Restaurant manager jobs in Chicago, ILCreate job alerts

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to...

ESSENTIAL DUTIES AND RESPONSIBILITIES • Foster the customer relationship in a team based selling model. • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads,...

ESSENTIAL DUTIES AND RESPONSIBILITIES • Foster the customer relationship in a team based selling model. • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads,...

ESSENTIAL DUTIES AND RESPONSIBILITIES • Foster the customer relationship in a team based selling model. • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads,...

ESSENTIAL DUTIES AND RESPONSIBILITIES • Foster the customer relationship in a team based selling model. • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads,...

ESSENTIAL DUTIES AND RESPONSIBILITIES • Foster the customer relationship in a team based selling model. • Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads,...

Ema, located in Chicago's River North, is a Mediterranean restaurant showcasing Chef CJ Jacobson's lighter California style of cooking, highlighting local produce, unique spices and ingredients. Ema Chicago is Hiring a CHEF de CUISINE!. Partner with General Manager (GM) and/or designated managers...

As a restaurant floor manager, one must assist the general manager with ensuring proper training of new associates, formulating work schedules, and maintaining good customer and public relations within the community. A restaurant floor manager is responsible for helping the restaurant meet servic...

The Chicago Firehouse Restaurant is looking for a seasoned Restaurant Manager. Manager must have experience with scheduling, floor management and staff training. Manager must have food and beverage knowledge including wine knowledge.

The Fifty/50 Restaurant Group is currently hiring General Manager's.Candidates will be responsible for the overall operation of a single restaurant.Work with the Divisional Operations Manager and Divisional Executive Chef in executing day-to-day operations, growing the business, driving sales and...

LG's Bar and Kitchen is a modern Irish American sports bar in the heart of Old Town, Chicago. Restaurant: LG’s Bar & Kitchen. Position Summary: LG’s Kitchen Manager supervises and coordinates activities of food preparation and presentation and kitchen employees by performing the foll

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to...

Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco’s World Class Sales Team and explore all the benefits and perks.Why you should join our Sales Team:.Competitive base salary, bonus, plus promotional inc...

This position is ideal for an experienced kitchen manager who thrives in a fast-paced environment and is passionate about high-quality food production. Proven experience as a kitchen manager in a restaurant, catering kitchen, or similar setting.

The Fifty/50 Restaurant Group is currently hiring for a Manager to add to it's busy Roots Handmade Pizza location in Printer's Row. Candidates will be responsible for assisting the General Manager with the overall operation of a single restaurant. Work with the General Manager and Executive Chef ...

As a Sous Chef, you will be working closely with the Executive Sous Chef and General Manager in overseeing and executing the vision of the restaurant. The Fifty/50 Restaurant Group is looking for a driven and energetic individual to join their team as a Sous Chef. A Sous Chef will be responsible ...

The Fifty/50 Restaurant group is currently looking to hire Restaurant Managers. Candidates will be responsible for assisting the General Manager and Assistant General Manager with the overall operation of a single restaurant. Managerial experience in a polished, well-run, restaurant with 15 or mo...

Avli is looking for a Restaurant Manager for our Lakeshore East location!. Assist with weekly unit agenda meeting, daily pre-shift meetings, and maintain an open line of communication with fellow managers and company leadership. Monitor all areas of the restaurant on an ongoing basis and take app...

As manager you will play a pivotal role in ensuring the smooth and efficient operations as well as assisting the general manager in leading your team with a culture of growth, development, and accountability. Help oversee day-to-day restaurant operations, ensuring seamless service and guest satis...

Overview: The server provides exceptional food and beverage service to all guests in the restaurant. The Server will report to the General Manager and Managers (“Managers”) and, at times, the Executive Chef and Sous Chefs (“Chefs”). Above all, the Server must do all to contri

ServSafe Manager Certification required. The FOH manager will oversee and manage the daily operations of the restaurant, as well as, take on additional duties as assigned. Manages swag inventory and communicates order needs with brand manager.

General Manager or other senior-level leadership position. Complete general administrative tasks including opening and closing duties, cash handling, processing refunds, maintaining restaurant facilities and supplies, and monitoring guest review sites.

The FOH manager will oversee and manage the daily operations of the restaurant, as well as, take on additional duties as assigned. Manages swag inventory and communicates order needs with brand manager. ServSafe Manager Certification required.

Work with the Director of Operations, AGM, Chef, Sous, Floor Manager, and Social Media Manager. We are looking for an experienced Restaurant Manager with a passion for top notch service and warm hospitality. General Manager Responsibilities:.

Restaurant Manager's Responsibilities:. Opening duties including restaurant walk-thru to ensure the restaurant is ready for service, checking opening emails, conducting pre-shift with staff, and handling service demands as needed. Closing the restaurant, including writing daily recaps, reconcilin...

The ideal candidate must have financial acumen, a minimum of 3 years as a General Manager, in a fine dining, free-standing restaurant. We are looking for an experienced and polished General Manager for a high-volume, innovative fine dining restaurant.

Restaurant Manager to our team. The Restaurant Manager is responsible for daily operations of the restaurant. Other tasks as assigned by the owner/general manager.

