management by following cash control procedures; Assist in hi...

Collaborate with the General Manager to develop growth strategies and maintain brand image. Minimum 1 year of experience as an Assistant General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick serve restaurant (QSR). Assistant General Mana...

The Restaurant Manager is responsible for consistently providing restaurant guests with friendly and professional service, consistency of execution in an attractive, well-maintained environment and ...

The Assistant General Manager will help drive restaurant operations along side the General Manager, you will show a genuine desire for making others happy, managing day to day operations, and ...

Now seeking a passionate lead-by-example Restaurant Manager who knows how to train, mentor, and lead a top-notch team to deliver a memorable experience to all of our guests. This position offers a ...

Restaurant General Manager! Bonus eligible! Who We Are Step into a leadership role at the Teaneck Marriott at Glenpointe, proudly managed by White Lodging, where exceptional dining experiences are at ...

... restaurant. JKS Restaurants are seeking a General Manager for a new restaurant opening.The ... successful candidate will be personable, passionate, and possess exceptional experience in the fine ...

General Manager - Blue Note NY The Legendary Blue Note Jazz Club & Restaurant, located in New York City's historic Greenwich Village, is seeking an experienced General Manager to lead the operations ...

With a rooftop cafe, 1st floor restaurant and bar, private meeting spaces, hotel rooms, living room ... The Food & Bewverage Manager is responsible for assisting the General Manager in the daily front-of ...

Minimum of 5 years of facilities management experience in multi-unit restaurant operations * Knowledge of HVAC/mechanical, refrigeration, plumbing, electrical, general contracting, kitchen equipment ...

... MANAGER for Hip Asian/Thai Cuisine group (2 locations) - Noho/Williamsburg - $85/95K -ASSISTANT GENERAL MANAGER for Hip Casual Restaurant Group - Chelsea + Brooklyn - $80/85K -ASSISTANT GENERAL ...

Our staffing agency represents a privately-held restaurant-focused FinTech and MarTech company that ... The hiring manager has been with the firm for 6 years and brings strong institutional knowledge to ...

About Superorder Superorder (YS S19) is a Series A startup transforming how restaurants manage their online reputation. With over $12M in funding and exponential growth over the last year, we're ...

Manage day to day restaurant and/or floor operations, and provide on-the-floor support to staff for duration of a service shift including but not limited to assigning server sections, overseeing side ...

... restaurant, Living Room, Omakase experience, La Cava dining, nightlife, event offering and spa. The Marketing Manager will support the Director of Sales and Marketing on all Public Relations ...

Food & Beverage Manager Reports to: Director of Food & Beverage Who We Are... Welcome to The Ned ... restaurant, a first-floor bar, restaurant, lounge, and nightly live entertainment. The Role... We ...

Responsibilities As a manager, you are front facing clients and you are responsible for client ... Make reservations for restaurants, nightclubs, hotels, flights, private jets, yachts ...

... lunches to 5-star restaurants, company vacations, and days out to music festivals. * The ... Account Management experience with Life Science clients (REQUIRED) * Bachelors degree Interview ...

Specialty: Case Management * Discipline: RN * Start Date: 02/05/2025 * Duration: 13 weeks * 40 ... Discounts to your favorite activities, restaurants, health & beauty brands, shopping and hotels ...

Develop new opportunities by leveraging your network of contacts in the NY region, particularly within key purchasing groups (e.g., Compass Group, Foodbuy, Restaurant Associates, Sodexo

This job is much more dynamic and fun than your typical restaurant line cook role. Responsibilities: * Cook for 4 to 6 events a week * Ensure the kitchen is kept organized and clean each shift

Proven track record of leading and managing design teams. * Design and construction experience in Food and Beverage, Restaurant, Retail and Hospitality including knowledge of restaurant functionality ...

... are met. - Manage kitchen inventory efficiently. - Contribute to menu development. Requirements: - Proven experience as a Senior level Chef in a high-end restaurant. - Strong knowledge of ...

About Obol Obol is redefining how businesses manage cash flow. Our platform equips finance teams with powerful tools to automate operations, forecast with confidence, and make smarter decisions--all ...