Foros en jobs in Barcelona - Page 3

Its a dirrect sales position. The person for apply this job need to speak english. We are looking for someone fast learner and dynamic.

Cocktail bar in Barcelona is looking for a professional bartender for 40 hours. the perfect candidate for the offer is a professional who loves this job and is dedicated to it and whose priority is hospitality and customer satisfaction! We are looking for a profile that wants to learn, grow and contribute to a healthy and ambitious project. We offer: indefinite contract at 40 hours two days of holidays per week 30 days holiday per year 15 winter holidays per year salary of 1600€ net plus tips training given by the company genuine working environment Previous knowledge of bartending is essential, both in classic cocktails and spirits. Fluent in English and Spanish and other languages will be valued. Thank you all for signing up to the offer!

Looking for a bartender/Cocktail maker with experience. You must have outstanding customer service skills, work as a team, be dynamic, flexible, adaptable, work nights and weekends, stock control, multitask when necessary, communication skills, speak Spanish and English proficiently.

Company Description SLS Barcelona brings a new variety of oceanside glamor, indulgence and excellence to Barcelona’s vibrant 22@ neighborhood. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for the extraordinary to unfold. The only 5-star hotel in the city to feature a terrace off every guestroom (471 in total), SLS Barcelona is all-encompassing in its delight, with two pools, a spa, fitness center and six bars and restaurants that create lively food and entertainment within this singular location. A 750sqm auditorium and a dozen versatile meeting spaces round out the offering to form the complete destination - inviting groups, events and travelers of all types to say, “farewell to the ordinary.” We are looking for an experienced Training & Development Manager to join the pre-opening team at SLS Barcelona. Under the guidance of the Director of People & Culture, the Training & Development Manager directs the training and development strategy of the hotel while supporting the People & Culture day-to-day tasks. The Training & Development Manager assures the hotel culture is true to the SLS brand by fostering a team culture in which its members feel empowered to make decisions and take responsibility for their workload and professional development. Job Description What you'll do Develop a strategic training plan that aligns with business goals and addresses skill gaps. Design and deliver impactful training programs to achieve organizational goals. Deliver an effective onboarding program to support the retention of new talent and encourage a smooth transition into the business. Conduct training needs analysis and develop the employee development plan. Set up on-the-job training system, handle placement and scheduling of trainees, monitor and supervise their performance. Manage the training budget effectively, ensure cost-effective solutions without compromising the quality of programs. Administer all training records, ensure efficient records keeping and filing system. Keep the culture of the hotel alive by embedding the SLS values, promoting a fair, safe and inclusive environment and leading initiatives that engage and empower the team. Support managers on employee relations and performance management cases. Work with the Director of People & Culture on European/Global projects and rollouts. Qualifications What we are looking for... +3 years experience in hospitality within hotels/restaurants with a similar position. Proven team leader with a high level of energy and motivation with a proven track record of living the company's values Proficient knowledge of computer systems such as: Microsoft Word, Excel & Outlook is required Ability to multitask, work in a fast-paced environment and have a high level attention to detail Excellent verbal and written communication skills. Fluent in Spanish and English. You have a solid understanding of local legal compliance requirements. You make people feel good - your team, guests and colleagues alike. You make a positive impact. You’re a strong team leader, a natural at managing and inspiring others in a way that gets the best out of them. You are an excellent relationship builder, confident in working with other teams and leaders; you’re passionate about what we can achieve together. You take ownership of important issues, solve problems, and make effective decisions. You learn quickly and adapt to SLS’s unique culture. You are humble and open to ideas. We leave our ego at the door and help get things done. You’re up for doing things differently and trying (almost) everything once. You want to be part of a team that works hard, supports each other and has fun along the way. Additional Information What's in it for you... The opportunity to join an innovative, fast-growing, international group that’s committed to not just building new hotels but building a global brand. The chance to challenge the norm and work in an environment that is both creative and rewarding. Become part of a team that’s very passionate about creating great hospitality experiences and exploring new locations at every opportunity. A competitive package and plenty of opportunity for development. Excellent discounts across the entire Ennismore family of brands. SLS is part of Ennismore, a creative hospitality company rooted in culture and community, with a global collection of entrepreneurial and founder-built brands with purpose at their heart. Ennismore is a joint- venture with Accor, formed in 2021. Opulent & Mischievous SLS is crafted with the luxury and excellence of a grand hotel, and delivered with a mischievous wink and a sexy little smile. It’s the home of lavish and extraordinary experiences coupled with a playful ambiance. Culinary artistry, theatrical interiors, subversive design touches and unexpected indulgences are at the heart of every SLS property.

