Restaurant•1-10 employees
Hiring with us since November, 2020
Morena is a coffee roaster & all-day dining restaurant inspired by the flavours of Latin-America. We’re located in Belgravia, London.
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Morena is an all-day dining restaurant inspired by the flavours of Latin-America. We’re a restaurant based in Belgravia. Main duties: Maintaining the kitchen areas and ensure the pot washing area is clean at all times.
Morena is an all-day dining restaurant inspired by the flavours of Latin-America. We’re a restaurant based in Belgravia. We're looking for a Full time or part-time Barista with great knowledge of coffee ·1-year experience in specialty coffee and in a fast-paced environment ·Making smoothies and serving basic alcoholic beverages ·Ensuring drink leaves the bar to a consistently high quality standard ·Ability to cope under pressure in a busy environment ·Ability to pour consistent latte art ·Have an outgoing personality and genuinely enjoy talking to customers ·Able to work quickly, calmly, and efficient during busy periods What we offer: -Comprehensive induction In-house training sessions & supplier classes -Paid annual leave -Meals on Duty -Uniform provided Required: - Must have relevant experience -You must have the right to work in the UK
Morena is an all-day dining restaurant inspired by the flavours of Latin-America. We’re a restaurant based in Belgravia, London Responsibilities . Organising staff shifts and scheduling . Providing excellent customer service . Placing orders . Ensuring all food safety procedures are strictly followed according to sanitary regulations . Recruiting and training new staff members . Working closely with management to meet revenue objectives . Understand all aspects of running a restaurant Working hours . 48 hour per week (required to work during weekends) . 5 days per week, 2 days off Benefits . 28 days of holidays
Morena is an all-day dining restaurant inspired by the flavours of Latin-America. We are located in Belgravia, London. We’re currently looking for a Full time Chef de partie to join our team ** Job description** - Keeping section clean and organized - Work happily as part of a small team - Demonstrating and practicing high standards of hygiene and safety in the kitchen. - Daily management and closing Checks (Labels, cleaning of the station and ordering) - An excellent standard of cooking skills - Ability to work under pressure What we offer: - You will receive a competitive salary and 28 days holiday. - Free staff meals. - 2 staff parties per year -You must have the right to work in the UK
Morena is an all-day dining restaurant inspired by the flavours of Latin-America. We’re a restaurant based in Belgravia. We're looking for a Full time or part-time Barista with great knowledge of coffee ·1-year experience in specialty coffee and in a fast-paced environment ·Making smoothies and serving basic alcoholic beverages ·Ensuring drink leaves the bar to a consistently high quality standard ·Ability to cope under pressure in a busy environment ·Ability to pour consistent latte art ·Have an outgoing personality and genuinely enjoy talking to customers ·Able to work quickly, calmly, and efficient during busy periods What we offer: -Comprehensive induction In-house training sessions & supplier classes -Paid annual leave -Meals on Duty -Uniform provided Required: - Must have relevant experience -You must have the right to work in the UK
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We have an excellent opportunity for a Kitchen Assistant to join our brigade here at Native Places- Kings Wardrobe. About Native Places We are a group of apartment hotels, 4 of them located in London in key locations such as Bankside, St Paul area and Hyde Park and the rest in Manchester and Scotland. We are on the way to open at the end of April our Deli Counter- in a few words a food and beverage offering for our hotel guests with a simple and welcoming service. The Deli Counter is the new addition at Native King's Wardrobe. Our guests' first sense of arrival, is a reception, hotel lobby, café and counter deli during the day, serving small plates and drinks in the evening. As our Kitchen Assistant you will: Working as a part of team on a particular section. Maintain high levels of personal hygiene and immaculate presentation Work well within the team, communicating effectively with all necessary team members to ensure all preparation, closing down, and other associated tasks are completed effectively and efficiently Have an open and approachable manner and thrive on interacting with people Excellent attention to detail Immaculate presentation Experience: ·Previous experience in a similar role, within hospitality industry ·Demonstrable experience of working in a customer-facing role ·Experience of working within the hotel / hospitality / travel sector ·Strong, proven track record of delivering exceptional guest service As well as being able to call yourself a ‘Native’ here’s some of the other great benefits of working with us: 6 complimentary stays in any Native properties, including London, Edinburgh, Glasgow and Manchester. Friends & Family discount on Native stays. 6 days Company Sick Pay / year Cycle to work scheme. Number of Holidays increasing with years of service (1 day per year). Meals on duty Employee of the month perks Recommend a Friend scheme If you're as passionate as we are about providing exceptional service, we'd love to hear from you! We are an equal-opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, colour, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.
Part-time/Full-Time Kitchen Porter: Here at the Baguette Deli, we are searching for a reliable and motivated Kitchen Porter to help in the kitchen. We are a local, independent café looking for a hardworking person to help the chef with preparation and serving, handle the dirty dishes, and overall cleaning of the coffee shop. Skills Required: - Health & safety knowledge - Positive working attitude - Organisational skills - Proactive mindset - Teamwork - Able to work under pressure Pay: - between £10.50 to 11£ - monthly payments - Bonus: Every 6months on progression and sales Schedule: - 8 hour shift - 6am to 2pm or 1pm to 9pm Part-timers' schedule to be discussed *Applicants must have the right to work in Uk If you think you fit within our description please apply by clicking the apply button and tell us a little bit about yourself and your previous experience.
