HAUS Bar & Restaurant

We are seeking a skilled and passionate Head Chef to lead our culinary team in a dynamic, high-volume restaurant environment. The ideal candidate will excel in creating exceptional dishes while efficiently managing kitchen operations and fostering a positive, productive kitchen culture. Key Responsibilities: • Oversee all aspects of food preparation, production, and kitchen management., • Ensure strict compliance with food safety standards and health regulations., • Lead, mentor, and train kitchen staff to maintain high performance and morale., • Innovate and design menus that meet quality and presentation standards., • Manage inventory, ordering, and stock control to reduce waste and ensure efficiency., • Supervise kitchen operations to ensure timely delivery of top-quality dishes., • Extensive experience in culinary arts with a focus on fast-paced restaurant kitchens., • Proven leadership skills, with the ability to manage and motivate a diverse team., • Proficiency in kitchen operations, including food preparation, cooking techniques, and menu development., • Strong understanding of food safety practices and industry regulations., • Excellent organisational skills to balance multiple tasks and priorities. Experience: Culinary : 2 years (required) Cooking: 2 years (required) Food safety: 2 years (required) Food preparation: 2 years (required) Organisational skills: 2 years (required)

Breakfast Chef Wanted – Country Club Trent Park We’re looking for an experienced Breakfast Chef to join our team! Must have experience preparing and presenting high-quality, great-looking breakfast dishes (English breakfast, halloumi breakfast, eggs & avocado on toast, etc.). Requirements: • Proven experience as a breakfast or brunch chef, • Strong presentation skills – food must look and taste great, • Reliable, punctual, and able to work independently

Italian cuisine (Restaurant)

We are looking for experienced and energetic sous chef and Cdp for our restaurant.

: Salad Chef We are seeking an experienced Salad Chef to join our team. The successful candidate will be responsible for preparing and executing high-quality salads, as well as experimenting with new salad creations. • Prepare and assemble salads to the highest standard, • Experiment with new salad recipes and ingredients, • Collaborate with the culinary team to develop new menu items, • Maintain a clean and organized kitchen environment • Previous experience as a salad chef or in a similar role, • Strong knowledge of salad preparation techniques, • Creativity and willingness to experiment with new recipes If you're passionate about creating fresh and delicious salads, we'd love to hear from you!

We are looking for a Full or Part time grill chef with experience in cooking over charcoal in a Cypriot/Greek restaurant/takeaway. It is a great opportunity to become part of our growing team at Mitsi tavernaki and become part of the shop. You must have a minimum of 3 years experience Working Over charcoal with a very busy atmosphere. Pays well and we are always open minded to certain requirements or restrictions you may have, give us a call to discuss for any more details.

Chef required for busy Greek restaurant. Must have experience and preferably good understanding of Greek food and language. Role will involve cold and hot starter preparation, cooking of meat and fish on charcoal and fryers and regular chef cleaning duties. Approximately 35 hours a week at £14-£17 an hour

We are seeking an experienced Pasta Chef to join our team. The successful candidate will be responsible for preparing and executing high-quality pasta dishes, as well as experimenting with new pasta creations. • Prepare and cook pasta dishes to the highest standard, • Experiment with new pasta recipes and ingredients, • Collaborate with the culinary team to develop new menu items, • Maintain a clean and organized kitchen environment • Previous experience as a pasta chef or in a similar role, • Strong knowledge of pasta preparation techniques, • Creativity and willingness to experiment with new recipes If you're passionate about pasta and have a creative approach to cooking, we'd love to hear from you!