What’s the job? As Food and Beverage Supervisor you will be responsible for supervising the team, ensuring the service is on point and solving any issue reported by the team. You'll report to the Food and Beverage Manager. Your day-to-day: • Support the Assistant Director of Food & Beverage and the Director of Food & Beverage in any required task. • Manage beverage control including inventory, bar pars, costs controls, beverage potentials, mix of sales analysis for beverage, issue & returns and food standards. • Implement agreed upon beverage policy and procedures throughout the property. • Train staff on liquor control policies and procedures. • Monitor adherence to all liquor control policies and procedures. • Ensure Bar team provides excellent service and continually strives to exceed expectations. • Ensure service and other standards according to SOPs are adhered to. • Ensure cash handling procedures are followed and all stock items are managed. • Ensure that the Bar team is continually trained in product knowledge, all menus and Hotel initiatives. • Oversee the preparation and presentation of beverages to meet set standards. • Oversee staff training and carry out on-the-job training where required. What we need from you: • Bachelor’s degree in hospitality or related field. • Some college and/or advanced training in food and beverage management valuable. • 2+ years’ experience working in Food and Beverage department as supervisor. • Must be fluent in local language and English, additional languages will be highly valuable. • Proactive, positive, energetic, dynamic, emphatic, team-worker and with passion for service. What to expect from us: • Discounted international room rates. • Employee recognition programmes. • Training programmes and access to IHG’s training tool. • Meals whilst on duty. • Uniform and laundry service.

La misión de Smart Rooms Company es hacer feliz a la gente a través de la gestión de proyectos relacionados con el sector turístico y siguiendo estos valores: WOW: Nos esforzamos por superar las expectativas tanto en los pequeños como en los grandes detalles. CONSCIOUS: Nuestro objetivo es hacer del mundo un lugar mejor y participar activamente en proyectos de responsabilidad social. HONEST: Nuestras decisiones son honestas y la integridad guía nuestras acciones. PASSION: Adoptamos el aprendizaje continuo y la iniciativa de recompensa. TEAM: Somos un equipo, evitamos jerarquías y nos esforzamos en crear una comunidad que vaya más allá del lugar de trabajo. Actualmente operamos alojamientos y restaurantes en ciudades como Barcelona, Madrid, Sevilla, San Sebástian, Miami, Chía, Bogotá, Lima bajo las marcas Yurbban Hotels, UMA House by Yurbban, UMA Suites, The Spot for Living y Spotty Hostels. Como ayudante de cocinero/a se deberán llevar a cabo las tareas propias del departamento, teniendo como objetivo principal ofrecer al cliente un producto excelente y tratado previamente con mucho cuidado. Por ello, buscamos a alguien con experiencia pero sobre todo ganas de aprender y crecer. Principales funciones: Apoyaras al equipo de cocina en las labores básicas para ayudarles a cocinar los mejores platos y que los clientes tengan la mejor experiencia posible. Realizarás el emplatado de las comidas para servirlas posteriormente. Ayudarás a la limpieza y orden de la cocina durante la ejecución de los menús. Requisitos: Responsable, organizado y cooperativo con el equipo. Experiencia mínima de 2 años de experiencia. Dominio del español. (Inglés valorable) Estudios y/o formaciones en el área (valorable) Interés por formar parte de un gran equipo con ganas de aprender y crecer. Tener experiencia en Brasa, Josper o Parrilla. Beneficios: Posibilidad Plan de Carrera dentro del Grupo 30 días naturales de vacaciones + Día del cumpleaños libre Plan de Ret. Flexible y Payflow Afterworks periódicos- Formación e Innovación continua. Jornada completa y contrato indefinido. Turno 14:00-22:00 Incorporación inmediata.

