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Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs.

Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs.

As a Waiter/Waitress at Roka, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Roka experience. Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere.Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs. Local ingredients are featured in Roka’s signature robatayaki cuisine to create a menu that can’t be experienced anywhere else. Main Duties Your key responsibilities will include: • Provide warm, efficient service that enhances guest satisfaction, • Keep the pass area organized and monitor tables to anticipate service needs, • Respond quickly and professionally to guest requests, ensuring a seamless experience, • Set up the restaurant to standards and follow cleaning routines to maintain a welcoming atmosphere, • Stay informed about the menu and products to confidently assist guests What We Look For Our ideal candidate embodies our values and brings: • A genuine love for culinary experiences & a passion for Japanese cuisine, • Proven experience as a waiter/waitress in a luxury high-volume restaurant, • A natural team player who is at home working in sync with a large team, • Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences Benefits As part of our team, you’ll enjoy: • World-Class training, designed to inspire and educate, • Global opportunities, experience hospitality around the globe with our five incredible brands, • Family Meals are shared daily, • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition, • Dining discount, enjoy exclusive discounts across the Azumi group, worldwide! Our Commitment to Inclusivity We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs.

As a Waiter/Waitress at Roka, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Roka experience. Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere.Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs. Local ingredients are featured in Roka’s signature robatayaki cuisine to create a menu that can’t be experienced anywhere else. Main Duties Your key responsibilities will include: • Provide warm, efficient service that enhances guest satisfaction, • Keep the pass area organized and monitor tables to anticipate service needs, • Respond quickly and professionally to guest requests, ensuring a seamless experience, • Set up the restaurant to standards and follow cleaning routines to maintain a welcoming atmosphere, • Stay informed about the menu and products to confidently assist guests What We Look For Our ideal candidate embodies our values and brings: • A genuine love for culinary experiences & a passion for Japanese cuisine, • Proven experience as a waiter/waitress in a luxury high-volume restaurant, • A natural team player who is at home working in sync with a large team, • Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences Benefits As part of our team, you’ll enjoy: • World-Class training, designed to inspire and educate, • Global opportunities, experience hospitality around the globe with our five incredible brands, • Family Meals are shared daily, • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition, • Dining discount, enjoy exclusive discounts across the Azumi group, worldwide! Our Commitment to Inclusivity We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs.

Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs.

Front of House – Summer Season 2026 A continuación se detalla todo lo que necesita saber sobre lo que implica esta oportunidad, así como lo que se espera de los solicitantes. Yes, we know… it’s winter, it’s cold, and summer still feels far away — but at Crazy Pizza, we like to be ahead of the game. While everyone else is thinking about scarves and hot chocolate, we’re already preparing for sun-soaked days, ocean breezes, and a fresh season across the most exclusive summer destinations. Who are we? At Crazy Pizza, we are a lot more than just pizza; we are the new sleek dining style that brings the passion and spirit of Italy to tables combining incredible service and topnotch dishes in exclusive locations across the globe. Founded on the principles of innovation and excellence, Crazy Pizza, part of Majestas Group, is renowned for its bold flavors, fresh ingredients, and commitment to exceptional service. Join the Front-of-House Team at Crazy Pizza for this Summer Season! We’re bringing Crazy Pizza vibes to Porto Cervo, Ibiza, and St. Tropez this summer — and we need energetic, service-focused people to join the front-of-house team. If you love hospitality, thrive in a luxury-but-fun setting, and want to be part of an unforgettable guest experience, this is your spot. Positions Available: • Bartender, • Head Waiter, • Runner, • Host What We’re Looking For: • Previous experience in hospitality or luxury dining., • Friendly, professional demeanor with excellent communication skills., • Ability to work in a fast-paced, high-end environment., • Team-oriented with a strong focus on delivering exceptional guest experiences. Why Join Us? • Be part of a vibrant and prestigious global brand, • Work with a dynamic, supportive team committed to excellence., • Opportunities to grow within the esteemed Majestas Group., • Competitive compensation and benefits. Majestas is committed Our commitment to diversity, equity, and inclusion is reflected in both our hiring practices and our workplace culture. As an equal opportunity employer, we encourage applicants from all backgrounds, regardless of race, religion, color, nationality, ethnic origin, gender, gender identity, pregnancy, sexual orientation, age, marital status, or disability. xcskxlj We celebrate and support the unique contributions of every individual. Majestas HR Team

