Recruitment Agency • 1-10 Employees
Hiring on JOB TODAY since February, 2022
We are a staffing agency based in London UK.
we Are looking for a head chef to be in charge of a new all day dining brasserie . The restaurant will be breakfast to dinner and open 14 hrs per day with a kitchen of at least 8/10 staff . The chef should have experience in this . The correct person will also be working close with us in developing a new menu . The restaurant is based in Southate and has 110 covers .
We are looking for a very experienced chef to join a new team for an all day brasserie serving breakfast lunch and dinner . We anticipate to be a very busy restaurant and we have 100 covers . we are located in Southgate
A Sous Chef, or Executive Sous Chef serves as an assistant to the Head or Executive Chef. Their duties include leading the kitchen staff during the Head Chef’s absence, guiding and supervising the junior kitchen staff during food preparation and assisting the Head Chef in menu preparation.
We are looking for an experienced Chef to cook our traditional Albanian food. pershendetje, kerkojm nji chefe per te gatuar ushqimet tona te dashura. Kerkojn nji zoj te ket eksperienc dhe te ket qef me gatua.
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