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About the job Description Based in: Ibiza Reports to: F&B Manager ABOUT US The Experimental Group was founded in 2007 by three childhood friends, Olivier Bon, Pierre-Charles Cros and Romée de Goriainoff. Xavier Padovani later joined them and shared their vision: to offer the ultimate hospitality experience to an ever-demanding clientele. Celebrated for bringing the cocktail bar culture to Paris, the Experimental Group operates cocktail bars, but also wine bars, restaurants, and then from 2015 Hotels. Destinations diversify over the years, starting with European capitals like Paris and London, to more seasonal locations such as Ibiza or Menorca for the summer or the ski slopes of Verbier and Val d'Isère for the winter. The group also have properties in Venice, New York, Biarritz, and the Cotswolds. The philosophy of service is constituted and affirmed by three key principles: the quality of its products, the precision of service, and the warm welcome of our guests. ABOUT EXPERIMENTAL BEACH IBIZA Experimental Beach is set amongst the picturesque Salinas natural park. The bar & restaurant is set on the beach, overlooking the sea where the sunset is one of the best on the island. The menu is inspired by the history and culture of the Balearics Islands, and the cocktail menu is a twist on what Experimental knows best : a touch of eccentric whimsy with a nod to the classics. Mission ABOUT THE JOB We are seeking a Waiter M/F to join our team at Ibiza Experimental Beach. Your duties and responsibilities will be the following: Organize the setup of the pantries and the room. Guarantee the customer experience. Advise customers with an excellent knowledge of the menu and products. Carry out the service by respecting the precise rules of the profession: taking orders, setting up according to the order, clearing away, straightening up. Performs end of service operations: tidying up, setting up the next service. Maintain the space in an optimal state. Respect and follow aesthetic standards. Profile ABOUT YOU A waiter is always working on behalf of our guests and working with other team members. To successfully fill this role, you should maintain the attitude and skills that follow: ● Experience in a similar role. ● Have excellent gastronomy knowledge. ● Attention to details and customer needs. ● Social, engaging and motivated. ● Flexibility to respond quickly and positively to a range of work situations. ● Be well spoken with excellent communication skills. ● Knowledge as well as abilities in other languages would be beneficial. Experience the Experimental Group! Throughout your experience, you will be part of a stimulating and innovative environment. You will join a dynamic group and evolve alongside a variety of functions and experts with recognised know-how Whether it is for an entry-level employment or a new opportunity to evolve, we make a point to recruit, develop, and retain the most motivated and talented people from all backgrounds and skills. Here is what we can offer: Opportunities of training and career development. Possibilities of internal mobility in France, Italy, Switzerland, US, UK, Balearic Islands, etc. Attractive discounts in all our venues (cocktail bars, wine bars & restaurants). Corporate events. Department: F&B service Language required: French. The company The Experimental Group was founded in 2007 by three childhood friends, Olivier Bon, Pierre-Charles Cros, and Romée de Goriainoff. Xavier Padovani later joined them and shared their vision: to offer the ultimate hospitality experience to an ever-demanding clientele. Celebrated for bringing the cocktail bar culture to Paris, the Experimental Group operates Experimental Cocktail Club bars in Paris, London, Venice and Verbier; wine bars, Compagnie des Vins Surnaturels, in Paris, London and New York City; restaurants and beach clubs in Menorca, Verbier, Paris, Venice, Ibiza and London; and hotels in London, the Cotswolds, Paris, Ibiza, Verbier, Menorca, Venice and Biarritz. Our philosophy of service is constituted and affirmed by three key principles: the quality of its products, the precision of service, and the warm welcome of our guests. This is what transcends time and creates a unique, trusting relationship with each and every client in The Experimental Group all around the world !

Buscamos un/a cajero/a reponedor/a, para nuestro supermercado. Sus funciones serán, atención al cliente, cobro en caja, reposición de producto y limpieza del establecimiento. ¡Si te interesa apuntate ya!

About the job ABOUT US The Experimental Group was founded in 2007 by three childhood friends, Olivier Bon, Pierre-Charles Cros and Romée de Goriainoff. Xavier Padovani later joined them and shared their vision: to offer the ultimate hospitality experience to an ever-demanding clientele. Celebrated for bringing the cocktail bar culture to Paris, the Experimental Group operates cocktail bars, but also wine bars, restaurants, and then from 2015 Hotels. Destinations diversify over the years, starting with European capitals like Paris and London, to more seasonal locations such as Ibiza or Menorca for the summer or the ski slopes of Verbier and Val d'Isère for the winter. The group also have properties in Venice, New York, Biarritz, and the Cotswolds. The philosophy of service is constituted and affirmed by three key principles: the quality of its products, the precision of service, and the warm welcome of our guests. ABOUT EXPERIMENTAL BEACH IBIZA Experimental Beach is set amongst the picturesque Salinas natural park. The bar & restaurant is set on the beach, overlooking the sea where the sunset is one of the best on the island. The menu is inspired by the history and culture of the Balearics Islands, and the cocktail menu is a twist on what Experimental knows best : a touch of eccentric whimsy with a nod to the classics. Mission ABOUT THE JOB We are now looking for a host / hostess M/F for the upcoming season to support our passionate team at Experimental Beach. Greets and welcomes arriving guests Escorts customers to their tables or the waiting area Takes reservations and assigns guests on the waiting list Answers phone calls and customer inquiries Assists restaurant staff when necessary Maintains clean and organized tables, chairs, and dining sets Provides menu and server information Profile ABOUT YOU - Excellent Communication skills - Organisation and Multitasking Abilities - Friendly and welcoming Attitude - Knowledge of the different parts of the venue, as a restaurant, sunbeds and sofa/ lounge - Ability to work well under pressure - Languages: Spanish and English at least Experience the Experimental Group ! Throughout your experience, you will be part of a stimulating and innovative environment. You will join a dynamic group and evolve alongside a variety of functions and experts with recognised know-how Whether it is for an entry-level employment or a new opportunity to evolve, we make a point to recruit, develop, and retain the most motivated and talented people from all backgrounds and skills. Here is what we can offer: - Opportunities of training and career development. - Possibilities of internal mobility in France, Italy, Switzerland, US, UK, Balearic Islands, etc. - Attractive discounts in all our venues (cocktail bars, wine bars & restaurants). - Pension Scheme. - Corporate event Department: Host/Hostess Language required: French. The company The Experimental Group was founded in 2007 by three childhood friends, Olivier Bon, Pierre-Charles Cros, and Romée de Goriainoff. Xavier Padovani later joined them and shared their vision: to offer the ultimate hospitality experience to an ever-demanding clientele. Celebrated for bringing the cocktail bar culture to Paris, the Experimental Group operates Experimental Cocktail Club bars in Paris, London, Venice and Verbier; wine bars, Compagnie des Vins Surnaturels, in Paris, London and New York City; restaurants and beach clubs in Menorca, Verbier, Paris, Venice, Ibiza and London; and hotels in London, the Cotswolds, Paris, Ibiza, Verbier, Menorca, Venice and Biarritz. Our philosophy of service is constituted and affirmed by three key principles: the quality of its products, the precision of service, and the warm welcome of our guests. This is what transcends time and creates a unique, trusting relationship with each and every client in The Experimental Group all around the world !

