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Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together.Communicate clearly with your team in order to provide high-quality meals to customers on time.Recognise and lead the team as a whole, understanding how to maximise their

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us

As a deputy to the Head Chef, you will take full control of the kitchen when they are away. Bring the best out of the kitchen team.

Chef de Partie - New Opportunities .We are working with some of the nations best loved brands across the Hospitality sector.Be that Restaurants, Hotels or your favourite local Pub and everything in between!.CV to register for the best opportunities for your career.So, register today to start receiv

We are working with some of the nations best loved brands across the Hospitality sector.Be that Restaurants, Hotels or your favourite local Pub and everything in between!.CV to register for the best opportunities for your career.So, register today to start receiving.

We are working with some of the nations best loved brands across the Hospitality sector.Be that Restaurants, Hotels or your favourite local Pub and everything in between!.CV to register for the best opportunities for your career.So, register today to start receiving.

Job Description As a Head Chef, you will.

Job Description Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Contributory pension scheme - Monday to Friday - Term Time Only Working - Days Only - Free Meals On Duty - Free Parking - Grow your caree

Job Description Sous chef Needed for a Rosette Kitchen - Near Ilminster Our amazing client, a very busy 2 Rosette level kitchen creating fresh stunning cuisine with the finest local produce, are in search of a Sous Chef who can operationally lead the brigade.

Job Description Were on the hunt for passionate and skilled Chefs de Partie to join our culinary team at one of the regions most dynamic and fast-paced catering environments. What youll be doing: - Supporting the Head and Sous Chefs in delivering high-quality, consistent food.

Job Description Sous chef Needed for a Rosette Kitchen - Near Ilminster Our amazing client, a very busy 2 Rosette level kitchen creating fresh stunning cuisine with the finest local produce, are in search of a Sous Chef who can operationally lead the brigade.This is a busy property with two outlet

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Contributory pension scheme - Monday to Friday - Term Time Only Working - Days Only - Free Meals On Duty - Free Parking - Grow your caree

As Head Chef, you’ll be responsible for bringing this vision to life, running the day-to-day kitchen operation, leading a team of around 15 chefs, and working closely with Angela’s team, Company of Cooks leadership, and our General Manager to make the kitchen a truly outstanding place to work ��

Contracted Hours: 40 Hours per week Shift Pattern: Various shifts working opposite the Chef and alternative weekends ABOUT THE ROLE Are you an experienced catering assistant, commis chef or cook that takes pride in your work? Are you looking for your next challenge without split shifts and anti-soci

What youll be doing: - Supporting the Head and Sous Chefs in delivering high-quality, consistent food. Job Description Were on the hunt for passionate and skilled Chefs de Partie to join our culinary team at one of the regions most dynamic and fast-paced catering environments.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. Part of Compass Group UK&I, Restaurant Associates provides brilliant hospitality through our food, drink and services.

Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together.

Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together.

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Contributory pension scheme - Monday to Friday - Term Time Only Working - Days Only - Free Meals On Duty - Free Parking - Grow your caree

Job Description Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome

HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points. In return, you will enjoy access to a huge variety of benefits and services to support your phy

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

We're on the lookout for an enthusiastic chef to become a part of our fantastic team at Prospect House Day Nursery ; 35 hours per week, Monday to Friday and a competitive salary of £12. Get notified about new Chef jobs in. Part-Time Chef – SoulEats (Indian Vegan & Vegetarian) – Join Our Team!.

Manage a team of 7 including senior sous chef, sous chef, chef de parties, and kitchen porters. We are recruiting a Hospitality and Retail Head Chef to work at our refurbished B&I site. Ambitious and experienced head chef, preferably with B&I contract catering or hotel banqueting experience.

Job Description As a Head Chef, you will.

Job Description Sous chef Needed for a Rosette Kitchen - Near Ilminster Our amazing client, a very busy 2 Rosette level kitchen creating fresh stunning cuisine with the finest local produce, are in search of a Sous Chef who can operationally lead the brigade. You will lead a team of 13 chef while

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Contributory pension scheme - Monday to Friday - Term Time Only Working - Days Only - Free Meals On Duty - Free Parking - Grow your caree

Deliver traditional and basic dishes such as curries, shepherd's pie, lasagna, and other comfort classics.

Are you a passionate and reliable cook with experience in preparing hearty, traditional meals? We're looking for a.Based in Luton, or Milton Keynes.Luton - SUNDAYS ONLY 08:30am - 2:30pm.Milton Keynes - WEEKENDS ONLY 12:00PM - 6:00PM.Prepare and cook meals from a set menu to a high standard.Deliver t

Nursery Cook - Qualifications & Experience. Nursery Cook - Key Responsibilities. To observe high standards of food hygiene during the preparation, cooking and serving of all foods.

Chef de Partie - Luton / Milton Keynes. Deliver traditional and basic dishes such as curries, shepherd's pie, lasagna, and other comfort classics.

Milton Keynes, Bletchley, Brackley and Leighton Buzzard.Assists with prep and presentation of large-scale events such as weddings, BBQs, finger buffets, and hot and cold fork buffets.General prep for Sunday Roasts, and cooking and sending staff food.Find out first about jobs, training, apprenticeshi

HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points. In return, you will enjoy access to a huge variety of benefits and services to support your phy

Job Description Sous chef Needed for a Rosette Kitchen - Near Ilminster Our amazing client, a very busy 2 Rosette level kitchen creating fresh stunning cuisine with the finest local produce, are in search of a Sous Chef who can operationally lead the brigade. You will lead a team of 13 chef while

Job Description Sous chef Needed for a Rosette Kitchen - Near Ilminster Our amazing client, a very busy 2 Rosette level kitchen creating fresh stunning cuisine with the finest local produce, are in search of a Sous Chef who can operationally lead the brigade.This is a busy property with two outlet

Job Description Were on the hunt for passionate and skilled Chefs de Partie to join our culinary team at one of the regions most dynamic and fast-paced catering environments.If you thrive under pressure, take pride in your food, and enjoy working as part of a close-knit brigade, we want to hear fro

The role… Job Title: Cook Manager School Location: St Margret of Scotl.

Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together. Maintain hygiene levels and safety regulations in the kitchen.

We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth. Assist the Head Chef in all aspects of food preparation, production, and service. Support

Be among the first 25 applicants.Join one of the UK's leading hospitality businesses as a Line Chef.In return you'll get free meals on shift, up to 30% discount at all our brands with no limit on number of guests, and excellent career opportunities plus many other benefits.Create unforgettable guest

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a zero hour contract basis. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our

The Restaurant Group (TRG) has nearly 300 restaurants and pub restaurants throughout the UK, our portfolio includes our Concessions business that trades mostly in UK airports, wagamama's and Barburrito.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a zero hour contract basis.As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our c

Assist the Head Chef in all aspects of food preparation, production, and service.

Contracted Hours: 30 Hours per week Shift Pattern: Various shifts working opposite the Chef and alternative weekends ABOUT THE ROLE Are you an experienced catering assistant, commis chef or cook that takes pride in your work? Are you looking for your next challenge without split shifts and anti-soci

NPD Process Technologist - Bakery, Luton, Bedfordshire. A great opportunity to join our Marketing team with a passion for high-quality bakery products. Continuously improve bakery knowledge and understanding of new ingredients, processes, and techniques.

Proven track record in running a kitchen section.