As a Sommelier at Roka, you’ll pair exceptional wines and sakes with unforgettable moments, ensuring smooth service, maximizing sales, and delivering top-tier customer satisfaction. Handle guest feedback professionally, keeping senior management informed of key updates A genuine love for culina

As a Sommelier at Roka, you’ll pair exceptional wines and sakes with unforgettable moments, ensuring smooth service, maximizing sales, and delivering top-tier customer satisfaction. Handle guest feedback professionally, keeping senior management informed of key updates A genuine love for culina

As a Sommelier at Roka, you’ll pair exceptional wines and sakes with unforgettable moments, ensuring smooth service, maximizing sales, and delivering top-tier customer satisfaction. Handle guest feedback professionally, keeping senior management informed of key updates A genuine love for culina

As a Host/Hostess at Roka, your role is to ensure a seamless guest experience by delivering warm welcomes, managing reservations, and providing outstanding service that anticipates every need. Be the face of Roka and create exceptional first impressions! Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere. Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs. Local ingredients are featured in Roka’s signature robatayaki cuisine to create a menu that can’t be experienced anywhere else. Main Duties Your key responsibilities will include: • Greet guests with a warm, professional welcome that sets the tone for their experience, • Handle phone calls with courtesy and assist with inquiries or bookings, • Manage reservations, confirmations, and bookings to keep the flow smooth, • Keep the reception area spotless and inviting, • Assist guests with requests, ensuring they’re guided to the right team or area, • Communicate effectively during shift handovers to maintain a seamless operation What We Look For Our ideal candidate embodies our values and brings: • A genuine love for culinary experiences & a passion for Japanese cuisine, • Proven experience as a host/hostess in a luxury high-volume restaurant, • An approachable and motivational presence and communication style, • Adept at handling reservations, guest inquiries, and managing peak service times with ease Benefits As part of our team, you’ll enjoy: • World-Class training, designed to inspire and educate, • Global opportunities, experience hospitality around the globe with our five incredible brands, • Family Meals are shared daily, • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition, • Dining discount, enjoy exclusive discounts across the Azumi group, worldwide! Our Commitment to Inclusivity We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

As a Host/Hostess at Roka, your role is to ensure a seamless guest experience by delivering warm welcomes, managing reservations, and providing outstanding service that anticipates every need. Be the face of Roka and create exceptional first impressions! Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere. Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs. Local ingredients are featured in Roka’s signature robatayaki cuisine to create a menu that can’t be experienced anywhere else. Main Duties Your key responsibilities will include: • Greet guests with a warm, professional welcome that sets the tone for their experience, • Handle phone calls with courtesy and assist with inquiries or bookings, • Manage reservations, confirmations, and bookings to keep the flow smooth, • Keep the reception area spotless and inviting, • Assist guests with requests, ensuring they’re guided to the right team or area, • Communicate effectively during shift handovers to maintain a seamless operation What We Look For Our ideal candidate embodies our values and brings: • A genuine love for culinary experiences & a passion for Japanese cuisine, • Proven experience as a host/hostess in a luxury high-volume restaurant, • An approachable and motivational presence and communication style, • Adept at handling reservations, guest inquiries, and managing peak service times with ease Benefits As part of our team, you’ll enjoy: • World-Class training, designed to inspire and educate, • Global opportunities, experience hospitality around the globe with our five incredible brands, • Family Meals are shared daily, • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition, • Dining discount, enjoy exclusive discounts across the Azumi group, worldwide! Our Commitment to Inclusivity We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

Proven experience as a sommelier in a luxury high-volume restaurant.

Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs.

Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs.

