Head Chef

Chef & Cook

2 days ago5 views

A large and brand-new modern Indian restaurant, Abbas Curry Lounge, opened in December 2024 and is immediately seeking a highly talented and experienced Head Curry Chef to steer the kitchen and its team.
Comprehensive knowledge of Indian cuisine and its regional variations is essential. The candidate should have a clear understanding of both traditional and modern Indian cooking techniques.
Responsibilities include managing the kitchen’s daily operations and supervising kitchen staff.
Liaising with relevant suppliers for food orders is required.
Monitoring and controlling stock levels and inventory is crucial.
Ensuring proper stock rotation procedures are followed is necessary.
Preparing the work schedule for all kitchen staff is part of the role.
Monitoring portions and managing waste effectively is important. The ability to work under pressure during peak busy periods is required.
Work schedule: must be flexible.
Candidates should possess full confidence and a strong command of the English language.
  • Experience
    Required
  • Languages
    English – Advanced
  • Employment
    Full-time
  • Schedule
    Must be Flexible
  • Salary
    £39,000 – £42,000 yearly

pin iconHigh Street North, LU6 1HX, Dunstable

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Head ChefDunstable

Indian Restaurant • 1-10 Employees

Hiring on JOB TODAY since March, 2025

AFC DUNSTABLE LIMITED is committed to offering professional, warm, and welcoming service while fostering a work environment built on mutual respect, fairness, teamwork, employee engagement, opportunities for advancement,

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Md UddinActive 1 day ago
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