Pizzero/a - Sani/Ikos Group

Main Duties & Responsibilities Operate sound and lighting console during rehearsals for theatrical shows and live events. Set up, test, and configure sound and lighting equipment to ensure proper audio and lighting for events and shows. Ensure sound and lighting cue lists, timecode, and equipment function according to the show’s programming. Set up DMX-controlled lighting fixtures on stage. Troubleshoot audio and lighting issues in real time during events or shows. Regularly inspect and maintain audio, lighting and equipment to ensure reliability and promptly address any faults. Collect and store sound, lighting equipment, and stage sets after events. With the technical team, update pre-visualization and programming of shows, and manage inventory and stock of equipment. Set up DJ booths, live band performances, including mic checks, line checks, and soundchecks. Ensure music playlists and volume levels across the resort meet required standards. Collect and store live/DJ equipment at the end of each event. Maintain the department gear (e.g., speakers, consoles, mics, cables, lights). Assist the cast with props or musicians during the shows. Help with the setup and maintenance of decorations for each show/event. Assist in the creation of decorations of the department. Collaborate with the technical team to assist with the setup and presentation of shows and other resort events. Required Education/ Qualifications/ Other Accreditations Technical experience in live performance. Proven relevant experience in all aspects of live performance and events, ideally within a hotel environment. Knowledge of sound & lighting systems, including sound & lighting set-up (programming) and its maintenance and operation. Experience as a backstage technician. Working knowledge of IT including projector set-up, computer system configuration and music sofwares. Fluency in English Ability to work under pressure and handle multiple tasks simultaneously Ability to work flexible hours, including evenings and weekends Must be physically capable of lifting and carrying equipment weighing up to 20 kg. Preference will be given to candidates comfortably working at height (e.g., on ladders, truss systems, or elevated platforms).

Main Duties & Responsibilities Operate sound and lighting console during rehearsals for theatrical shows and live events. Set up, test, and configure sound and lighting equipment to ensure proper audio and lighting for events and shows. Ensure sound and lighting cue lists, timecode, and equipment function according to the show’s programming. Set up DMX-controlled lighting fixtures on stage. Troubleshoot audio and lighting issues in real time during events or shows. Regularly inspect and maintain audio, lighting and equipment to ensure reliability and promptly address any faults. Collect and store sound, lighting equipment, and stage sets after events. With the technical team, update pre-visualization and programming of shows, and manage inventory and stock of equipment. Set up DJ booths, live band performances, including mic checks, line checks, and soundchecks. Ensure music playlists and volume levels across the resort meet required standards. Collect and store live/DJ equipment at the end of each event. Maintain the department gear (e.g., speakers, consoles, mics, cables, lights). Assist the cast with props or musicians during the shows. Help with the setup and maintenance of decorations for each show/event. Assist in the creation of decorations of the department. Collaborate with the technical team to assist with the setup and presentation of shows and other resort events. Required Education/ Qualifications/ Other Accreditations Technical experience in live performance. Proven relevant experience in all aspects of live performance and events, ideally within a hotel environment. Knowledge of sound & lighting systems, including sound & lighting set-up (programming) and its maintenance and operation. Experience as a backstage technician. Working knowledge of IT including projector set-up, computer system configuration and music sofwares. Fluency in English Ability to work under pressure and handle multiple tasks simultaneously Ability to work flexible hours, including evenings and weekends Must be physically capable of lifting and carrying equipment weighing up to 20 kg. Preference will be given to candidates comfortably working at height (e.g., on ladders, truss systems, or elevated platforms).

