Waiters jobs in Midtown West, New York, New YorkCreate job alertsFull-time

Join our team at Lumen Restaurant & Rooftop NYC as a waiter or waitress. We are looking for enthusiastic individuals who are passionate about delivering excellent service to our guests. Responsibilities: • Take and serve food and drink orders accurately., • Respond promptly to customer inquiries and needs., • Maintain a clean and tidy workspace., • Work collaboratively with the kitchen staff to ensure orders are made correctly. Requirements: • Previous experience in a similar role is beneficial but not required., • Strong communication and interpersonal skills., • Ability to work in a fast-paced environment., • Flexibility to work various shifts, including weekends and evenings. Join us and help create unforgettable experiences for our guests in the heart of New York City.

We are a high-volume, well-established Chinese restaurant with locations in New York City and New Jersey, and we are currently seeking experienced Waiters/Waitresses to join our team. Responsibilities: • Greet guests warmly and provide excellent customer service, • Take accurate food and beverage orders, • Serve food efficiently in a fast-paced environment, • Handle cash and POS transactions, • Maintain cleanliness of dining areas, • Work collaboratively with kitchen and front-of-house staff Requirements: • Prior restaurant serving experience preferred, • Ability to work in a fast-paced, high-volume environment, • Friendly, positive attitude and strong work ethic, • Basic English required (Chinese language a plus), • Flexible schedule (weekends & holidays required) We Offer: • Competitive pay + tips, • Stable hours in a busy restaurant, • Friendly and supportive team environment, • Opportunities for long-term employment

Join our team as a waiter or waitress where you'll provide exceptional service to our guests. Responsibilities include taking orders, serving food and beverages, and creating a welcoming atmosphere. We value teamwork, punctuality, and a positive attitude. Experience is preferred, but we are willing to train the right candidate who is eager to learn and grow within our hospitality group.

City Table & Tavern Located in the heart of the Clinton District, City Tavern and Table serves a traditional American menu, focusing on craft cooking, classically crafted cocktails and detail oriented service. The design, influenced by the traditional dinner clubs of NYC, London, and Paris, includes multiple dining rooms. Areas of Responsibilities: Ensure that all guests and team members feel genuinely welcomed and fundamentally honored. Be an advocate of all internal policies, procedures, standards, specifications, guidelines, and training programs. Help monitor and achieve company objectives in sales, service standards, and quality. Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees, and guests. Ideal Experience: Two years of dining room experience in a high volume, upscale restaurant. Strong beverage knowledge. Proven track record of dependability and a passion for hospitality. Weekend and Night availability Compensation Details Compensation: Hourly ($11.00) plus tips Benefits & Perks: Dining Discounts Required Skills Customer Service Skills Teamwork Attention to Detail Communication Skills Problem Solving Skills Time Management Ability to work in a fast paced environment Adaptability Sales Skills Knowledge of Health and Safety Regulations Ability to Work In a High Pressure Environment Time Management Skills Leadership Skills Ability to Follow Policies and Procedures Organizational Skills Interpersonal Skills Ability to Follow Procedures Flexibility in scheduling Point of Sale Commitment to Quality Service

Hello! SOPO is a Korean fast-casual restaurant based in NYC. Our mission is to deliver a guaranteed form of happiness in the form of Korean food to nourish the body and soul. We are looking for someone to join and grow with our team. We are willing to pay higher than the posted rate if you demonstrate 1) a consistent and dependable attendance, 2) outstanding work ethic and performance, 3) speed and accuracy, and 4) a great attitude and team-mindset. SOPO Crew Members: We look for team members who have the following: • Enthusiasm, willingness to learn, positive attitude, excellent teamwork, • Top-tier customer service and communication skills, • Attention to detail, strong organizational skills, always willing to step up, • Previous line cook and prep cook experience preferred, • Fast-Casual and Quick-Serve experience preferred, • NYC Food Handler’s License, Health Department Certified is a plus, • Long-term partners who are looking to grow with the company! We plan to promote from within the team Minimum Requirements: • Weekend or Weekday availability, AM or PM, • Ability to pick up last minute shifts, • The ability to perform physical requirements of the position (lift up to 40 pounds), • 18 years of age or older, • Authorized to work in the United States Benefits: • Competitive pay rates based on experience + tips, • Flexible schedule with the possibility to work part-time and full-time basis, • FREE SOPO meal per shift, • Opportunity to grow with the new, hot, Korean dining option in NYC!