Skew Restaurant & Cocktail Bar

Ofertas sugeridas de otras empresas

• Nostimo Delicatessen

  

  Chef

  hace 2 meses

  £13–£15 por hora

  Jornada completa

  Bishop's Stortford

  Job Description: Full time Mediterranean cruise chef (full time) We are seeking an experienced and passionated Mediterranean Chef to join our team full time. The ideal candidate has strong knowledge of traditional and modern Mediterranean cuisine and thrives in a fast - paced kitchen environment. RESPONSIBILITIES: Prepare Mediterranean dishes. Ensure consistency, quality and presentation of all menu items Manage food preparation, cooking and planing. Maintain cleanliness and organisation within the kitchen environment. Ensure customer satisfaction by delivering high-quality meals consistently. Requirements Extensive culinary experience with a strong background in food production and preparation. Ability to work full time, including weekends and holidays. Solid understanding of food safety regulations and best practices in hospitality settings. Food safety certification preferred. Requirements Competitive salary (based on experience) Full time, stable position. Opportunity for growth and creativity. Job Types: Full-time, Permanent, Fixed term contract, Freelance Benefits: Discounted or free food Flexitime Work Location: Hybrid remote in Bishop's Stortford CM23 3UP

  Inscripción fácil
• The Thatchers

  

  Commis Chef

  hace 2 meses

  £13.5 por hora

  Jornada completa

  Hatfield Heath

  We are looking for a passionate, innovative and hard working chef to join our three man team. We value friendship and well being at The Thatchers and are always looking to make improvements to our menu. Starting from £13.50 an hour. Full or Part time (preferably full time).

  ¡Incorporación inmediata!

  Inscripción fácil
• Rayment Recruitment

  

  Chef De Partie

  hace 6 días

  Bishop's Stortford

  Chef de Partie Bishops Stortford Up to 34K Car driver essential Our client, a spectacular countryside hotel, restaurant, and banqueting venue, is looking for an experienced Chef de Partie to join this strong kitchen brigade. Using only the finest, locally sourced ingredients, this venue caters for weddings, functions, and events and is popular with tourists and locals alike. The venue has multiple food outlets, with an a la carte menu in their main Brasserie restaurant, an elegant afternoon tea and light snacks on offer in their lounge, and they also offer private dining facilities for special occasions. The ideal Chef de Partie will be dynamic and eager to learn from an established Head Chef. As Chef de Partie you will ideally be experienced in all sections and have a flair for creating new and exciting dishes using fresh local produce. You will also have a minimum of 3 years' experience in a similar establishment, or have experience working with fresh food. As a Chef de Partie you must be enthusiastic and motivated, and in the absence of the section chef you should be able to run the section as required. You may also be involved in monthly menu changes and the daily specials board. You will be expected to assist the Head Chef/Sous Chef in the smooth running of the kitchen and maintain a high quality of food service daily. You must be flexible to work a variety of shifts, including splits, evenings, and weekends. The working hours for this role will be 36-40 hours per week. Due to the location, the candidate would need to be a driver. This role requires dedication, creativity, and a passion for culinary excellence. We welcome applicants eager to grow their career in a vibrant, fast-paced setting.

• Rayment Recruitment

  

  Cook

  hace 2 días

  Bishop's Stortford

  Cook Bishop's Stortford £15.00 per hour 20–40 hours per week Full Driving Licence and Own Transport Essential Our client, a stunning countryside hotel, restaurant, and events venue near Bishop's Stortford, is looking for an experienced Cook to join their friendly and professional kitchen team. Using fresh, locally sourced ingredients, the venue caters for weddings, private functions, and events, and offers a range of dining experiences for both visitors and local guests. Responsibilities • Preparing and cooking high-quality dishes using fresh ingredients., • Assisting with the smooth day-to-day running of the kitchen., • Maintaining excellent food hygiene and presentation standards., • Supporting the Head Chef and Sous Chef as required., • Contributing to menu changes and daily specials. Requirements • Previous experience working in a busy kitchen environment., • Experience with fresh food preparation and cooking., • Passion for producing quality food., • Reliable, enthusiastic, and able to work well as part of a team., • Flexibility to work a variety of shifts, including evenings and weekends., • Full UK driving licence and own transport due to the rural location. What's on Offer • £15.00 per hour., • 20–40 hours per week., • Opportunity to work with fresh, locally sourced produce., • Friendly and supportive kitchen team., • Excellent working environment within a well-established venue. If you are an experienced Cook looking for your next opportunity, we would love to hear from you. Apply now!

• Surya Hotels

  

  Kitchen Manager/ Head Chef

  hace 21 días

  Bishop's Stortford

  A Kitchen Manager/ Head Chef who thrives in a changing environment to bring a wealth of knowledge, skills and experience to our team.

• N.E. Recruitment

  

  2nd Chef - Second Chef

  hace 1 mes

  $29741 anual

  Bishop's Stortford

  2nd Chef required for a property in Bishop’s Stortford, which offers a BBQ restaurant and smokehouse. They smoke and BBQ meats in American traditional smokers and Argentinian charcoal grill. As a 2nd Chef you will be reporting to and assisting the Head Chef in the food preparation and kitchen operations. If you have previous kitchen experience or a passion for cooking and love true good food and BBQ, we would love to hear from you. Looking for a candidate that is enthusiastic and a team player, you will be hands on with good kitchen knowledge to include health and safety / cost control / food hygiene adherence etc The Restaurant is closed Mondays (sometimes on a Tuesday according to the business season). The hours of the business operate mostly from the early evening weekdays and a Saturday and from lunchtime on a Sunday. The salary for this role is given as £29,741.40 / 45 hour week available / plus some tronc. Please send an up to date copy of your Curriculum Vitae. N.E. Recruitment is acting as an Employment Agency in relation to this vacancy. We look forward to receiving all applications however due to the high number of applications we are only able to contact candidates which closely match the level of skills and experience of the requirements of our clients. However, for more information or opportunities please contact us or forward your cv for consideration. Candidates must be eligible to live and work in the UK