Main Duties & Responsibilities Operate sound and lighting console during rehearsals for theatrical shows and live events. Set up, test, and configure sound and lighting equipment to ensure proper audio and lighting for events and shows. Ensure sound and lighting cue lists, timecode, and equipment function according to the show’s programming. Set up DMX-controlled lighting fixtures on stage. Troubleshoot audio and lighting issues in real time during events or shows. Regularly inspect and maintain audio, lighting and equipment to ensure reliability and promptly address any faults. Collect and store sound, lighting equipment, and stage sets after events. With the technical team, update pre-visualization and programming of shows, and manage inventory and stock of equipment. Set up DJ booths, live band performances, including mic checks, line checks, and soundchecks. Ensure music playlists and volume levels across the resort meet required standards. Collect and store live/DJ equipment at the end of each event. Maintain the department gear (e.g., speakers, consoles, mics, cables, lights). Assist the cast with props or musicians during the shows. Help with the setup and maintenance of decorations for each show/event. Assist in the creation of decorations of the department. Collaborate with the technical team to assist with the setup and presentation of shows and other resort events. Required Education/ Qualifications/ Other Accreditations Technical experience in live performance. Proven relevant experience in all aspects of live performance and events, ideally within a hotel environment. Knowledge of sound & lighting systems, including sound & lighting set-up (programming) and its maintenance and operation. Experience as a backstage technician. Working knowledge of IT including projector set-up, computer system configuration and music sofwares. Fluency in English Ability to work under pressure and handle multiple tasks simultaneously Ability to work flexible hours, including evenings and weekends Must be physically capable of lifting and carrying equipment weighing up to 20 kg. Preference will be given to candidates comfortably working at height (e.g., on ladders, truss systems, or elevated platforms).

Main Duties & Responsibilities Operate sound and lighting console during rehearsals for theatrical shows and live events. Set up, test, and configure sound and lighting equipment to ensure proper audio and lighting for events and shows. Ensure sound and lighting cue lists, timecode, and equipment function according to the show’s programming. Set up DMX-controlled lighting fixtures on stage. Troubleshoot audio and lighting issues in real time during events or shows. Regularly inspect and maintain audio, lighting and equipment to ensure reliability and promptly address any faults. Collect and store sound, lighting equipment, and stage sets after events. With the technical team, update pre-visualization and programming of shows, and manage inventory and stock of equipment. Set up DJ booths, live band performances, including mic checks, line checks, and soundchecks. Ensure music playlists and volume levels across the resort meet required standards. Collect and store live/DJ equipment at the end of each event. Maintain the department gear (e.g., speakers, consoles, mics, cables, lights). Assist the cast with props or musicians during the shows. Help with the setup and maintenance of decorations for each show/event. Assist in the creation of decorations of the department. Collaborate with the technical team to assist with the setup and presentation of shows and other resort events. Required Education/ Qualifications/ Other Accreditations Technical experience in live performance. Proven relevant experience in all aspects of live performance and events, ideally within a hotel environment. Knowledge of sound & lighting systems, including sound & lighting set-up (programming) and its maintenance and operation. Experience as a backstage technician. Working knowledge of IT including projector set-up, computer system configuration and music sofwares. Fluency in English Ability to work under pressure and handle multiple tasks simultaneously Ability to work flexible hours, including evenings and weekends Must be physically capable of lifting and carrying equipment weighing up to 20 kg. Preference will be given to candidates comfortably working at height (e.g., on ladders, truss systems, or elevated platforms).

Buscamos Pizzero/a para nuestra Pizzería en Nueva Andalucía con experiencia.Queremos un perfil con mente abierta y nociones de cocina. Las masas son con fermentaciones lentas y de estilo napolitano siguiendo nuestra receta y nuestros estándares. Queremos alguien limpio y con ganas de hacer crecer una marca en expansión.

🍕 Se busca Pizzero/a – Restaurante Frou Frou, Puerto Banús En Restaurante Frou Frou, ubicado en Avenida Playas del Duque, Puerto Banús, estamos buscando un/a Pizzero/a para unirse a nuestro equipo. Lo que ofrecemos: • Un ambiente de trabajo agradable y profesional., • Formar parte de un equipo unido y con buen compañerismo., • Buenas condiciones de trabajo en un restaurante con excelente reputación. Funciones principales: • Elaboración de pizzas siguiendo las recetas y estándares del restaurante., • Preparación y manejo de la masa, ingredientes y hornos., • Control de calidad en la preparación y presentación de los platos., • Mantener el orden y la higiene en la zona de trabajo., • Apoyo en otras tareas básicas de cocina cuando sea necesario. Requisitos: • Actitud positiva y ganas de trabajar., • Compromiso con la calidad, la higiene y la organización., • Capacidad para trabajar en equipo y en un entorno dinámico., • Experiencia previa como pizzero valorada, pero no imprescindible. Si quieres formar parte de un equipo donde se trabaja en un entorno agradable y de respeto mutuo, ¡te estamos esperando! 📍 Restaurante Frou Frou – Puerto Banús 📩 Envía tu CV o contacta con nosotros para más información.