Are you into healthy food, and you have passion for people? We are looking for a Full Time Kitchen Team Member to join our great family! Salary up to £12.45 (including £1 weekly bonus after initial training). Interested? Contact us, we will try to call you back asap. Immediate Start!
Cleanliness and Hygiene Maintenance: - Ensure all areas of the restaurant, including kitchen, dining area, restrooms, and storage spaces, are kept clean, sanitized, and organized according to health and safety standards. - Regularly clean and sanitize kitchen equipment, utensils, and surfaces to prevent contamination and ensure food safety. - Maintain cleanliness of dining tables, chairs, floors, and other surfaces to provide a pleasant dining experience for customers. Waste Management: - Properly dispose of food waste, recyclables, and other refuse in accordance with waste management guidelines and regulations. - Monitor waste bins and recycling stations, emptying and cleaning them as needed to prevent overflow and maintain cleanliness. ** Assistance with Food Preparation:** - Assist kitchen staff with basic food preparation tasks such as chopping vegetables, portioning ingredients, and preparing mise en place to support smooth kitchen operations. - Ensure that all food items are stored properly, labeled correctly, and rotated to maintain freshness and prevent spoilage. Stock Management: - Assist in receiving, storing, and organizing deliveries of food, beverages, and other supplies to ensure efficient stock management. - Monitor inventory levels of cleaning supplies, disposable items, and other essentials, and communicate any shortages to management for timely replenishment. Support for Service Operations: - Assist wait staff in setting up and clearing tables, refilling water glasses, and providing any additional support needed during peak dining hours. - Respond promptly to requests from servers or kitchen staff to ensure smooth workflow and timely service delivery to customers. ** Safety and Security:** - Follow established safety protocols and procedures to prevent accidents and injuries in the workplace. - Report any safety hazards, equipment malfunctions, or security concerns to management immediately for resolution. ** Team Collaboration:** - Collaborate effectively with other members of the restaurant team, including kitchen staff, servers, and management, to ensure seamless coordination and cooperation in daily operations.
Kitchen Assistant - Job Description Department: BOH Report to: Head Chef We are looking for a full-time Kitchen Assistant to join our kitchen team and make delicious pizzas based on both traditional and modern American / Italian recipes. To be successful in this role, you should have experience with various pizza types and or busy restaurants and be available to work during hospitality business hours. As a Kitchen Assistant at Detroit Pizza London, you will ultimately work with the team to help increase customers satisfaction by preparing high-quality pizzas, pastas, and American / Italian style dishes. THE PACKAGE: - £11.44 per hour (plus great TIPS) - Full time, 48 hours - £300 signing bonus (after 6 months of employment) - Meals on shift - Staff dinning benefits - Opportunity to grow with the expanding business. ABOUT DETROIT PIZZA LONDON: In 2020, when London – a global food capital – locked down, Detroit pizza London came to life. The concept was born out of necessity. During this time of uncertainty and confusion, we had a nostalgic feeling, a yearning for home… and that’s how Detroit pizza London started. When we first opened, Detroit pizza was trading out of a literal hole-in-the-wall in a network rail graveyard in Battersea. Customers picked up their orders through a dark sketchy alleyway, but still, after a few weeks, queues started to form. People were coming for their fix of the most unique pizza in town. Having an entire pandemic to focus on dough, hydration, and fermentation while mastering the perfect marinara is what elevates us into the new world of Detroit-style pizzas and the American experience. REQUIREMENTS: - Experience in a fast-paced restaurant environment is preferable but not necessary - Ability to multitask and think on their feet - Passionate about good food and drinks - Ability to operate kitchen equipment safely and efficiently. - Strong attention to detail and ability to work under pressure during busy periods - Flexibility to work evenings, weekends, and holidays as required - Effective communication skills and ability to take direction from Sous Chef/Head Chef RESPONSIBILITIES: - Prepare Detroit-style pizzas to standards - Assist Sous Chef and Head Chef in ingredient preparation and station setup - Operate kitchen equipment safely - Maintain cleanliness and organization of the station - Support training of junior kitchen staff - Adhere to Health & Food Safety Standards
Cleaning dishes Keeping cleaning area tidy at all time Team player Time keeper Eager to learn
Kitchen assistant who can food prep for the chef and clean
We are looking for a new KP to join our Spanish chain hotel. The KP will be in charge of cleaning the kitchen, taking rubbish out, removing the staff food trays all making sure that it is H&S safe. That everything is clean and organised, that the proper cleaning registers are filled correctly. The rota is publish on a weekly basis on shifts: Morning shift from 7.30 am to 4 pm Middle shift from 11 am to 7.30 pm Night shift from 3 pm to midnight I am looking for someone commited to work, organised and nice with the team. Full time job 40H per week, fix base salary on monthly basis. No doubles. Good work life balance.