Chef - Bella Bia Villa Martin

🌟 Job Opportunity: Preparation Chef 🌟 The Fish Bowl Restaurant Are you looking to join a friendly, professional kitchen team with a great work-life balance? The Fish Bowl, a well-loved restaurant in Alicante, is currently seeking a Preparation Chef to support our busy kitchen. What We Offer: ✅ 5 days a week ✅ 6 hours per day ✅ No evenings, no weekends! ✅ Supportive and welcoming team environment ✅ Consistent hours, ideal for work-life balance Role Responsibilities: Preparing fresh ingredients to support the kitchen team Ensuring cleanliness and organisation in the prep areas Assisting with basic kitchen tasks and maintaining food safety standards Supporting our chefs to deliver the high-quality dishes we’re known for What We’re Looking For: Someone reliable, punctual, and organised Experience in a kitchen environment preferred but not essential A positive attitude and willingness to learn A genuine interest in food preparation and kitchen work Location: The Fish Bowl, Orihuela Costa, Alicante If you’d like to be part of a great team where your hard work is appreciated and your evenings and weekends are your own, we’d love to hear from you! 📧 Apply today by sending your CV

Rustica Playa Flamenca is looking for a full time chef to join our team. Full time contract, excellent salary, fantastic tips, holidays and a 5 day work week all year round. Candidate must be profesional, clean and hold themselves to a high standard. We are a busy restaurant with high standards. English is essential.

We are looking for a young, enthusiastic individual with basic experiance in proffessional kitchen, and a genuine passion for food. Must be able to do basic prep, be clean and have positive attietude. We can offer inhouse training and possebilety to grow as a Cook.

Se busca cocinero/a para vacante fija. Se oferta trabajo para todo el año con contrato a jornada completa indefinido. Se valorará experiencia demostrable y se realizará prueba de talento en el establecimiento. El trabajo consiste en la elaboración de menús diarios, producciones para los elementos de la carta de restaurante y elaboración de la misma en los servicios, eventos gastronómicos , diseño de carta y escandallos. Producciones, elaboraciones, envasado y etiquetado de productos frescos. Garantizar el cierre de cocina en correctas condiciones de limpieza e higiene. Preferentemente turno de tarde 7 horas turno seguido, salario por encima de convenio. Se busca una persona motivada con dotes de liderazgo y gestión de equipo, dispuesto a aportar concina innovadora y con posibilidad de desarrollo profesional. Se valorara el trabajo en equipo para la consecución de objetivos grupales. Somos una empresa consolidada y buscamos personal estable que aporte valor añadido a nuestra cocina siendo un puesto de responsabilidad. Estamos agradecidos de recibir sus propuestas, en caso de ser preseleccionado se citará para entrevista personal. Pasión por la cocina y el servicio al cliente. Gracias por su atención

Chef with at least 5 years of experience. - Team work - Responsable - Independent