Dependiente/a de Tienda

Obrador Artesano Suca'l 🏆 Mejor Panettone del Mundo & Café de Especialidad ☕ ¿Te apasiona el mundo de la panadería artesanal y el café de especialidad? ¡Únete a nuestro equipo en Suca'l y forma parte de un obrador con reconocimiento internacional! 📌 Lo que ofrecemos: ✔ Jornada completa – 40 horas semanales ✔ Horario: Lunes a viernes: 12:00h a 20:00h Fines de semana: 08:00h a 16:00h (mínimo un fin de semana libre al mes) ✔ 2 días libres a la semana ✔ Salario: 1.500€ brutos al mes 📌 Valoramos: ✅ Inglés, catalán y castellano ✅ Experiencia como barista (café de especialidad) ✅ Conocimientos en cocina (preparación de bocadillos, horneado) 🔎 Buscamos personas: 💡 Con actitud proactiva y ganas de aprender 🤝 Que disfruten del trato con el cliente y del trabajo en equipo 🍞 Apasionadas por la panadería artesanal y el café de calidad Si crees que encajas, ¡nos encantará conocerte! 📩 Envíanos tu CV y únete a nuestro equipo.

About the job Company DescriptionUpscale, 5-star hotel in Barcelona, Port Olympic, being in the city center, but only a few meters from the beach. With an unbeatable location overlooking the sea and close to the beach, it is ideal for business and leisure travelers. It has comfortable rooms, two pools and a gym. For meetings, it has fully equipped rooms that can hold up to 800 people. Our dedication and commitment are centered on meeting the needs of our guests, ensuring they have an exceptional and fulfilling stay in Barcelona. Barcelona, the city of Gaudí, is one of the most vibrant and innovative destinations in the country. It is no surprise that major technological events, such as the Mobile World Congress are hosted here. However, beyond its forward-thinking spirit, Barcelona is deeply rooted in culture and history, essential to understanding its unique character. Sofitel Barcelona Skipper enjoys a privileged location, right across from Barceloneta, the city's most iconic beach. Just a short walk away, guests can explore the enchanting Gothic Quarter, one of Barcelona’s most renowned cultural and historical landmarks. Additionally, the hotel offers excellent connectivity to both the airport and the main train station, ensuring seamless travel for all visitors. Job Description Providing excellent wait service to guests to ensure guest satisfaction. Learn to take customer orders and delivering food and beverages. Learn using the POS system diligently, entering orders and making corrections if necessary. Learning food and beverage content to make menu recommendations, answering questions and sharing additional information with restaurant patrons. Carry out set standards and procedures to ensure all tasks and responsibilities are carried out in a timely manner. Communicating effectively with colleagues and guests alike in order to secure a smooth and accurate transition of information. Carry out all roles and functions of the F&B department. QualificationsIs currently enrolled in a MBO hotel/tourism or F&B education. Is known as enthusiastic, hospitable, team-builder, stress-resistant and representative. Has passion for the hospitality industry. Does not have to be a specialist already, but you are eager to learn. Speak Spanish and English, French is a plus. Is available for at least 6 months, 5 days per week, 40 hours of practice per week. Additional InformationA trainee allowance of 600€ per month. One meal per day. A dynamic internship where you will experience the whole Food & Beverage department. Working in a young and enthusiastic team. Working in a hotel (chain) with many opportunities. Excellent opportunities for internal training and schooling during the internship. Excellent international career development opportunities after your internship. Department: F&B service The company Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,500 hotels, 10,000 restaurants, and lifestyle destinations, in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo. By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart. You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world! You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment. Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet. Hospitality is a work of heart, Join us and become a Heartist®.

About the job POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. Complete closing duties, including restocking items, turning off lights, etc. Present physical and accurate check to guest and process payment. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. Department: F&B service About you Language required: Spanish. The company Steal away to one of the premier hotels in Barcelona and discover a place on shores of the Mediterranean Sea, overlooking miles of beaches and the grand vista of Port Olimpic, where your every care will melt away. Renowned for its 24-hour personalized service, stunning 43rd-story spa and innovative dining, this hotel is a distinctive retreat in a one-of-a-kind city. The Hotel Arts in Barcelona dazzles guests with its striking, contemporary architecture and commanding location. A proud member of The Ritz-Carlton family, this award-winning hotel features: • 483 sea or city view rooms including 56 executive suites, one Arts suite, one Mediterranean Suite, 26 duplex Apartments, one Royal Suite and one Presidential Suite • Terraced gardens and outdoor swimming pool • Five restaurants offering a range of Mediterranean cuisine • A spectacular collection of Spanish contemporary art • Over 1,000 square meters of function space for meetings and special events

tienda de ropa para mujer, edad entre 30-45, 40h semanales, tener documentacion, saber hacer videos en redes sociales (instagram, facebook...), mandar CV (No acepto llamada) Fabra i puig, Barcelona

