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Head Chef & Head Pizza Chef - Grandi Morsi

Chef y Cocinero

hace 3 horas45 vistas

Job Summary
We are seeking an experienced and passionate Head Chef to be part of our culinary team. The successful candidate will be responsible for overseeing all aspects of food preparation, ensuring high standards of quality and safety, and managing kitchen operations. This role offers an exciting opportunity for a dynamic leader with a strong background in culinary arts and team management to contribute to our renowned establishment. The Head Chef will play a pivotal role in creating innovative menus, maintaining exceptional service standards, and fostering a positive kitchen environment.
Duties

  • Lead and supervise the entire kitchen team, including sous chefs, cooks, and kitchen assistants, ensuring efficient workflow and high-quality food production.
  • Develop and design creative menus that align with the restaurant’s concept and customer preferences.
  • Oversee food preparation, cooking, and presentation to ensure consistency and excellence.
  • Maintain strict adherence to food safety regulations and hygiene standards across all kitchen operations.
  • Manage inventory, order supplies, and control food costs to optimise profitability.
  • Train staff on food preparation techniques, safety procedures, and service standards.
  • Collaborate with front-of-house staff to ensure seamless service delivery.
  • Monitor kitchen equipment maintenance and cleanliness to uphold a safe working environment.
  • Foster a positive team culture through leadership, motivation, and professional development initiatives.
    Qualifications
  • Proven supervising experience within a busy restaurant or hospitality environment.
  • Extensive culinary experience with strong skills in food production, preparation, and cooking techniques.
  • Demonstrable team management skills with the ability to lead and inspire staff effectively.
  • Knowledge of food safety standards and regulations is essential.
  • Previous experience in restaurant settings or hospitality industry preferred.
  • Strong leadership qualities combined with excellent organisational skills.
  • Ability to work under pressure whilst maintaining attention to detail.
  • Passion for innovation in cuisine alongside a commitment to delivering exceptional customer experiences.
  • Experiencia
    Se requiere
  • Idiomas
    Inglés – Avanzado
  • Jornada
    Completa
  • Horario
    Thursday - Sunday
  • Salario
    18 £ – 20 £ por hora
  • Extras
    Extra Tips
  • Inicio
    Incorporación inmediata

pin iconEast Barnet Road, EN4 8RQ, London

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ChefLondon

Family oriented Italian restaurant • 1-10 empleados

En JOB TODAY desde octubre, 2024

Creating a happy and comfortable environment for everyone

Rjay A. avatar icon
Rjay A.Activo hace 1 hora
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