Chef - The New Inn - London

Love great food? Enjoy the buzz of a busy kitchen? Come join Ivan Ramen! 🍜 We’re now opening our second location on Askew road. We're looking for a passionate, hands-on Chef to join our growing kitchen team at Ivan Ramen London. You'll be working alongside a great team, prepping fresh ingredients, cooking delicious ramen and making sure every dish goes out looking and tasting amazing.We're growing in the UK, and this is a great opportunity to learn, develop your skills and grow with us! What you'll be doing • Preparing and cooking ramen, sides and other menu dishes to our standards, • Working across different kitchen stations during busy services, • Delivering consistently great food with a focus on quality, presentation and speed, • Keeping prep organised and making sure the kitchen is ready for service, • Following recipes, portioning and food safety procedures, • Maintaining a clean, safe and organised kitchen, • Supporting your teammates and jumping in wherever needed What we're looking for • Previous kitchen experience in a busy restaurant, • A genuine passion for food and cooking, • A positive attitude and willingness to learn, • Comfortable working in a fast-paced kitchen, • Good attention to detail and high standards, • A reliable team player who enjoys working with others, • Strong awareness of food hygiene and cleanliness, • Right to work in the UK You don't need to be a ramen expert! We'll provide training on our recipes, techniques and kitchen operations. What matters most is your attitude, passion for food and willingness to learn. What's in it for you? • 💷 Up to £15 per hour, • 🍜 Free staff meal every shift, • 🍽️ 50% dining discount for you and up to 3 friends, • 🚀 Career progression as we grow in the UK, • 👨‍🍳 Full training and development opportunities, • 🙌 A supportive, positive team that works hard and has fun Ready to join us? If you love cooking, enjoy being part of a busy kitchen and want to develop your skills with an exciting restaurant brand, we'd love to hear from you! Apply now and grow with Ivan Ramen! 🍜

£18.00 per hour Full time/part time Must have a breakfast / brunch experience

We are looking for an experienced, passionate and motivated Head Chef to lead our kitchen team at an Italian restaurant. The ideal candidate will have a strong background in Italian cuisine, excellent leadership skills and a genuine passion for fresh ingredients, quality food and consistency. Key responsibilities • Lead, manage and motivate the kitchen team., • Oversee daily kitchen operations and ensure smooth service., • Maintain high standards of food quality, presentation and consistency., • Create and develop seasonal menus and daily specials., • Manage food costs, stock control, ordering and waste., • Ensure excellent food hygiene, health and safety standards., • Train and develop kitchen staff., • Work closely with management to improve kitchen performance and profitability. Requirements • Previous experience as a Head Chef or Senior Sous Chef., • Strong knowledge of Italian cuisine., • Excellent organisational and leadership skills., • Ability to work under pressure in a busy restaurant environment., • Good understanding of food costs and kitchen management., • Passion for food, creativity and attention to detail. If you are passionate about Italian food and ready to lead a dedicated kitchen team, we would love to hear from you.

looking for an enthusiastic chef to join our ivy high street kensington

looking for an enthusiastic chef to work at the ivy kensington either on grill or side section

An exciting opportunity awaits a skilled and passionate Pastry Chef de Partie to join our fast-paced kitchen team at The Ampersand Hotel, in the heart of South Kensington. The ideal candidate will have 1–2 years of experience in a similar restaurant or hotel environment, with the confidence to work independently, manage their own section and thrive under pressure. You'll play a key role in delivering our award-winning Afternoon Tea, alongside creating exceptional desserts for lunch, dinner and events. If you're ready to showcase your creativity, develop your skills and be part of a dynamic team, we'd love to hear from you!

CHEF DE PARTIE – LaCage Kensington Big flavours. Big atmosphere. A kitchen worth being part of. LaCage is bringing something different to Kensington. A vibrant sports brasserie combining quality cooking, great hospitality and an atmosphere that’s anything but ordinary. We’re looking for a talented and motivated Chef de Partie who takes pride in their cooking, loves a busy service and wants to be part of a kitchen with real ambition. WHAT YOU’LL BE DOING • Taking ownership of your section and delivering consistently excellent dishes., • Preparing, cooking and presenting food to our standards., • Keeping your section organised, clean and ready for service., • Working closely with the Head Chef, Sous Chefs and wider kitchen team., • Maintaining high standards of food safety, hygiene and stock control., • Supporting junior chefs and helping build a positive kitchen culture., • Bringing energy, teamwork and attention to detail to every service. WHAT WE’RE LOOKING FOR • Previous experience as a Chef de Partie or a strong Demi Chef ready to step up., • A genuine passion for fresh food and quality cooking., • Confidence running a section during busy services., • Good organisation and attention to detail., • A calm head, positive attitude and strong work ethic., • Someone who enjoys working as part of a team and wants to keep improving. WHY JOIN LaCage? • Join an exciting restaurant concept in the heart of Kensington., • Work alongside experienced chefs in a supportive kitchen., • Opportunities to develop your skills and progress your career., • A varied menu and a fast-paced, exciting working environment., • A team that values hard work, respect and having a laugh along the way. We take our food seriously, but that doesn’t mean we can’t have fun doing it. Sound like your kind of kitchen? Apply now and join LaCage!

We are looking for a Head Chef to join our busy Pho restaurant in Westfield, Shepherds Bush. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. ++Salary offer of up to++ £47,600 ++includes earnings received through tronc.++ Base Salary: £44,000 ++And on top of that, a bonus reward of up to £6,000! ++ Who and what is Pho? We are named after Vietnams famous noodle soup- PHỞ. A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu... Here are some examples of some of the many fresh dishes we cook and serve everyday: • Freshly handmade spring & summer rolls, • Homemade pork & lemongrass meatballs, • Crunchy, fresh and flavoursome salads, • Delicious rich curries, • Wok-fried noodles topped with meat, tofu or more healthy vegetables We have grown into a nationwide business, with our teams bringing our fresh food and fantastic service to cities and towns all over the country, building a steady following of 'Pho-natics' wherever we go! What Pho can offer you! • Free fresh meals at work, • 50% off all food and drink when dining in our restaurants, for you and up to 5 friends!, • Get paid every 2 weeks! Or..., • ... Get paid quicker with our Wagestream, • We love to work hard and play even harder at our awesome annual parties!, • Earn more money if your friends join us (£100-£1000 extra for each friend), • Confidential Employer Assistance Program, to support you with any troubles you may be facing., • Company pension, • Amazing training during your first few weeks and beyond, • A nice Bonus! Of up to £6,000 a year! What Pho is looking for: • Hands on chefs who are passionate about cooking fresh, vibrant and flavoursome food., • Head Chef with minimum x2 years' in role., • Experience managing a team of chefs. In Pho we have wok chefs, lines chefs and sous chefs to support you., • Strong knowledge in food safety and managing compliance within health and safety regulations, • Experience controlling stock and par levels through mindful ordering., • Comfortable using different systems as part of your day-to-day. E.g. Acquire for stock ordering. #INDHGH