Chef

Chef & Cook

16 hours ago11 views

Job Title: Chef
If you are enthusiastic about self-development and embrace opportunities to improve
your skills and knowledge whenever possible, you could enjoy a long and rewarding
career as a Chef.
If you are looking to the future, then it is good to know that career progression prospects
are excellent as a Chef. The role provides the opportunity to learn and develop
specialist skills and knowledge while developing your craft with creativity and flair.
While working as a Chef you will gain a vast cross section of transferable skills such as
organisation, communication, problem-solving, multitasking, diligence and attention-
to-detail that can be utilised in many roles and industries.
Job Responsibility:
Develop and plan menus and daily specials.
Cook food in a timely manner.
Improvise menu for Indian Traditional food.
Responsible for both flavor and presentation, aiming to ensure that the food that
leaves the kitchen not only tastes great but also looks appealing and appetizing.
Modify recipes to meet customers’ needs and request.
Experiment with recipes and suggest new ingredients.
Selects choice ingredients that will give dishes the best flavor.
Responsible for cooking operations and for coordinating the work of the entire
kitchen crew.
Maintain the schedule for all kitchen staff.
Coaches other members of the kitchen staff so they perform at their best.
Determines how much food to order and maintains an appropriate supply at the
restaurant.Ordering raw materials, selecting suppliers, managing food stocks, determining
the cost of dishes and setting prices.
Ensure compliance with all health and safety regulation within the kitchen area.
Salary offered:
Chef: £31200.00 to £38700.00 per annum (depends on the experience)
Working Hours: 37.50 hours per week.
Benefits:
• Competitive salary
• Pension contributions
• Accommodation offer
• Internal progression and career development opportunities
 Collaborative and inclusive work environment
• Sociable social working environment
REPORTING

The Restaurant Manager will report to the Director
  • Experience
    Required
  • Employment
    Full-time
  • Salary
    £31,200 – £38,700 yearly

pin icon130-136 Old London Road, BN1 8YA, Brighton and Hove

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ChefBrighton and Hove

Meal takeaway, Restaurant • 11-50 Employees

Hiring on JOB TODAY since March, 2025

Our restaurant is in 16th century's old building in patcham village with capacity of 60 people for dine in.

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Mohammed AliActive 5 hours ago
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