Busco persona responsable preferiblemente que hable inglés ,Debe saber de albañilería,jardinería,mantenimiento piscina.Ofrecenos apartamento.

Acer Espacios Naturales, empresa referente en el sector del paisajismo a nivel nacional, especializada en la construcción y mantenimiento de jardines de alto nivel, selecciona jardineros/as cualificados para incorporarse a nuestros equipos en proyectos ubicados en Ibiza. Perfil requerido: Experiencia demostrable en instalación de sistemas de riego (preferiblemente riego por goteo y automatizados). Conocimientos en manejo de maquinaria de obra (miniexcavadoras, dumpers, desbrozadoras, etc.). Valorable formación técnica en jardinería, forestales o similar. Persona comprometida, con capacidad de trabajo en equipo y atención al detalle. Se ofrece: Incorporación a un equipo técnico especializado, con proyectos paisajísticos de primer nivel en entornos exclusivos. Contrato a jornada completa, condiciones según experiencia. Oportunidades de continuidad en otros proyectos del grupo a nivel nacional. Ubicación del puesto: Ibiza (Islas Baleares) Si eres una persona apasionada por la jardinería y quieres formar parte de un equipo profesional que crea paisaje desde hace más de 25 años, contacta con nosotros.

HAMBURGUESERÍA THE KITCHEN 62(BAHÍA DE SAN ANTONIO , CALA DE BOU). BUSCAMOS RUNNER. ✅SE OFRECE: -Incorporación inmediata. -Contrato fijo de 10 meses. -Buen ambiente laboral. -Salario competitivo. 🚫SE REQUIERE : -Experiencia en puesto similar. -Residencia por la zona. -Ingles alto 🇬🇧. -Documentación en regla.

Se busca Camarero/a para restaurante Buscamos camarero/a con experiencia para ampliar nuestro equipo de trabajo en Ibiza, en Sa Sal (Playa d’en Bossa) y Mudita (San Antonio). Requisitos: - Experiencia previa en el puesto. - Actitud profesional, orientación al cliente y trabajo en equipo. - Disponibilidad para trabajar en horarios rotativos, incluyendo fines de semana. - Ganas de crecer y desarrollarse en un ambiente dinámico. Ofrecemos: - Contrato estable y posibilidad de jornada completa. - Oportunidades de crecimiento dentro de la empresa. - Ambiente de trabajo agradable y profesional. - Remuneración competitiva según experiencia. Ubicación: El puesto disponible es para trabajar en cualquiera de nuestros dos restaurantes en Ibiza (Sa Sal en Playa d’en Bossa o Mudita en San Antonio).

Buscamos personal para incorporación inmediata en empresa de alquiler de coches de media y alta gama, imprescindible tener carnet de conducir con al menos 1 año de experiencia, se valorará conocimientos de inglés y cualquier otro idioma. Tareas a realizar: entrega y recogida de coches, desplazamiento de vehículos, apoyo en la limpieza de coches. Se ofrece contrato de mínimo 6 meses con opción de extender.

Se necesita cocinero con experiencia para producción de 10 a 14 ,de martes a Domingo

Restaurante con 23 años de trayectoria , situado en primera linea de Cala Vadella en Ibiza y Abierto todo el año . Cocinero , o ayudante adelantado , para partida caliente TODO EL AÑO POSIBILIDAD DE ALOJAMIENTO

Hola a tod@s, estamos buscando camarer@ con experiencia para restaurante terraza de cocina de producto. Imprescindible ingles fluido y conocimiento de vinos

Buscamos dependienta para tienda en beach club – Ibiza ¡Hola! Estoy buscando una chica para trabajar como dependienta en una tienda de ropa ubicada dentro de un beach club en Las Salinas, Ibiza. Requisitos: • Vivir en la isla • Tener coche propio • Inglés obligatorio (otros idiomas son un plus) • Experiencia previa en tienda • Ganas de trabajar, responsable, amable y con actitud positiva • Comprometida La tienda es preciosa, con ropa estilo boho chic, y estará ubicada en un entorno muy especial y divertido. ¡Busco a alguien ambiciosa, con buena energía y que disfrute del ambiente veraniego ibicenco! Si te interesa o conoces a alguien que pueda encajar, ¡escríbeme por privado!