Restaurant manager jobs in Washington, DCCreate job alerts

Significant management experience in high quality restaurant operations is required for this position. Responsibilities of the Assistant General Manager include overseeing the day-to-day operations, (both administrative duties and service management), assisting in staff training and education, wo...

The General Manager is accountable for overseeing the operations and ensuring the overall success of a newly established 270 seat multi-unit restaurant and cocktail bar in downtown Washington, DC, under the We Shall Hospitality brand. As a proven leader in the industry, the General Manager will s...

Restaurant Manager opportunity located in Washington, DC.

Our clients range from free-standing restaurants to upscale hotel chains, with a combined total of more than 1,000 outlets across the country, featuring fine dining, upscale, and casual menus. Collaborating with the Restaurant Manager to set item prices. Staying current on developing trends in

As a manager, you should have a positive attitude and the ability to convey our idea and ambience to guests.

We are hiring for a Restaurant Manager to join our renowned restaurant group, Fabio Trabocchi Restaurants, home to multiple award-winning restaurants. Managers also ensure constant communication takes place.

Working directly under the General Manager the Restaurant Manager, will lead and manage the front of house team of our 1 Michelin Stars Restaurant. Help in maintaining service standards and help create new one for the betterment of the restaurant. Help monitoring the book and pushing for h

French café culture, providing a comfortable, versatile gathering place that’s become an anchor for Washington, D.Painstakingly built out of a historic structure that harnesses the artful spirit of a Parisian brasserie, the interior and exterior pay subtle tribute to tradition, imbuing

Restaraunt Manager Qualifications:.

We are seeking an Operations Manager to join Rose’s Restaurant Group to support our Michelin starred restaurants Rose’s Luxury, Little Pearl, Pineapple and Pearls, and Extra Fancy, international events & experiences company. The Operations Manager is a critical role that assists the Dire

Restaurant Manager opportunities located in Washington, DC.

Since 2011, we have focused on expanding Fabio Trabocchi Restaurants to become one of the preeminent restaurant groups in the world. Best New Restaurants in America, Esquire’s 20 Best New Restaurants. Fabio Trabocchi Restaurants, home to multiple award-winning restaurants.

... and production procedures - Focus on Driving Sales Our Expectations - Assist with interviewing, hiring, training, and follow-up with new team members - Ensure all food and drink are consistently ...

As Assistant Restaurant Manager you will support your management team in the leadership of one of ... control, sales forecasting, annual budgeting process and month end performance analysis * Our ...

Join Clyde's Restaurant Group as a Beverage Manager / Wine Director at Cordelia Fishbar, our newest ... Retirement Plans: 100% company-funded pension (vesting after 1 year) and immediate 401k ...

Nina May is an independently owned restaurant and the brainchild of Executive Chef Colin McClimans and General Manager Danilo Simic . McClimans and Simic set out to create a true neighborhood ...

Company Description Equinox Restaurant is a 26-year-old dining destination in downtown Washington, DC, known for its seasonal regionally inspired menu. Chef Todd Gray combines local ingredients with classical Italian techniques to create sophisticated, American regional cuisine. Equinox has alwa...

Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and runn...

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards, This is R/A ! Job Summary Working as a Resident General Ma...

We are seeking an exceptional General Manager to lead the opening and oversee the daily operations of a high-end French Mediterranean restaurant and champagne lounge in downtown Washington, D.C. This exquisite venue aims to attract and serve the international community that DC encompasses and red...

About Us: ___ is a national hospitality recruiting agency with deep roots in the Washington, DC region. Our clients span the spectrum—from independently owned restaurants to premier hotel groups—representing over 1,000 locations nationwide and encompassing fine dining, upscale, and casual concep...

Manage onsite inventory of digital and retail technology as well as daily systems maintenance to ensure operational and retail needs are met. The IT Manager is the primary onsite technical support resource supporting the retail dining operations technology at GWU. Working knowledge of restaurant ...

National, established restaurant group is looking for a polished and operationally savvy general manager for our high-volume, modern concept in the DC market.The ideal candidate must have financial acumen, a minimum of 3 years in a general manager role or higher, with strong leadership experience...

You will lead all front of house operations, providing insight and guidance to every member of the team, working closely with the assistant general manager and corporate operations teams to further the success of the restaurant.

Executive Chef direct reports include Restaurant Chef, Events Chef, and Dish Team. The Executive Chef reports to the Assistant General Manager and works closely with the General Manager/COO, Director of Events, Food & Beverage Management, Head Golf Professional and Director of Racquets. Executive...

Minimum 2 years’ experience working as a General Manager, preferably in a high-volume, full service and/or polished fast casual restaurant. The General Manager (GM) is the face of Tatte within our communities and to our guests.

Front of House Restaurant Manager - City Cruises DC. City Experiences is seeking Restaurant (Front of the House) Managers for our City Cruises operation in Washington, DC. Assist in hiring, training, and development of all restaurant shipmates.