Estamos en busca de un nuevo miembro para nuestro equipo en dos de nuestras tiendas de Barcelona. Nuestra visión es ser el artesano de gelato italiano más icónico del mundo. Nuestra misión es crear alegría sirviendo el auténtico espíritu italiano de la manera más sostenible posible. Fundados hace casi un siglo, ¡somos una empresa en constante crecimiento que ahora se ha expandido a nivel mundial! Si disfrutas interactuando con las personas y tienes pasión por la increíble comida italiana, ¡nos encantaría saber de ti! ¡No te preocupes por no tener experiencia, te daremos todos los secretos! Lo que harás: Dar la bienvenida a los clientes en la tienda como si fueran familia Elaborar bolas de gelato y otras delicias para alegrar a nuestros clientes mientras creas un ambiente amigable y enérgico. Trabajar en equipo para alcanzar los objetivos de la tienda y brindar un excelente servicio. Seguir las medidas de seguridad y salud Lo que estamos buscando: Una persona extrovertida/o: que le encante hablar con la gente Amable: para saludar a nuestros clientes hambrientos Sonriente y alegre: dar una cálida bienvenida Pro-activo y enérgico: ¡siempre hay algo que hacer! Compartir nuestros valores: estar orgulloso de ser parte de nuestro equipo Jugador de equipo: colaborar en todas las tareas Lo que obtendrás: Una asignación de €6 por día cuando estés en turno para gastar en alimentos y bebidas Hasta un 25% de descuento en productos de la tienda Esquema de incentivos por referir a un amigo Progresión profesional a Supervisor ¡y más allá! Eventos sociales estacionales Incentivos regulares de competencia.

Buscamos a una persona personas como dependiente/a de tienda. Si eres una persona colaborativa, con ganas de trabajar, ¡Esta es tu oportunidad! Incorporación inmediata Jornada completa Sueldo fijo, contrato indefinido.

Estamos buscando una dependientx de panadería con experiencia para unirse a nuestro equipo en Barcelona. Si eres apasionadx por el mundo de la panadería y tienes habilidades excepcionales en atención al cliente, ¡queremos conocerte! Responsabilidades: - Atender a los clientes de manera amable y profesional. - Asesorar a los clientes sobre nuestros productos y promociones. - Mantener la tienda organizada y limpia. - Gestionar el inventario y realizar pedidos cuando sea necesario. - Manejar la caja registradora y realizar transacciones de manera precisa. Requisitos : - Experiencia previa en el sector de la panadería. - Excelentes habilidades de comunicación y atención al cliente. - Capacidad para trabajar en equipo y bajo presión. - Disponibilidad para trabajar en horarios flexibles, incluyendo fines de semana. - Conocimiento básico de manejo de caja registradora. Ofrecemos : - Un ambiente de trabajo agradable y dinámico. - Oportunidades de crecimiento y desarrollo profesional. Si cumples con los requisitos y estás interesadx en formar parte de nuestro equipo, envía tu CV.

COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London; Mayfair and City, Monaco, Mykonos, Dubai, Abu-Dhabi, Doha and Riyadh. Born from the spirit of an adventure, COYA celebrates Latin American culture through delicious Peruvian food, innovative cocktails, music, art and happenings. We are currently looking for a passionate Reception Manager to join the team of COYA Barcelona. Experience you will need: · Advanced knowledge of SevenRooms. · Strong people management skills and experience with managing a team. · Great interpersonal skills, ability to work as a team with a positive work ethic. · Ability to build strong relationships at all levels and with guests. · Previous experience in a management role in a high-end brand, preferably multi-site. · Excellent communication skills - must have high level of both spoken and written English and Spanish. · Keen interest to develop their knowledge and progress. · Must be friendly and attentive. · A passion for hospitality and customer service. · Ability to work under pressure. · Ability to motivate and drive the team. We treat our employees as family, so we offer excellent benefits. We provide: · Competitive salary. · On-going training program and interactive induction. · Endless opportunities to grow and develop as we really do believe in promoting talent from within the business. · Opportunities to transfer overseas. · Family meals at the start of your shift · A fun workplace · Great discounts at some of best restaurants · Reward programs recognizing employee longevity. If this sounds like what you’re looking for and you want to be part of our incredible team, please reply with your CV and tell us why you are the perfect candidate for the job.