La misión de Smart Rooms Company es hacer feliz a la gente a través de la gestión de proyectos relacionados con el sector turístico y siguiendo estos valores: WOW!: Nos encanta la originalidad y nos esforzamos por sorprender en cada detalle. Trabajamos desde la creatividad, el marketing activo y la innovación continua. CONSCIOUS: Queremos mejorar el mundo desde la responsabilidad y la sostenibilidad. Ponemos en marcha y colaboramos en proyectos de responsabilidad social para contribuir activamente. HONEST: Actuamos desde la ética, tomando decisiones coherentes con nuestra cultura. Priorizamos la transparencia en nuestras acciones y comunicación. PASSION: Damos lo mejor de nosotros en cada reto, divirtiéndonos cuando ponemos las ideas en acción. TEAM: Creamos juntos para alcanzar un objetivo compartido en el que cada opinión cuenta. Actualmente operamos alojamientos y restaurantes en ciudades como Barcelona, Madrid, Sevilla, San Sebastián, Miami, Chía, Bogotá y Lima bajo las marcas Yurbban Hotels, UMA House by Yurbban, UMA Suites, The Spot for Living y Spotty Hostels. Estamos en búsqueda de un cocinero con experiencia en josper, brasa o parrila para nuestro restaurante. Principales funciones: Preparación de platos: Seguir recetas y preparar platos según los estándares del restaurante, incluyendo la presentación y sabor. Gestión de ingredientes: Cortar, picar y medir ingredientes según sea necesario, asegurando que estén en la proporción correcta para cada receta. Control de calidad: Verificar la frescura y calidad de los ingredientes, y asegurarse de que los platos preparados cumplen con los estándares establecidos. Gestión del tiempo: Trabajar de manera eficiente para asegurar que los platos se preparen y sirvan a tiempo, especialmente durante horas pico. Limpieza y organización: Mantener la cocina limpia y ordenada, lavando utensilios y superficies de trabajo regularmente, y almacenando adecuadamente los alimentos e ingredientes. Cumplimiento de normativas: Asegurarse de que la cocina cumple con todas las normativas sanitarias y de seguridad alimentaria, incluyendo la adecuada manipulación y almacenamiento de los alimentos. Colaboración en equipo: Trabajar en conjunto con otros cocineros, ayudantes de cocina y el personal de servicio para asegurar un flujo de trabajo eficiente y armonioso. Innovación: Proponer nuevas ideas para platos y menús, participando en la creación y actualización de la oferta culinaria del restaurante. Requisitos: Responsable, organizado y cooperativo con el equipo. Experiencia mínima de 2-5 años de experiencia. Dominio del español. (Inglés valorable) Estudios y/o formaciones en el área. Interés por formar parte de un gran equipo con ganas de aprender y crecer. Predisposición horaria. Beneficios: Posibilidad Plan de Carrera dentro del Grupo 30 días de vacaciones + Día del cumpleaños libre Plan de Ret. Flexible y Payflow Afterworks periódicos Formación e Innovación continua. Jornada completa y contrato indefinido. Incorporación inmediata. Horario 16:00-00:00

Read all the requirements Buscamos una persona con los siguientes conocimientos y experiencia: 1. Gestión del centro de ventas de Amazon 2. experiencia en listado de productos y gestión de inventario en amazon fba 3. PPC y marketing en redes sociales 4. Experiencia en TIkTok Shop 5. debe tener buen conocimiento de Inglés escrito y hablado. 6. Disponibilidad para trabajar en Barcelona España. 7. Debe tener nacionalidad española o comunitaria o cualquier nacionalidad con permiso para trabajar en España. In English We are looking for a person with following knowlegde and experience: 1. Amazon seller centre managment 2. experience in product listing and inventory managment on amazon fba 3. PPC and social media marketing 4. TIkTok Shop experience 5. must have good knowledge of written and spoken English. 6. Available to work in Barcelona Spain. 7. Must be Spanish or EU National or any Nationality with Permission to wokrk in Spain