As general manager, you'll be involved in all aspects of the business and restaurant operations.

As the Assistant Manager, you'll have a lot of face time with guests and employees.You'll act as quality control, ensuring customer satisfaction by properly training employees and adhering to company policies.You'll oversee service, take the lead resolving issues, and cover when the Manager is of...

Watchdog Real Estate Project Management is seeking a Construction Project Manager with extensive experience supporting owners focused on new construction of restaurant spaces. This role will focus on project support as an owner’s representative in the DC market, representing the needs of partners...

Experience: Minimum 3 years of Restaurant General Manager level experience in a quick-service restaurant required, including P&L responsibility. We are food travel experts and we are passionate about bringing cool, authentic restaurants to airports that reflect a taste of place! As a restaurant g...

Job Description Assistant General Manager $70,000 - $80,000 per year This position is with a full-service causal restaurant, with a scratch kitchen that boasts a diverse menu of American classics. Additionally, we offer a variety of catering packages and private dining options for any occasion ...

Job DescriptionBenefits: - Generous employee discounts - Bonus programs - 401K for Managers - Insurance and PTO for full-time employees - Competitive wages - Fun and rewarding work environment JOB TITLE: Restaurant Front of House Manager POSITION STATUS: Exempt Salaried SALARY RANGE: Varie...

Job Description Busboys and Poets is a restaurant/bar/bookstore/event space/community where racial and cultural connections are consciously uplifted and a place to take a deliberate pause and feed your mind, body and soul. It is also a space for art, culture and politics to intentionally collide....

Job Description Busboys and Poets is a restaurant/bar/bookstore/event space/community where racial and cultural connections are consciously uplifted and a place to take a deliberate pause and feed your mind, body and soul. It is also a space for art, culture and politics to intentionally collide....

Job Description CAVA is a fast-growing culinary brand with over 70 fast-casual restaurants and a packaged goods line dedicated to fresh, Mediterranean-inspired, better-for-you cuisine. Our mission is to fuel full lives through a bold and innovative food culture. From our restaurants to our Suppor...

Job Description Immigrant Food + a new concept in Washington, DC is looking for a Kitchen Manager to join our strong team. Our ideal candidate is self-driven, motivated, and reliable. Our menu is created by award-winning Executive Chef Enrique Limardo, and Chef Mile Montezuma. Working as the Kit...

Job Description Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Assistant General Managers to join our growing teams! WHY BUTLER! - Competitive Salary! - Healt...

Job Description When you step inside of a Tatte Bakery & Café you instantly feel great, comfortable and inspired. It’s a space where you can be yourself. You will be surrounded by the best of everything: authentic, caring and unique Tatte family members, delicious pastries, savory dishes, fresh i...

Job DescriptionOsteria Morini brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to local vibrant neighborhoods. The menus at Osteria Morini center around the Northern Italian ingredients that have become hallmarks of Italian cuisine - balsamic, Parmigiano Reggian...

Job Description Salary Range Commensurate w/Experience: $75k -$110k / year (plus, monthly profit share) BENEFITS: • FLEXIBLE SCHEDULES • UP TO 17 DAYS OF PTO • 401K MATCH • INSURANCE AFTER 60 DAYS • WINE COUNTRY TRIPS • WSET / SOMMELIER CERTIFICATION • FREE ACCESS TO MENTAL SERVICES W...

Job Description The Gig: At District Taco the heartbeat of our restaurant comes from our Team Members and its starts with our Front of House (FOH) and Back of House (BOH) Team Members. The ideal Team Member will be capable of managing uncertainty, willing to push the limits, and takes ownership ...

Job Description Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented General Managers to join our growing teams! WHY BUTLER! - Competitive Salary! - Health, Dental ...

Job Description CAVA is a fast-growing culinary brand with over 70 fast-casual restaurants and a packaged goods line dedicated to fresh, Mediterranean-inspired, better-for-you cuisine. Our mission is to fuel full lives through a bold and innovative food culture. From our restaurants to our Suppor...

Job DescriptionGeneral Manager CAVA includes nearly 90 fast-casual Mediterranean restaurants and a line of chef-crafted dips and spreads sold in Whole Foods Markets nationwide. In 2018, CAVA joined with Zoës Kitchen – and together, we’re sharing a passion for bold, craveable meals and exception...

Job Description Why Join Our Team? - Industry-Leading Compensation: - Up to 25% of the base salary in performance-based bonuses - $24K annually in monthly kicker bonuses - Comprehensive Benefits Package - Medical, Dental, and Vision Insurance - Group Life and Disability Insurance - Group ...

Job DescriptionEmmy Squared Navy Yard is seeking an experienced FLOOR SUPERVISOR to join our growing team! Emmy Squared is a growing restaurant company that not only offers advancement opportunities, but a fun work environment, supportive leadership, competitive pay, health benefits for full time...

Job DescriptionCompany Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that durin...