The FOH manager will oversee and manage the daily operations of the restaurant, as well as, take on additional duties as assigned. We are the marinara-muddled minds behind Chicago’s Happy Camper, Homeslice, and Paradise Park! Our restaurants are wall to wall with lights, murals, and vignettes

We are looking for an experienced and passionate Front of House Restaurant Manager join our growing team. As a Restaurant Manager, your primary responsibility is to the customer, ensuring that every guest has a positive, memorable experience. To be successful as a restaurant general manager, you ...

Closing the restaurant, including writing daily recaps, reconciling closing banks, and doing the final restaurant walk-through. Have at least 3 years of recent HIGH-VOLUME management experience in a steakhouse and/or fast-paced restaurant setting. Are knowledgeable about Boka Restaurant Group.

Four Seasons Hotel Chicago is honored to be ranked as one of Conde Nast Traveler Reader's Choice Top 50 Hotels in the World. Learn more about Four Seasons Hotel Chicago and Four Seasons Hotels & Resorts by visiting us below:. The Assistant Bar Manager assists the Restaurant Management Team with t...

Restaurant Experience,Labor Cost Analysis,Hospitality Experience,Cost Management,Assistant Manager Experience,Management Experience,Profit & Loss,Computer Literacy,Leadership Experience,P&L Management,Restaurant Management,Retail Management. Restaurant Leader in daytoday operations of the restaur...

From Assistant Manager to General Manager General Manager to District Manager or even Franchisee or Manager Corporate Operations our stores offer a world of opportunity. Restaurant Experience,Fashion Retail,Hospitality Experience,Assistant Manager Experience,Basic Math,Management Experience,Math,...

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to...

The Senior Manager Tech Lead for Restaurant Technology will be responsible for the technical direction strategy overall deployment and market adoption of POS Platform Integration and capabilities within our restaurants. For complex products senior manager level TLs can act as manager to several m...

The General Manager of Restaurants directs the front of house operations of all restaurants at an Eataly working with the front of house and back of house teams. Reports to the Director of Store Operations and oversees the team of Restaurant Managers. Recruits and leads a team of managers: set

Restaurant Experience,Fashion Retail,Hospitality Experience,Assistant Manager Experience,Basic Math,Management Experience,Math,Business Management,Leadership Experience,Supervising Experience,Restaurant Management,Retail Management.

$55K -$70K/Yr | Quarterly Bonus Talented Restaurant Manager with Hospitality and Scratch Kitchen Experience to Join Our Tribe and Taste the World! Are you relentless in the pursuit of excellence? Maybe even a little rebellious (especially when it comes to food)? Do you believe teamwork is th...

Seeking a passionate and experienced General Manager to lead the team at an upscale casual dining establishment in downtown Chicago, IL. If you have late-night experience and enjoy a popular, trendy, upscale atmosphere where you can be the life of the party and collect a paycheck, this could be a...

Tao Group Hospitality offers competitive benefits for all full-time team members such as: - Medical, Dental, and Vision Coverage - 401(k) Retirement Program with Employer Match - Life and Disability Insurance Plans - Ancillary Insurance Plans - Mental Health Support and Services - Fertilit...

Founded in 2009 by Nicole and Stephan Outrequin Quaisser as a single concept, named after the couple’s two children Luc and Mary. LM Restaurant Group remains a family-owned hospitality company that specializes in creating local gathering places that deliver great food and down-to-the-last detail ...

We are seeking a committed, experienced General Manager to join our team at My Neighbor Felix at our Colorado Springs location. Minimum 3 years of General Manager experience in the full-service hospitality sector, preferably in a fast-paced restaurant or bar.

McDonald’s growth strategy, Accelerating the Arches, encompasses all aspects of our business as the leading global omni-channel restaurant brand.As the consumer landscape shifts we are using our competitive advantages to further strengthen our brand.One of our core growth strategies is to Double ...

Nutella Cafe focuses on spreading Nutella’s positive energy in families to bring more optimism to the world. The Assistant General Manager works under the supervision of the General Manager; oversees the work of restaurant employees and supports excellent execution in all areas of operations and ...

What we’re seeking We’re currently to expand our team of Food Safety Auditors as part of our Institutional business group. This is a part-time, contract position, auditing retail grocery and foodservice establishments. This individual will need to be free of any conflict(s) of interest. Freelanc...

A lively and popular casual restaurant with a healthful approach to cooking is looking for a talented Assistant General Manager. Located in downtown Chicago, this spot is known for its culinary culture rooted in working with local vendors and ingredients. The menu is where healthy meets delicious...

Job Title: Regional F&B Operations Manager Location: Remote (with frequent nationwide travel) Salary: Competitive, commensurate with experience Job Type: Full-Time About Our Client: Our client combines modern, sophisticated cuisine with exceptional hospitality. Our clients Restaurant and ...

Restaurant/Nightclub AGM – Chicago, IL – Up to $80k + 20% Bonus My client is a vibrant rooftop lounge and nightclub seeking an experienced General Manager to lead their dynamic team. This leadership role involves overseeing all aspects of operations, ensuring exceptional guest experiences, ma...