As a Si le interesa solicitar este empleo, por favor, asegúrese de cumplir los siguientes requisitos que se enumeran a continuación. Sommelier at Roka, you’ll pair exceptional wines and sakes with unforgettable moments, ensuring smooth service, maximizing sales, and delivering top-tier customer satisfaction. Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere. Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs. Local ingredients are featured in Roka’s signature robatayaki cuisine to create a menu that can’t be experienced anywhere else. xcskxlj Handle guest feedback professionally, keeping senior management informed of key updates A genuine love for culinary experiences & a passion for Japanese cuisine Proven experience as a sommelier in a luxury high-volume restaurant Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences World-Class training, designed to inspire and educate Global opportunities, experience hospitality around the globe with our five incredible brands If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

Tu nueva empresa Solicitar este puesto es sencillo. Desplácese hacia abajo y haga clic en "Solicitar" para ser considerado para esta posición. Grupo hotelero líder en Baleares, con décadas de trayectoria y establecimientos en algunos de los parajes más espectaculares del Mediterráneo. Ofrece una experiencia laboral basada en la cercanía, el crecimiento profesional y la estabilidad, dentro de entornos únicos y orientados a la excelencia en el servicio. Su apuesta por la calidad, la innovación y la sostenibilidad marca la diferencia en cada proyecto y en cada temporada. Tu nuevo puesto Nuevo a restaurante gastronómico de alta categoría busca un/a Maître / Sumiller para liderar el servicio de sala y gestionar la propuesta enológica. La posición requiere garantizar una experiencia culinaria de excelencia basada en un servicio impecable, maridajes cuidados y una coordinación fluida entre sala y cocina. Principales Responsabilidades: • Coordinar y supervisar todas las áreas del servicio de sala asegurando altos estándares., • Gestionar la bodega: selección de vinos, diseño de maridajes y asesoramiento al cliente., • Formar y desarrollar al equipo de sala en protocolos de servicio y enología., • Supervisar la gestión de reservas, seguimiento de clientes y coordinación de eventos., • Controlar inventarios de vinos, compras y costes asociados., • Facilitar la comunicación entre dirección, cocina y sala para garantizar coherencia en la experiencia del cliente., • Organizar catas, presentaciones y actividades relacionadas con el vino para clientes y equipo., • Formación en hostelería y sumillería., • Experiencia previa en restaurantes de alta categoría o establecimientos gastronómicos con estándares exigentes., • Conocimientos sólidos de enología, compras y control de stock., • Salario Competitivo, • Ayuda en Alojamiento. xcskxlj, • Oportunidades de desarrollo profesional. Tu siguiente paso Si estás interesado en esta oferta, haz click en aplicar ahora para enviar una copia actualizada de tu CV, o enviame tu CV actualizado a