Key Responsibilities: As a Floor Supervisor, you will be responsible for overseeing daily operations, ensuring exceptional customer service, and maintaining a smooth workflow on the restaurant floor. Your primary duties will include: Opening Duties: · Ensure the restaurant is ready for service by overseeing the opening procedures. · Conduct pre-shift meetings with staff to outline daily tasks and goals. · Inspect the cleanliness and readiness of the dining area, kitchen, and restrooms. · Verify that all equipment is in working order and address any issues. Daily Operations: · Supervise and coordinate the activities of floor staff, including servers, hosts, and bussers. · Monitor service quality and address any customer issues promptly and professionally. · Maintain a visible presence on the floor, assisting staff and interacting with customers as needed. · Ensure adherence to company policies, health and safety regulations, and quality standards. Staff Management: · Train, mentor, and motivate floor staff to deliver exceptional service. · Manage staff schedules, ensuring adequate coverage for shifts. · Handle time-off requests and shift swaps efficiently. · Conduct performance evaluations and provide feedback to staff. Customer Service: · Foster a welcoming and positive dining experience for all guests. · Address and resolve customer complaints and concerns in a timely manner. · Monitor customer feedback and implement improvements to enhance service quality. Closing Duties: · Oversee the closing procedures, ensuring all tasks are completed accurately. · Conduct end-of-day financial reconciliation, including closing tills and preparing bank deposits. · Ensure the restaurant is clean, secure, and ready for the next day's operations. Inventory and Supplies: · Monitor inventory levels and coordinate with the kitchen and bar staff for restocking. · Assist in ordering supplies and managing deliveries. · Maintain accurate inventory records and report discrepancies. Operational Efficiency: · Identify areas for improvement in service delivery and operational processes. · Implement strategies to enhance productivity and efficiency on the floor. · Monitor key performance indicators (KPIs) and report to management. Requirements: • Proven experience as a Floor Supervisor or in a similar role in a high-end or busy restaurant setting. • Fluency in Spanish and English. • Excellent communication and interpersonal skills. • Availability to work flexible hours, including mornings, evenings, weekends, and holidays as needed. Benefits: • Training and development. • Employee discounts. • Free meals. • Uniforms and Laundry Service. If you are passionate about providing exceptional service and creating memorable breakfast experiences, we invite you to apply for the Floor Supervisor position. Join our team and contribute to a work culture that values excellence, respect, and teamwork.

We are looking for a very motivated person to start with us a new experience in our flagship store Chigabiga in the heart of the Gothic Quarter in Barcelona. The shop is located in a very touristic area and we are searching for very sociable, open minded and salesperson to join us! Skills required: - English and Spanish are a must but of course we will appreciate more languages as our main customers are tourists from all over the world. - Knowledge of art would be an advantage. - Good time keeping and responsible attitude. - Great capacity for teamwork. - Ability to work on weekends. - Great social and selling skills! If you recognize yourself in these characteristics then you may be the person we are looking for! The salary conditions will be discussed at the interview!

