Chef - Roxie Steak

We’re a busy, friendly steakhouse in Earlsfield, offering fair pay, a supportive team and a great working environment. We’re looking for a happy, bubbly, and energetic person with a customer-friendly approach to join our team 2–3 days a week. Previous restaurant experience (2 years preferred) If you love great food, enjoy being part of a lively team and have a passion for giving guests a warm, welcoming experience, we’d love to hear from you! We required at lease 1 year of restaurant experience.

Hi and thank you for taking the time to read this advert. At Arancina, we are specialised in Roman Pizza Alla Pala. We have studied a recipe that delivers an amazing product, with a crunchy crust and an airy middle section. Perfect for take away and deliveries, our dough tastes fresh even on day 2. Are you a pizza enthusiast? This is a great environment where you can learn more about the pizza world. Key info: • Position: Pizza chef / Pizza chef assistant, • Part time job (26+ hr/week), • £14 - £15 per hour (depending on experience and capacity to adapt to the current long standing team and work load), • Regular full time work contract, • Uniforms supplied by us

We are looking for a full time pizza chef to take our small pizza kitchen in an old victorian pub to the next level. The kitchen usually takes £2.5k per week so not a very the busy site. We are looking for someone passionate and who cares about the qaulity of the product they serve. Our customer base is made up of repeat business from the great reputetion we have made for ourselves. A chef will be expected to continue the 5* service as well as drive the business forward. Regular hours are Wed-Sunday (5 days per week)

Join our culinary team as a Head Chef where you'll lead our kitchen in crafting exquisite sushi dishes. We’re looking for an experienced individual who is passionate about Japanese cuisine and has a keen eye for detail. Key Responsibilities: • Oversee daily kitchen operations, • Ensure the quality and presentation of each dish, • Collaborate with team members to innovate the menu Requirements: • Proven experience as a Sushi Chef, • Strong leadership skills, • Excellent communication abilities Apply through our platform to become a part of our vibrant team.

We’re not just a pizzeria — we’re a slice of Rome in the heart of London! We serve more than just incredible Roman-style pizzas — we’re bringing the full experience of Roman cuisine to London. Now, we’re on the lookout for a senior CDP to support our passionate kitchen team. With a focus on traditional recipes, top-quality ingredients, and a wood-fired oven at the heart of our kitchen, we’re building something truly special. If you’re ready to grow your skills, work alongside talented chefs, and help deliver authentic Roman flavours — this is your opportunity. • Support the Pizza Head Chef and other chefs in the preparation and presentation of Roman-style dishes — from pizza to starters and desserts., • Maintain high standards of food quality, taste, and authenticity., • Help coordinate day-to-day kitchen operations and ensure smooth service., • Uphold strict hygiene, cleanliness, and food safety standards., • Assist in training junior team members and contribute to a positive team atmosphere., • Take part in the development of daily specials and seasonal dishes., • Step up to take responsibility during service when required., • A strong work ethic, eagerness to learn, and a genuine passion for food., • Ability to stay calm under pressure and work well during busy service., • Familiarity with kitchen health and safety practices., • A positive, team-focused attitude., • Hands-on experience with Roman-style cooking techniques., • A supportive kitchen team that values growth and development., • A chance to be part of a growing, authentic Roman pizzeria.

Fantastic opportunity + Family culture + Staff discounts + Free meals + Paid holidays + Birthday gift + Referral bonus

Ollie’s House - Large All-Day Restaurant Concept In The Heart Of Chelsea We are looking for a chef to join our team, who has a passion for cooking & working in a team. We have a very exciting journey ahead and joining us as a chef at the first restaurant, could mean a very exciting journey ahead for you. .£13.00 Per Hours +40 (Full Time) Hourly Contract .Neighbourhood Location - No need to travel into Central! .28 Days Holiday .50% Discount - When dining with us with your friends/family .Free Team Food - On all shifts .Monthly Competitions .Refer A Friend Bonuses - For all successful referrals .Pension Scheme .A Genuine Enjoyable Environment To Work In - We really do care about our people! Apply Now!

Ollie’s House - Large All-Day Restaurant Concept In The Heart Of Chelsea We are looking for a chef to join our team, who has a passion for cooking & working in a team. We have a very exciting journey ahead and joining us as a chef at the first restaurant, could mean a very exciting journey ahead for you. .£13.00 Per Hours +40 (Full Time) Hourly Contract .Neighbourhood Location - No need to travel into Central! .28 Days Holiday .50% Discount - When dining with us with your friends/family .Free Team Food - On all shifts .Monthly Competitions .Refer A Friend Bonuses - For all successful referrals .Pension Scheme .A Genuine Enjoyable Environment To Work In - We really do care about our people! Apply Now!

Welcome to RB Holdings - Where a World of Opportunity Awaits at Mayfair’s most exclusive venues We are owned and operated by visionary entrepreneur Robin Birley, the force behind the renowned private member’s clubs 5 Hertford Street & Oswald’s, alongside our Birley Bakery & Chocolate Shop in Chelsea. We are currently seeking a Pastry Assistant to join our team at our state of the art; exceptionally equipped production kitchen located near Battersea. To view our wide selection of artisanal creations Why work with us as a Pastry Assistant? • Salary of up to £33,000.00 per annum, • 33 days holiday per year (including bank holidays), • Discounted gym membership with GymFlex, • Monthly well-being days with our in-house Masseuse, Reflexologist, and Chiropodist, • Private medical + dental insurance with BUPA, • Employee Assistance Programme, • Online retail discounts, • Workplace nursery scheme, • Cycle to Work Scheme, • Eyecare & glasses vouchers, • Recommend a friend bonus of £1,000, • Freshly prepared meals whilst on duty, • And more! Working Hours: • Straight shifts up to 48 hours a week What you will do: • Work under the direction of the Head of Pastry Production Chef, & all Pastry Sous Chefs., • Support the Pastry team with production tasks, including chocolate cutting, packaging & pressing crackers, • Work well within the Pastry team and effectively manage time and tasks What are we looking for? • Experience working in a similar role in a hospitality environment desirable, • A good knowledge of Pastry, and ability to work on own initiative