Sous Chef

Chef & Cook

28/02/2021dot divider icon561 views

Sous Chef

We are currently looking for a Sous Chef for a Portuguese restaurant in Central London. The atmospheric 30-cover marble counter-top dining space offers an intimate window to the best of Portuguese culinary heritage. The menu is designed using fresh seasonal produce and focuses on highlighting the best flavours and techniques Portugal brings to the gastronomic world.

Previous London experience as a Senior CDP or Sous Chef, preferably. working with Portuguese or Mediterranean flavours.

A creative approach to your work with excellent attention to detail

Working knowledge of food hygiene and health & safety compliance and procedures.

  • Experience
    Required
  • Employment
    Full-time
  • Salary
    £30,000 – £34,000 yearly

pin iconCity of London, London

Chef Recruitment • 1-10 Employees

Hiring with us since August, 2018

Culinary recruitment & management company, introducing culinary trained chefs and students to leading restaurants.

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