Buscamos incorporar en nuestro equipo un Especialista en Investigación y Desarrollo (I+D) enfocado en la creación de nuevos platos, escandallos y aspectos técnicos de la gastronomía. Responsabilidades: Investigar y desarrollar nuevas recetas y platos innovadores que cumplan con los estándares de calidad del restaurante. Realizar escandallos detallados para garantizar la rentabilidad y consistencia de los platos. Colaborar estrechamente con el equipo de cocina para implementar las nuevas recetas y proporcionar la formación necesaria. Mantenerse al día con las tendencias culinarias y las últimas tecnologías en el ámbito de la alimentación. Experiencia previa en investigación y desarrollo culinario, preferiblemente en el sector de la restauración. Conocimiento profundo de técnicas culinarias, ingredientes y equipo de cocina. Habilidad para realizar análisis detallados y trabajar con precisión en la elaboración de escandallos. Creatividad y pasión por la innovación en la cocina. Capacidad para trabajar de manera colaborativa en un entorno dinámico. “Cocina” es nuestro proyecto más personal. Tras nuestra experiencia en Barcelona con el restaurante “Dos Cielos”, elegimos de nuevo la ciudad para proponer algo diferente e íntimo, un proyecto que nace del sueño perseguido durante muchos años. Nuestra prioridad siempre ha sido el producto; un producto de proximidad y de temporada que se convierte en protagonista, definiendo el espíritu de nuestro restaurante. El proyecto es un homenaje a la cocina, al producto y, por supuesto, a nuestros clientes y amigos. Desde un principio hemos buscado integrar cocina y restaurante para crear una experiencia única. “Cocina” is our most personal project. After our experience in Barcelona with the restaurant “Dos Cielos”, we choose again the city to propose something different and intimate, a project born from the dream pursued for many years. Our priority has always been the product; a local and seasonal product that becomes the main character, defining the spirit of our new restaurant. The project is a tribute to the kitchen, the product and, certainly, to our customers and friends. From the beginning we have sought to integrate kitchen and restaurant in order to create a unique experience. Javier y Sergio Torres. El restaurante Cocina Hermanos Torres es un concepto en el que modernidad y creatividad confluyen, un laboratorio de innovación situado en una antigua nave industrial de 800 metros cuadrados ubicada en el barrio barcelonés de Les Corts y con capacidad de hasta 200 comensales. Centro y corazón del proyecto, la sala principal es una cocina abierta, formativa y cultural, donde el invitado es el máximo protagonista de su propia experiencia: no se trata de un comedor, sino de una cocina en la que se come. Cocina Hermanos Torres restaurant is a concept in which modernity and creativity converge; it is an innovative laboratory situated in an old industrial building that measures roughly 800 square meters, holds until 200 diners and sits in the Barcelona neighborhood of Les Corts. The main room is the heart and soul of the project: an open, educational and cultural kitchen, where the guest is the main character of his own experience: it is not a dining room, rather it is a kitchen where you eat.

As an Inbound Sales Agent, you will cater to our valued Dutch clients, creating unforgettable experiences. Your role involves providing exceptional customer service, showcasing our products and services, meeting sales targets, and enhancing customer satisfaction. Your tasks - Answering Inbound Calls: The primary responsibility of an inbound sales agent is to handle incoming calls from customers who are interested in booking holidays, making reservations, or seeking information about the facilities, accommodations, activities, and pricing offered by our client. - Providing Information and Assistance: Inbound sales agents need to be knowledgeable about the various aspects of our client, including its locations, accommodation options, recreational activities, dining options, and special offers. They provide accurate and detailed information to customers and assist them in making informed decisions. - Upselling and Cross-selling: In addition to handling inquiries, inbound sales agents are often tasked with upselling and cross-selling additional services or upgrades to customers. This could include offering upgrades to premium accommodations, recommending additional activities or dining options, or suggesting add-on packages to enhance the customer's experience. - Processing Bookings and Reservations: Inbound sales agents process bookings and reservations for customers, ensuring that all necessary information is collected accurately and that the customer's preferences and requirements are met to the best of their ability. - Handling Customer Concerns and Queries: In the course of their interactions with customers, inbound sales agents may encounter queries, concerns, or complaints. They need to address these issues promptly and professionally, seeking resolutions that meet the customer's needs while adhering to company policies and procedures. - Following Up on Leads: In some cases, inbound sales agents may be responsible for following up on leads generated through marketing campaigns or other sources. This could involve contacting prospective customers who have expressed interest in our client's services but have not yet made a booking, with the aim of converting them into paying customers. - Maintaining Records and Documentation: Inbound sales agents are typically required to maintain accurate records of customer interactions, including details of bookings, inquiries, complaints, and any other relevant information. This helps to ensure that customer data is properly managed and can be accessed as needed. Your profile - High proficiency in Dutch (C2 level) - Thoroughness, autonomy and good interpersonal skills. - You have at least 1 year's successful initial sales experience. - You are known for your elocution, adaptability, stress resistance and you have good oral communication skills. - You have solid commercial skills and a positive attitude. - You are dynamic, a team player and have good self-control. - You love challenges. Benefits - The chance to join a prominent industry-leading company with a dynamic and highly motivated team. - Prospects for professional advancement and growth, bolstered by comprehensive training programs and avenues for internal promotion. - A collaborative and adaptable work environment that fosters creativity and innovation. Location Barcelona (Spain)

