389 High Road Leyton, Leyton, Waltham Forest, London
Italian food • 1-10 Employees
Hiring on JOB TODAY since September, 2023
Lounge
About OMA OMA is a restaurant located in the heart of London’s thriving Borough Market, inspired by the fishing villages and shores of the Greek isles and further Levant. It is the latest project by the dcco. collective [ SMOKESTAK, manteca ]. A site in the capital’s iconic market has been thoughtfully restored with natural and repurposed materials that echo the raw and wild landscapes of Greece. Central to the kitchen is a wood-burning hearth with all manner of grilled and skewered meats form our in-house butchery, alongside vegetables from flourish farm, youvetsi claypots, and a raw bar serving crudo, ceviche and tartar from day-boat catches in Cornwall. A 400-bin wine list with a dedicated wine team showcases unique selections from Greece and the wider Mediterranean and mainland Europe. Seating 80 inside with a further 50 on a fully enclosed terrace overlooking the market, this is a unique proposition within the area. OMA is driven by a passion for showcasing the best of British produce. We work with the most inspiring, sustainability-driven suppliers throughout every aspect of its operations. We are proud to be an independent business grounded in a purely hospitality background. We invite all to sit at the table with us. We promote a culture of learning and development. About the role We are on the lookout for an enthusiastic waiter/waitress to join our established team. The ideal candidate will have a natural warmth for people and feed off the adrenalin of a busy service. While experience in a similar environment is preferred, there is always opportunity for those who represent true hospitality. We are proud to have a very diverse team and celebrate individuality – we just ask to be yourself Responsibilities Routine maintenance of the floor area, hygiene maintenance and prepping for service. Interacting with and serving customers during service. Be an ambassador for our brand at all times, through exceptional hosting skills and service. Working with the manager to keep our service quality at it's best. Requirements Previous experience in a similar environment desirable but not essential. We offer - £200 a month employee of the month’ awards with bonuses. - £500 ‘refer a friend’ bonus. - 50% staff discount on food and beverage at all sites. - Cycle-to-work scheme - Cost price wine through our suppliers. - International trips for top performers. - In-house training dedicated to your personal development. - Trips to meet suppliers and producers. - Staff trip programme to meet farms, fish markets and vineyards. - We offer qualifications, including, WSET, health and safety, food training. - Company donations to charities our staff feel are close to home. - Whole team staff parties. - Wholesome staff meals, end of service drinks. - Pay increase every year of service for up to five years. - Access up to 50% of your pay early through wagestream. - 28 days holiday [including bank holidays] per year. - Pension provider | The Peoples Pension.
We're currently looking a self motivated and committed individual to join our Food & Beverage team in the capacity of Food & Beverage Supervisor. To be considered for this opportunity, you'll need a minimum of 1-2 years of experience working in a similar role, preferably gained in a restaurant or hotel of a similar standard. We're looking for someone with a warm and welcoming personality, who thrives in a fast-paced and dynamic environment. As a vital part of our Food & Beverage team, you'll play an important role in ensuring that our guests have an unforgettable dining experience. If you're passionate about hospitality and have a dedication to providing exceptional service, we'd love to hear from you! Join our team at Vintry & Mercer Hotel and be a part of something truly special.
Hello there! Luna D'Amore is looking for a full time supervisor front of house. We are a family run business and we care on delivering a great service to our customer. The restaurant is closed on Monday; Tuesday to friday from 5pm auntill 11pm; Saturday from 12am untill 11pm; Sunday from 12am untill 10pm. Must have some experience on this position. On this role you will be responsible of: -taking orders -making drinks -answering the phone (mostly for collection order but able to answer to any customer request as complain too) -communicating with the chef and pizza chef -making sure the service run smooth for every customers -weekly list for supplier order -keep the section clean and tidy -chash out and z reports If you think you will suit this role feel free to leave a message. We will be happy to meet you!
Hi small Italian restaurant in Wanstead East London e11 is looking for waiting staff full time must have right to work in uk We are small friendly team This is long term position Looking for someone flexible not just for holiday cover
Selale opened its doors to customers in 2001, aiming to bring flavorsome Mediterranean cuisine to London in a fine dining fashion. Quality food and service are necessity at Selale.
Waitering/Serving in Turkish Restaurant, Meze Grill Bar
We are currently looking for enthusiastic, hard working people to join our friendly team full time / part time, waitresses experience would be an advantage. We are a vibrant busy restaurant at Harringay.
We are looking for a waitress for Friday Saturday and Sunday 17:00-00:00 20 hours per week. Job duties include Taking orders, serve food, serve drinks, cleaning the restaurant.. etc.. must be fast and able to work in a fast paced environment