Kitchen Porter - Caterina catering Ltd - London

We are looking for a kitchen porter in our deli in central london, Pimlico , Applicant must be fast and clean , have the right paper to work in Uk , the job is for 4/5 days a week , not Monday to Friday, days off are changing weekly . this job is for mornings, not night shift hours are from 9am to 6:30 pm 30 minutes break

Join our family-run restaurant as a Kitchen Assistant. Your role will include: • Assisting in food preparation and ensuring high hygiene standards., • Supporting chefs with day-to-day kitchen operations., • Maintaining cleanliness of kitchen equipment and areas., • Performing deep cleaning tasks as required. We are looking for reliable individuals who are eager to contribute to a friendly and efficient kitchen team.

Part-Time Kitchen Porter – Italian Restaurant (Chiswick) We are a busy and friendly Italian restaurant in Chiswick looking for a reliable Part-Time Kitchen Porter to join our team. Your role will include: Washing dishes, utensils, and kitchen equipment Keeping the kitchen clean and organised Assisting chefs with basic food prep when needed Ensuring hygiene and safety standards are maintained What we’re looking for: Hardworking and dependable Positive attitude and team player Ability to work in a fast-paced environment Previous experience is a plus, but not essential If you’re motivated and ready to be part of a great kitchen team, we’d love to hear from you! Apply now and join us in Chiswick!

Kitchen Porter - Hoppers St Christophers Place Salary - up to £13.50 Schedule - Full Time Experience - previous in a similar role Hoppers Marylebone are seeking a Kitchen Porter to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Kitchen Porter looking for a new role in an award winning, critically acclaimed group. The Restaurant Located in St Christophers Place off Oxford St, the restaurant accommodates 85 guests across two floors with an additional 16 seats available on an outside terrace. The menu is inspired by the roadside shacks of Sri Lanka and Tamil Nadu served in a vibrant dining room, Hoppers is a fun and lively workplace to join. Our people are a big part of what we do, helping to translate the cuisine and always going above and beyond to make sure our guests have a fantastic experience. It’s what makes us different. Being part of the Hoppers family requires commitment, charm, confidence and an eagerness to learn. The Position We're looking for a Kitchen Porter to provide essential to support to the Back of House team. As a Kitchen Porter, you will be responsible for ensuring that cleaning schedules and hygiene regulations are followed. You will assist with the acceptance, checking and storage of deliveries, as well as any other duties as directed by the Kitchen and Management teams. If you have the following, then we want to hear from you: Eagerness to roll your sleeves up and get stuck in; A creative approach with impeccable attention to detail; Passion for about food and hospitality, along with the eagerness to continually learn; The desire to develop your career within an ambitious and trend-setting restaurant group.

As a Kitchen Porter, you will be responsible for: To undertake all kitchen assistant duties to the highest possible standard To ensure high standards of cleanliness and best practices are always maintained throughout the kitchen To be responsible for the operation of the plate and pot wash areas of the kitchen, ensuring all items are processed in a timely manner and to the KYN standard. Restock all cleaned items as necessary in the kitchen and employee areas to support the Chef’s in both food preparation and service To ensure all rules and regulations for food health, allergens and hygiene are always adhered to To recognise and report any situation which may affect the quality of service to the residents To monitor health and safety, compliance, and procedures to ensure standards are maintained in both kitchen and dining teams To maintain a clean and tidy appearance and work in an orderly manner in line with brand standards and legal requirements To report all accidents and incidents to the Head/Sous Chef To contribute toward the induction of new kitchen team members as required As directed, to store food items and deliveries correctly and in rotation to minimise wastage using all company labelling and dating processes To undertake the removal of waste from the kitchen, including delivery packaging, transport to the bin store and safely place in the appropriate bins To complete opening/closing checklists daily To comply with COSHH (Control of Substance Hazardous to Health) and Infection Control regulations To support the Chefs to always take a proactive attitude towards the engagement of all residents To participate in in-house training sessions and attend meetings when require by the Head/Sous Chef and/or Home Manager To utilise all the resources within the kitchen effectively To ensure the kitchen have adequate supplies of clean utensils, crockery, and other equipment.

At Monty’s, we keep things simple. Fresh food, clean kitchen, good vibes and a team that looks after each other. We are looking for a part time Kitchen Porter to help keep our kitchen running smoothly. You will be washing dishes, keeping the back of house clean and organised, helping with deliveries and making sure everything is ready for service. It is a hands on job and it can get busy, so we need someone reliable, quick and happy to work as part of a team. You do not need loads of experience, just a good attitude and willingness to work hard. If you take pride in doing things properly and want to be part of a friendly, fast paced kitchen, we would love to hear from you. Role Purpose: To support the team by maintaining high standards of cleanliness, organisation and food safety. The Kitchen Porter ensures the back of house runs smoothly, safely and efficiently during service. Key Responsibilities: • Wash dishes, utensils, gastronorm trays and small equipment quickly and correctly, • Operate dishwash machine safely, • Empty and clean bins, • Clean floors, walls, drains and surfaces following cleaning schedule, • Support basic food prep when required, • Assist with deliveries and storage rotation following FIFO, • Maintain grease trap checks, • Follow all health and safety and food safety procedures, • Report maintenance issues immediately, • Support the team during busy service periods Skills and Experience: • Experience in a kitchen environment, • Reliable and punctual, • Positive team attitude, • Ability to work in a fast paced environment Working Hours: • Part time If you take pride in doing things properly and want to be part of a friendly, fast paced kitchen, we would love to hear from you. Send us your availability, and we will be in touch. We are excited to welcome the right person into the team.

Require somebody who is efficient and can work well under pressure. Must maintain high standards of cleanliness and work well within a team

A successful Kitchen Porter candidate will have various prerequisite skills and qualifications to perform their duties effectively, these include: Ability to communicate with the Kitchen Managers, Cooks and customers Thorough attention to detail, excellent time management and critical thinking skills In-depth knowledge of kitchen safety and health regulations Excellent stamina To work long hours Excellent stress management skills Flexibility to work evenings, weekends, and holidays as needed. Ability to work under pressure Teamwork skills to collaborate with colleagues Ability to follow all instructions given