We are looking for Teachers and Learning Support assistants for doing substitutions with us when necessary. This is an opportunity to be part of our team. As a Teacher for doing substitutions, the candidate will be a suitably qualified teacher, either with a Honours Degree and PGCE with QTS or a BEd (Hons) with QTS; be a native English speaker with a clear understanding of the English National curriculum; desirable: have a minimum of two years’ teaching experience in the UK. For doing substitutions as a Learning Support assistant the candidate will be suitably qualified, with a TEFL certificate; be a native English speaker with a clear understanding or knowledge of the British curriculum; desirable: have a minimum of two years’ teaching experience in this position or similar in Primary / Early Years. They will be welcomed into a supportive, hardworking and very committed team who strive to provide the best learning environment for all children.

We are looking for an employee to clean and give keys to our guests. It is a part time job.

HANDS FOR EVENTS . empresa líder a nivel nacional, dedicada a dar servicios de personal para eventos, ferias , festivales y empresas. BUSCAMOS PERSONAL PARA BARCELONA . AUX DE LIMPIEZA Y CARGA Y DESCARGA PARA LOS MESES JUNIO, JULIO AGOSTO *LLAMAMIENTOS A SERVICIOS: trabajamos los 365 dias al año para todo tipo de eventos/ferias. *personal responsable con ganas de trabajar. *se valora positivamente experiencia. *incorporación inmediata . contrato fijo descontinuo ( dias sueltos , altas y bajas en la seguridad social) IMPORTANTE ! DOCUMENTACION EN REGLA / DNI / NIE /SEG SOCIAL. REQUISITOS: *trabajo en equipo *ser mayor de edad *puntualidad *se valora tener vehículo propio y carnet *imprescindible tener botas de seguridad.

About seQura We provide innovative, flexible and easy-to-use payment technologies that help merchants acquire, convert and retain more customers. Our unique risk scoring capabilities allow us to give access to credit to many shoppers that otherwise would be left out, providing the highest acceptance rates for flexible payments in the market. We make a difference in sales performance by tailoring our solutions to different sectors, to address their unique context and needs and deliver superior results. We also empower shoppers who seek value, convenience, and flexibility in their shopping, with new payment experiences that allow them to save, access interest-free credit, or pay in small, comfortable installments of up to 24 months. Born in Barcelona, seQura is a privately-owned fintech in the scaleup phase. Present in southern Europe and Latin America, we are growing above 50% CAGR and approaching 100 Million in Annual Recurring Revenue. Over 5000 businesses, almost 2 million shoppers, and 300+ employees continue to rate us as one of the most loved and trusted fintechs out there, with an NPS of 87%, a Trustpilot rating of 4.7/5, and a Glassdoor rating of 4.7/5. About the role 🤓 As a Payments Support you will have constant contact with our customers, assuring an excellent level of attention and looking for the best solution to help with the debt payment. What challenges you'll be solving 🚀 - Be a responsible and key ally for the company to manage non-payments of the assigned operations. - Participate in the recovery process upgrade. - Use analytical tools to investigate tendencies and possible failures in the recovery model. - Support decisions about changes. What we offer 😎 We have a strong and sustainable foundation, where we provide a secure and reliable workplace. You have the freedom and trust to make the best contribution possible. One of our most valued strengths by our employees is our fellowship and supportive culture, which fosters a sense of belonging by working closely with our values. With us, you will have challenging projects to work on and push your skills and knowledge. In addition, we are very proud of the unique office we have, which offers a comfortable and inspiring environment to work in with everything you need. - 23 vacation days + 2 days of free disposal per year. - Professional development that includes access to a language learning platform with courses available for 24 languages, including both group and private classes. - Flexible compensation plan for transportation, restaurants, and kindergarten with Cobee. - Health insurance discounts with Sanitas and DKV. - Urban mobility by using your own bike with Kleta. Moreover, we offer a Wellness Program that embraces a holistic approach by covering 6 areas (occupational, physical, financial, emotional, social, environmental consciousness). Each area will include a variety of activities, and you'll be able to choose from 34 different activities that best meet your needs to configure a plan that best works for you. What you’ll need 🫲🏽 - At least 1 year of experience in debt recovery. - Excellent written and verbal communication skills in Spanish and intermediate-level of English. - Availability to work on 6h evening shifts 15:00 - 21:00. - Good capacity for negotiation and organization. - High level of emotional intelligence. - High Office Package knowledge. - Objective-oriented and thrilled about challenges. - Flexible about changes and resilient. - Proactive in finding solutions and creativity to implement action plans. We kindly ask that you submit your CV in English, as it is the official language of our community. We promote equal opportunity to all, regardless of age, color, gender identity, medical condition, physical or mental disability, race, religion, sexual orientation, or any other characteristic. We have an inclusive environment, and respect is above all.