We are looking for the very Top Talent…and we would be delighted if you were to join our team! More in details, UST is a multinational company based in North America, certified as a Top Employer company with over 35.000 employees all over the world and presence in more than 30 countries. We are leaders on digital technology services, and we provide large-scale technologic solutions to big companies. Descubra exactamente qué habilidades, experiencia y cualificaciones necesitará para tener éxito en este puesto antes de enviar su solicitud a continuación. What are we looking for? We’re looking for a Senior Data Engineer specialized in SQL Server and SSIS to work with one of our main clients, a British financial entity. Location: 100% Remote (Spain-based candidates only) Language: High level of English required Key Responsibilities: Representing Data Operations Technology team to multiple stakeholders across numerous projects to ensure the delivery of data solutions to deliver business benefit. Key aspects of the role will include: • Development of requirements into flexible, strategic data solutions, • Performing analysis to support the requirement and evaluate the viability of the solution, • Work closely with the analyst, test and support teams to understand and deliver the requirement, • Taking ownership of your own work and shared responsibility for the team, • Support the full project lifecycle through to implementation and production support Requirements Mandatory • Proficiency in SQL server and experience developing database applications using SQL Server, SSIS and SSRS, • In-depth knowledge of database design, data modeling, and data integration concepts, • Proficiency in SQL query optimization and performance tuning, • Knowledge and experience in SQL development and database design principles., • Ability to write SQL queries to interrogate and extract data from a SQL database, • Good all round technical knowledge to help find the best solution to a requirement, • Able to deliver well structured and tested software, • Working with senior stakeholders and users Desirable • Experience of Financial Services and data knowledge, • Development experience using .Net or Snowflake, • Familiar with Agile delivery methodologies, • Experience in DevOps, automated deployments, and source control tools (ideally Azure DevOps, Octopus Deploy and GIT), • Able to engage with stakeholders in both Business and Technology, • Multi-disciplined and able to provide support throughout SDLC, • Knowledge of test automation techniques, such as TDD and BDD, • Capable of balancing timely delivery agai Work schedule • 8-17 Monday/Friday What can we offer? 23 days of Annual Leave plus the 24th and 31st of December as discretionary days! Numerous benefits (Health Care Plan, teleworking compensation, Life and Accident Insurances). `Retribución Flexible´ Program: (Meals, Kinder Garden, Transport, online English lessons, Health Care Plan…) Free access to several training platforms Professional stability and career plans UST also, compensates referrals from which you could benefit when you refer professionals. The option to pick between 12 or 14 payments along the year. Real Work Life Balance measures (flexibility, WFH or remote work policy, compacted hours during summertime…) UST Club Platform discounts and gym Access discounts If you would like to know more, don’t hesitate to apply and we’ll get in touch to fill you in detail. We are waiting for you! In UST we are committed to equal opportunities in our selection processes and do not discriminate based on race, gender, disability, age, religion, sexual orientation or nationality. We have a special commitment to Disability & Inclusion, so we are interested in hiring people with disability certificate. xcskxlj Hay opciones de teletrabajo/trabajo desde casa disponibles para este puesto.

Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere. Proven experience as a sommelier in a luxury high-volume restaurant.

Proven experience as a sommelier in a luxury high-volume restaurant.

Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs.

Roka, your role is to ensure a seamless guest experience by delivering warm welcomes, managing reservations, and providing outstanding service that anticipates every need.Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere.Locat

Restaurant der Balearen, das als Bollinger Embassy ausgezeichnet wurde. Ihre Aufgaben Unterstützung des Head Sommeliers im täglichen Weinservice Beratung unserer internationalen Gäste bei der Weinauswahl Unterstützung bei Weinbegleitungen und Premium-Flaschenservice Organisation und Pflege des W

Ihre Aufgaben Unterstützung des Head Sommeliers im täglichen Weinservice Beratung unserer internationalen Gäste bei der Weinauswahl Unterstützung bei Weinbegleitungen und Premium-Flaschenservice Organisation und Pflege des Weinkellers Ihr Profil Leidenschaft für Wein und gehobene Gastronomie Er

As a Host/Hostess at Roka, your role is to ensure a seamless guest experience by delivering warm welcomes, managing reservations, and providing outstanding service that anticipates every need. Proven experience as a host/hostess in a luxury high-volume restaurant.

As a Host/Hostess at Roka, your role is to ensure a seamless guest experience by delivering warm welcomes, managing reservations, and providing outstanding service that anticipates every need. Proven experience as a host/hostess in a luxury high-volume restaurant.

This role offers flexible work options, competitive compensation, and the chance to work on exciting projects with top brands.

A luxury lifestyle hospitality brand is seeking an experienced Head Sommelier to join their team in Mallorca, Spain.Es esencial asegurarse de que cumple con los requisitos como solicitante para este puesto; por favor, lea atentamente la información a continuación.The ideal candidate will possess s

RIU HOTELS, cadena comprometida con la igualdad en el empleo, líder en el sector vacacional, con más de 100 hoteles en 20 países, selecciona perfiles interesados en implementar su formación como Ayudantes de Camarero/a para sus Hoteles de Playa de Palma. Una vez impartido el curso remunerado par

Únete a nuestro equipo en ARTIEM Audax como Ayudante de camarero/a para la temporada 2026!En ARTIEM Audax buscamos personas apasionadas, con energía positiva y ganas de crecer, que quiera formar parte de un equipo que cuida de las personas, del entorno y del planeta.

