Grandi Morsi

Main Duties Washing up: Cleaning dishes, utensils, pots, pans, and kitchen equipment. Cleaning: Keeping work surfaces, floors, storage areas, and kitchen appliances hygienic. Waste management: Disposing of rubbish, recycling, and sometimes handling food waste. Stock management support: Unloading deliveries, checking supplies, and storing food safely. Assisting chefs: Fetching ingredients, preparing basic items (like peeling vegetables), and carrying out simple food prep tasks. Equipment care: Ensuring dishwashers, sinks, and cleaning tools are maintained and working. Skills & Qualities Needed Good stamina and ability to work on your feet for long periods. Attention to detail, especially around hygiene and food safety. Ability to work well under pressure in a fast-paced environment. Team player with good communication skills. Reliability and willingness to take on repetitive but essential tasks. Work Environment Usually fast-paced, hot, and sometimes noisy. Involves working evenings, weekends, and holidays depending on the establishment. Physically demanding: lifting heavy pots, standing for long hours, constant cleaning.

We are looking for reliable individual able to work always the assigned shifts, daily duties: pizza preparation, slicing meats, preparing orders (starters, drinks...) washing dishes, cleaning equipment and kitchen. Only apply if you have the right to work in UK and can work all the hours. Experience is preferred but is not a must Schedule: Wednesday-thursday 17:00/23:00 Friday 17:00/00:00 Saturday 12:00/00:00 Sunday 12:00/23:00 Shifts are always the same. Current rates are for 21yrs+

We are looking for reliable and hard-working Kitchen Assistants to join our team, supporting chefs in busy care home kitchens in Enfield and Muswell Hill, helping to prepare meals to a high standard for residents. Responsibilities Assist chefs with daily food preparation, including peeling, chopping, and baking. Ensure kitchen and equipment are kept clean and tidy. Follow food safety and hygiene procedures at all times. Work as part of a rota covering 5 days per week. Requirements Previous experience in a similar kitchen or catering role is essential. Understanding of basic food safety and hygiene practices. Reliable, punctual, and able to work as part of a team. Friendly and professional attitude when working in a care home environment.

We are looking for a skilled pizza chef or someone skilled looking to learn, need to be able to work with a rotating oven and with high hydration dough. Duties include mixing dough (includes lifting 25kg flour bags), making panetti, preparing food orders, cleaning etc.. Hours Monday 16:00/22:00 Tuesday 16:00/23:00 Thursday 18:00/22:00 Friday 18:00/23:00 Saturday 18:00/23:00

Location: Northwest London, Schedule: 4:00 PM – 11:30 PM (Evenings) Type: Full-Time Experience Required: Minimum 3 years in a similar role Start Date: Immediate We are hiring a dedicated and experienced Kitchen Assistant to join our dynamic back-of-house team in a busy, fast-paced restaurant located near Swiss Cottage. Serving over 150 customers daily, we are known for our high standards, efficiency, and energetic atmosphere. Key Responsibilities: Support chefs with food prep and kitchen operations during busy evening service Maintain high standards of cleanliness and hygiene throughout the kitchen Assist in the setup and breakdown of kitchen stations Ensure all equipment is cleaned, organized, and safely stored Manage deliveries and stock rotation according to health & safety standards Requirements: Minimum 3 years of experience as a Kitchen Assistant in a high-volume restaurant Ability to thrive in a fast-paced, high-pressure environment Strong team spirit, attention to detail, and a proactive attitude Good understanding of kitchen hygiene and food safety practices Fluent in English (basic spoken level minimum)

Job Advertisement: Team Manager at French Tacos and Smash Burger Takeaway Are you a food fanatic with a passion for delivering excellent customer service? Do you thrive in a busy, high-energy environment? Join our team at HOTBOB, the go-to spot for delicious French tacos and smash burgers on the high street! Position: Team Manager Hours: Flexible shifts, 7 days a week from 11:30 AM to 1:00 AM Pay: Competitive, based on experience About Us: At HOTBOB, we believe in serving up happiness, one French taco and smash burger at a time. With an open kitchen, our customers get to see the magic happen right before their eyes. We're located in the heart of a bustling high street, making every shift dynamic and exciting. Responsibilities: Prepare and cook French tacos, grilled chicken and smash burgers to perfection. Provide excellent customer service, ensuring every guest leaves with a smile. Maintain a clean and organized work environment. Adhere to all food safety and hygiene standards. Assist with inventory management and restocking as needed. Skills and Experience Required: Previous experience in a fast-paced restaurant or takeaway is preferred. Exceptional attention to detail and a commitment to food quality. This is very important. Strong communication skills and a friendly, approachable demeanor. Ability to work well under pressure and handle busy periods efficiently. A true passion for food and a desire to share that passion with our customers. What We Offer: Flexible shift patterns to suit your lifestyle. A supportive and energetic team environment. Opportunities for growth and development within the company. Competitive pay, with rates based on your experience. How to Apply: Ready to join our team and become a part of the HOTBOB family? Send your resume and a brief cover letter through this advert or drop by in person during our opening hours. We can't wait to meet you! HOTBOB is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Working Hours - Monday to Friday (6am till 2pm) (May need to work a sunday and night shift on event days and special Jewish Holidays) Start Date: Immediately for the right candidate Pay: Salary £25000 - 27000 Overview We are seeking a dedicated and enthusiastic Kitchen Assistant to join our culinary team. The ideal candidate will have a passion for food and a desire to learn in a fast-paced kitchen environment. As a Kitchen Assistant, you will play a crucial role in supporting our chefs with food preparation, ensuring that all meals are prepared to the highest standards of quality and safety. Responsibilities • Assist in the preparation of ingredients for meal preparation, including washing, chopping, and measuring., • Support chefs in cooking and assembling dishes according to recipes and presentation standards., • Maintain cleanliness and organisation of the kitchen, including washing dishes, cleaning surfaces, and disposing of waste properly., • Ensure compliance with food safety regulations and hygiene standards at all times., • Help with inventory management by restocking supplies as needed and reporting any shortages., • Participate in catering events as required, assisting with setup and service., • Collaborate effectively with team members to ensure smooth kitchen operations. Requirements • Previous experience in a kitchen or culinary environment is essential, • Basic knowledge of food preparation techniques and food safety practices., • Ability to work efficiently under pressure while maintaining attention to detail., • Strong communication skills and the ability to work well within a team., • A proactive attitude towards tasks and willingness to assist wherever needed., • Flexibility to work various shifts as required by the kitchen schedule., • Experience in using commercial catering equipment such as knives, slicers & juicers. If you are passionate about food and eager to develop your skills in a supportive environment, we encourage you to apply for this exciting opportunity as a Kitchen Assistant. Job Types: Full-time, Permanent Pay: £27,000.00 per year Benefits: Casual dress Schedule: Day shift Monday to Friday Application question(s): Do you have all your right to work documents? • What is your notice period

Bar Esteban is a Spanish restaurant in the heart of Crouch End. We are passionate about high standards in our dishes and wines. Kitchen porter requirements: 30 hours a week Following directions provided by the Head chef. Multitasking and organizational ability. Improving your preparation methods based on feedback. Assisting in other areas of the kitchen when required. Knowledge of the best practices for safety and sanitation. Excellent listening and communication skills. Collaborating with the rest of the culinary team to ensure high-quality food and service. If you have the work ethic and commitment to be part of our team, we would love to hear from you.