La misión de Smart Rooms Company es hacer feliz a la gente a través de la gestión de proyectos relacionados con el sector turístico y siguiendo estos valores: WOW!: Nos encanta la originalidad y nos esforzamos por sorprender en cada detalle. Trabajamos desde la creatividad, el marketing activo y la innovación continua. CONSCIOUS: Queremos mejorar el mundo desde la responsabilidad y la sostenibilidad. Ponemos en marcha y colaboramos en proyectos de responsabilidad social para contribuir activamente. HONEST: Actuamos desde la ética, tomando decisiones coherentes con nuestra cultura. Priorizamos la transparencia en nuestras acciones y comunicación. PASSION: Damos lo mejor de nosotros en cada reto, divirtiéndonos cuando ponemos las ideas en acción. TEAM: Creamos juntos para alcanzar un objetivo compartido en el que cada opinión cuenta. Actualmente operamos alojamientos y restaurantes en ciudades como Barcelona, Madrid, Sevilla, San Sebastián, Miami, Chía, Bogotá y Lima bajo las marcas Yurbban Hotels, UMA House by Yurbban, UMA Suites, The Spot for Living y Spotty Hostels. Estamos buscando portero altamente motivado y con habilidades de comunicación en inglés avanzadas, para unirse a nuestro equipo en nuestro hotel botique Yurbban Ramblas, en la ciudad de Barcelona. Responsabilidades: Bienvenida y asistencia a los huéspedes. Ayudar con el manejo de equipaje y proporcionar información sobre los servicios del hotel. Transportar y almacenar el equipaje de los huéspedes de forma segura. Ofrecer recomendaciones y direcciones a los huéspedes sobre servicios del hotel y atracciones locales. Asegurar la entrada del hotel ordenada y segura. Mantener una comunicación efectiva con el equipo del hotel para mejorar la experiencia del huésped. Conocer los servicios ofrecidos a los clientes. Acoger y despedir al cliente. Registro de las preferencias de todos los clientes para futuras visitas. Requisitos: Persona dinámica y polivalente. Experiencia en el puesto de trabajo. Interés por la atención al cliente. Conocimientos de la ciudad. Interés por crecer dentro del grupo. Manejo de idiomas (español e inglés obligatorios). Se valoran terceros idiomas. Formación en turismo será valorable. Disponibilidad para trabajar los fines de semana. Beneficios: Posibilidad Plan de Carrera dentro del Grupo. Payflow y plan de retención flexible. 30 días naturales de vacaciones + Día del cumpleaños libre. Afterworks periódicos. Formación e innovación continua. Jornada parcial. Incorporación inmediata.

