Kitchen Staff

DBS Checked Kitchen Porter/ Catering Assistant needed for busy school kitchen in Fulham. School term time only with occasional extra hours available on occasions for events. Starting Monday 4th November 2024.

Chef Assistants Required - From £12 per hour. Early starts and the work is Monday - Friday. Ideal for someone who wants to learn new skills.

Kitchen cleaner / porter wanted for FRIDAY, SATURDAY AND SUNDAY 9AM TO 3PM STARTING AT £12 per hour.

We’re looking for a reliable and efficient Kitchen Porter to support our kitchen team and keep our space running smoothly. If you thrive in a fast-paced environment and have a strong attention to detail, this could be the perfect role for you! Key Responsibilities: - Washing and organising dishes at a low-height sink station - Maintaining high standards of cleanliness and hygiene in the kitchen - Assisting with putting away deliveries and organising supplies - Supporting the kitchen team as needed, with potential opportunities to assist as a Kitchen Assistant Requirements: - Ability to work quickly and efficiently in a busy kitchen - Comfortable working at a low-height sink - Strong attention to cleanliness and organisation - Flexible and willing to take on additional tasks when needed Why Join Us? - Be part of a supportive and dynamic team - Opportunities for growth within the kitchen - Competitive pay and staff benefits If you’re dependable, proactive, and ready to contribute to a great kitchen environment, apply today!

A kitchen porter at Hot N Juicy is a vital member of the kitchen team, responsible for maintaining the cleanliness and organisation of the kitchen to ensure smooth operations. They play a key role in supporting the chefs and other kitchen staff by keeping all kitchen areas, equipment, and utensils clean and ready for use. Their work is essential to upholding the high standards of hygiene and efficiency that Hot N Juicy is known for. Job Duties of a Kitchen Porter at Hot N Juicy: Cleaning and Sanitising: Washing dishes, utensils, pots, and pans to keep everything ready for use. Cleaning kitchen surfaces, floors, and walls to maintain the high hygiene standards of Hot N Juicy. Sanitising kitchen equipment, such as grills and fryers, to ensure they are in top condition. Waste Management: Disposing of kitchen waste and regularly emptying bins to keep the kitchen tidy and safe. Sorting recyclable materials and ensuring proper disposal of food waste in line with Hot N Juicy's sustainability practices. Assisting Chefs: Assisting with basic food preparation tasks, such as peeling and chopping vegetables, as required by the chefs. Restocking ingredients and supplies during service to ensure the kitchen runs smoothly. Equipment and Inventory Management: Organising and storing kitchen equipment and tools, ensuring everything is in its proper place. Monitoring stock levels of cleaning supplies and kitchen essentials, and informing supervisors when restocking is needed. Health and Safety Compliance: Following all health and safety regulations, including the correct use of cleaning chemicals, to maintain a safe working environment. Wearing appropriate protective clothing and equipment as per Hot N Juicy's safety guidelines. Miscellaneous Duties: Performing additional tasks as required by the kitchen team, such as setting up workstations or delivering food to the service area. Key Skills and Attributes: Physical Stamina: The role is physically demanding, often requiring long hours of standing, lifting, and moving heavy objects, especially during busy service periods. Attention to Detail: Ensuring all areas are clean and properly sanitised is crucial to maintaining Hot N Juicy's high standards. Teamwork: Ability to work closely with the kitchen staff, following instructions efficiently and contributing to a positive team environment. Time Management: The ability to work quickly and efficiently under pressure, particularly during peak times, is essential. At Hot N Juicy, a kitchen porter role is often an entry-level position but provides a great opportunity to learn about kitchen operations and can serve as a stepping stone to more advanced roles within the kitchen, such as a kitchen assistant or even a chef.

Full job description Located within Chelsea and Westminster Hospital, we are recruiting for an experienced Sandwich and Salad marker to work in our kitchen. Shifts start from 06:00 finishing around 12:00 daily, 5 days a week. Off weekends. This role is paid weekly. Rate of pay depends of experience. Responsibilities: - Prepare sandwiches - Ensure the quality and freshness of ingredients used in sandwich preparation - Maintain cleanliness and organisation of the kitchen area - Follow food safety guidelines and maintain proper hygiene standards - Assist with food preparation tasks as needed - Experience: - Previous experience in a sandwich making environment - Ability to work in a fast-paced environment while maintaining attention to detail - Strong time management skills to prioritise tasks effectively - Knowledge of food safety regulations and procedures - Familiarity with kitchen equipment and tools used in sandwich preparation - Note: This job description is intended to provide a general overview of the position. It is not intended to be an exhaustive list of all responsibilities, skills, or qualifications associated with the role of Sandwich Maker. - Job Types: Full-time (can be part time too) Zero hours contract