En Da Bruno San Pedro, estamos buscando un pizzero/a comprometido, dinámico y con pasión por la cocina italiana para unirse a nuestro equipo. Si tiene experiencia en la elaboración de pizzas artesanales, es proactivo/a y disfruta trabajando en equipo, ¡esta puede ser su oportunidad! Responsabilidades: • Preparar y elaborar pizzas siguiendo nuestras recetas tradicionales y estándares de calidad., • Manejar adecuadamente los hornos y otros equipos de cocina., • Asegurar una correcta manipulación y conservación de los ingredientes., • Mantener la limpieza y el orden en el área de trabajo., • Coordinar con el resto del equipo de cocina para garantizar un servicio rápido y eficiente., • Cumplir con las normas de higiene y seguridad alimentaria. Requisitos: • Experiencia previa como pizzero/a o en cocina italiana (preferible)., • Habilidad para trabajar en equipo., • Actitud positiva, responsabilidad y compromiso., • Disponibilidad para trabajar en turnos rotativos, incluyendo fines de semana y festivos., • Valorable formación en cocina o gastronomía. Ofrecemos: • Salario competitivo., • Estabilidad laboral., • Buen ambiente de trabajo., • Formación continua en cocina italiana y técnicas culinarias., • Oportunidades de desarrollo profesional. Si cumple con los requisitos y le apasiona el mundo de la pizza, envíe su CV actualizado. ¡Únase a la familia Da Bruno San Pedro! ¡Le estamos esperando!

Estamos en la búsqueda de un pizzero para unirse a nuestro equipo en La Sala Group. El candidato ideal debe tener experiencia en la preparación de pizzas, desde la elaboración de la masa hasta la cocción en horno de leña, y ser capaz de trabajar en un entorno de cocina dinámico y rápido. Requisitos: Experiencia previa como pizzero o en una posición similar. Conocimiento de diferentes técnicas de amasado y cocción de pizzas. Capacidad para trabajar bajo presión y en equipo. Atención al detalle y pasión por la cocina. Flexibilidad para trabajar en turnos rotativos, incluidos fines de semana y días festivos.

Se busca Pizzero/a profesional ..

¡Estamos contratando! Únete al equipo de Bulldozer Group en Marbella como Chef de Partie En Bulldozer Group, somos sinónimo de excelencia gastronómica, estilo y servicio de alto nivel. Nuestra presencia en la Costa del Sol se consolida con restaurantes ubicados en dos puntos exclusivos: Estepona y Puerto Banús. Buscamos incorporar a nuestro equipo a profesionales apasionados por la cocina y con experiencia liderando una partida. Si tienes actitud, elegancia y te entusiasma ofrecer experiencias memorables, este es tu lugar. 🍽️ ¿Qué harás como Chef de Partie? Dirigir y organizar tu partida, asegurando la calidad y consistencia de cada plato. Coordinar y supervisar al personal asignado, guiándolos en técnicas y procedimientos. Mantener tu estación y área de trabajo impecables, cumpliendo los más altos estándares de higiene. Gestionar los insumos y controlar el stock de tu sección. Colaborar con el Sous Chef y Head Chef en la creación y desarrollo de nuevos platos. Garantizar que las recetas y estándares de presentación se cumplan de forma precisa. ✔ ¿Qué buscamos en ti? Experiencia sólida como Chef de Partie o puesto similar en cocina de alto nivel. Capacidad para liderar y motivar a tu equipo bajo presión. Conocimiento profundo de técnicas culinarias y control de procesos. Pasión por la gastronomía, atención al detalle y compromiso con la excelencia. Actitud proactiva, respeto y profesionalidad en todo momento. Formación y conocimientos en seguridad e higiene alimentaria. 🎯 ¿Qué te ofrecemos? Ser parte de un grupo sólido y con proyección internacional. Formación continua y posibilidad real de crecimiento hacia posiciones de mayor responsabilidad. Ambiente de trabajo dinámico, profesional y con alta exigencia gastronómica. Restaurantes de alto nivel ubicados en zonas exclusivas de la Costa del Sol. ¿Listo/a para llevar tu carrera culinaria al siguiente nivel? Si quieres formar parte de un proyecto auténtico, profesional y con alma, ¡te esperamos en Bulldozer Group!