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Smokestak

Restaurant11-50 employees

Hiring on JOB TODAY since April, 2021

A buzzing barbecue restaurant with an open kitchen and an industrial feel. Highlights include the brisket and ribs: these are brined, oak-smoked, coated with a sweet and sour BBQ sauce and chargrilled – the results being unctuous and incred

Smokestak in social media

A typical day at Smokestak

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  • smokestak  ss avatar icon
    smokestak ss
    General ManagerActive 22 hours ago
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