Seleccione la frecuencia (en días) para recibir una alerta:Área: Alimentos y bebidasIslas Baleares, ES“El mundo es tuyo con Meliá”Continuar en Meliá es una oportunidad para aprender, crecer y seguir construyendo tu carrera dentro de un equipo global.Aquí puedes asumir nuevos retos y acceder

Un hotel de estrellas en la Playa de Palma busca un/a Ayudante de Camarero/a para unirse a su equipo dinámico y multicultural. En esta emocionante posición, tendrás la oportunidad de realizar tareas auxiliares en sala, colaborar en el montaje y desmontaje, y brindar apoyo al camarero en el servic

Un hotel en Islas Baleares busca un Ayudante de camarero/a para la temporada 2026.

Buscas empleo en camareros y baristas? En Palma de Mallorca te esperan nuevas oportunidades este marzo.

Bar ubicado en el centro de Palma de Mallorca, a pocos minutos de la Catedral, busca incorporar 2 camareros/as para jornada completa con incorporación en abril. Por favor, asegúrese de leer completamente el resumen y los requisitos de esta oportunidad de empleo que se detallan a continuación. Mí

Camareros/as para trabajar en turnos seguidos rotativos mañanas y tardes (Entre las 4:00 y 23:00) en nuestros locales.

Job Title: Head of Service Stewardess. Required Experience: 1 Year as a HOS or 2nd Stewardess on a 60m + vessel. Candidates should have at least one year of experience in a similar role, either as Head of Service or 2nd Stewardess, along with several years of experience in the yachting industry.

Una empresa tecnológica en Islas Baleares busca un Programador a Access para gestionar accesos y permisos, así como soportar la migración de datos a un nuevo DWH.

Excellent discounts at some of the most prestigious high-end restaurants. COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London; Mayfair and City, Monaco, Mykonos, Dubai, Abu-Dhabi, Doha, Riyadh, Oman, St Tropez, Barcelona and Marbella.

En Terreno Barrio Hotel creemos que la hospitalidad comienza con una bienvenida auténtica y una atención impecable.Buscamos un Recepcionista que disfrute acompañando al huésped durante todo su viaje: llegada, estancia y salida, ofreciendo un servicio personalizado y cercano.Qué harás en tu d

OverviewSeleccione la frecuencia (en días) para recibir una alerta:Descubre un camino sin fronteras en Meliá, donde las posibilidades de crecimiento y desarrollo son infinitas.Sumérgete en un viaje que te llevará a trabajar en diversos países y a ser parte de nuestra extensa familia global.Bene

Apoyar al camarero en la realización de facturas y cobro al cliente según lo establecido en los manuales. Apoyar al camarero en el servicio y venta de bebidas si procede, y otras tareas que le encomienden sus superiores. Dar soporte al camarero en la atención a las quejas de los clientes, informa

Fera - se ha convertido en uno de los destinos gourmet más notables de la ciudad, situado en el centro de Palma, es el lugar perfecto para almuerzos informales, cenas distinguidas o simplemente una copa relajada en el bar, en un antiguo palacio restaurado con gran estilo. Es una casa llena de tradi

Waiter / Waitress – Summer Season 2026 Calvià Beach House – Palma de Mallorca At Calvià Beach House, service is more than serving tables — it’s about creating moments, welcoming people, and working as one strong team.For the new season, we are look

Tiene las siguientes habilidades, experiencia e impulso para tener éxito en este puesto? Descúbralo a continuación. Hotel urbano de Palma busca cubrir vacante para todo el año. Preparación, reposición y presentación de alimentos.

Una empresa de gastronomía en Palma está buscando Ayudantes de Camareros/as para trabajar en turnos rotativos.

Tienes pasión por el buen servicio, la gastronomía y los productos gourmet?.Por favor, asegúrese de leer completamente el resumen y los requisitos de esta oportunidad de empleo que se detallan a continuación.Te gusta formar parte de un equipo internacional, inclusivo y actual?.Si a todo lo anter