Se solicita Manicurista para estética ubicada en Gracia Barcelona, que tenga conocimiento en Manicuras Completas Tradicional y Permanente Pedicuras Completas Tradicional y Permanente Nail Art Depilación con Hilo y Cera. Masaje

We are actively looking for a Singer that can play an instrument to play during the night on our American Restaurant. We want someone that can play and sing a broad playlist of the most popular songs, from the old classics to the pop hits, to keep our customers entertained and even sometimes not being afraid to interact and sing with them. Our music usually starts from 21:00 to 22:30, until 2am or 3am depending the nights. Hope to hear from you.

We are building a new team for our soon to be open American Restaurant-Bar with live sports and music, in the center of the city. We need customer oriented people, with a lot of energy and willing to learn our way of work. Experience is not required but appreciated. This position requires: - English level native or Advanced - Customer experience Skills - Language skills - Adaptability to late shifts - Basic knowledge of table service and Bar - NIE You can expect from us: - Young and Fun environment (always ensuring customer experience is special) - Rotation between Early and Late shifts - International customers mainly - American food, cocktails and Brunch - Live music and events Here, we valuate more the willing to learn, work and grow professionally, than the previous experiences. Working time can be flexible on the needs of our staff, although we will need to prioritize the coverage of our shifts, if the situation allows it, we can be flexible with studies and projects, offers vary from 40 hours a week to part times. Salary based on the latest regional convenio. If this offer suits you, we hope we can hear from you, cheers!

Join our globally-focused team at, De la Fontaine Architects, where we're dedicated to creating exceptional architectural designs that transcend borders. From our bustling offices in Tel Aviv to our expansion into Barcelona, we're committed to shaping inspiring spaces around the world. Senior Architect: Are you a detail-oriented Senior Architect with a passion for technical excellence? Join our esteemed team at De la Fontaine Architects and lead the way in developing constructive and technical detail plans for large-scale projects. With over 5 years of post-graduate experience, a Bachelor’s degree in Architecture, and strong Revit BIM skills, you'll play a vital role in ensuring the successful execution of our projects. If you have a proven track record in developing detailed construction plans, solving constructive challenges, and possess excellent English language skills, we want to hear from you!

What’s the job? As the friendly face of our hotel bar, you’ll also be a helpful host, a local expert, and a proud brand ambassador. Whether you’re preparing drinks exactly as our guests want or serving them delicious food, you’ll be devoted to creating relaxing, memorable experiences. You'll report to the Food & Beverage Manager. Your day-to-day: • Create a warm welcome to everyone and setting the tone for each guest’s experience. • Describe the selection of beverages of any kind and menu items to guests by offering interesting, and vivid descriptions of each item's origin, taste, and preparation methods. • Understand and memorize all recipes and descriptions of all our products, spirits, food cocktails and so on. • Set up your bar – stock up on all the supplies you’ll need and manage your inventory. • Ensure beverages are well stocked. • Look after all house made ingredients and preparations, double check quality daily. • Ensure overall cleanliness and maintenance of the working area. • Be ready to jump into other ad-hoc duties when your colleagues need your help. • Assess customers’ needs and preferences and make recommendations. • Report and follow up on maintenance and repairs and for the cleanliness of the bar. • Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items. What we need from you: • 2+ years’ experience working with in hotel/bar as bartender. • Fluent in Spanish and English, additional languages will be highly valuable. • Proactive, positive, energetic, dynamic, emphatic, team-worker and with passion for service. What to expect from us: • Discounted international room rates. • Room for professional growth in one of the largest hospitality companies. • Training programmes and access to IHG’s training tool. • Meals whilst on duty. • Uniform and laundry service. • Private health insurance discount. • Cool work environment and lots of fun!

Looking for a bartender with experience in making classic cocktails, using a bandeja, inventory, and caja. Thursday, Friday, Saturday, and Sunday 12:00 - 20:00, contract for approx 30 hours weekly.