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The ideal candidate will have proven Sous Chef experience and be ready to hit the ground running. Essential Requirements Proven experience as a Sous Chef in a busy, high-standard kitchen. We are seeking an experienced and highly capable Sous Chef to join a busy kitchen in Golders Green, working to

You'll work closely with the Sous Chefs and Head Chef, gaining exposure to all areas of the kitchen while continuing to develop your skills and knowledge. We are currently recruiting for a talented Chef de Partie to join one of London's most exciting and respected restaurant groups. This is a fantas

This is an opportunity for a Head Chef to make the step up to an Exec role or an Existing Exec Chef who wants to make a real impact on the Events scene!. This role is a great opportunity to develop with the Company and Bonus is possible in the future for the right chef. At early stages you will be i

Chef de Partie 1 Michelin Star West Sussex Live In 4 Day Week. We are recruiting a Chef de Partie for an exceptional Michelin Star restaurant set within a stunning country estate in West Sussex. The kitchen is known for nurturing talent, offering ambitious chefs the chance to learn from an excep

Benefits for the Chef de Partie:. The Chef de Partie will be paid £16.

Inform Chef of excess food items for use in daily specials.

This is a fantastic opportunity for an experienced Senior Sous Chef looking for a new role in an award winning, critically acclaimed group. Founded by Chef Nieves Barragán Mohacho, Legado reflects a lifetime of experience rooted in Spanish culinary heritage. Experience - Previous experience as a Se

As Sous Chef, youll work closely with the Head Chef to run a. INIS, a busy canal-side kitchen in East London known for honest Irish and British cooking, is looking for a talented Sous Chef who takes pride in proper food and thrives in a fast-paced service. Supporting the Head Chef with the day-to-da

Pastry Chef - Seasonal Coastal Opportunity with Live-In Accommodation. We are recruiting for a talented Pastry Chef to join a busy and professional kitchen team on the Isle of Wight for the upcoming season. Whether you're looking to broaden your experience, enjoy a change of scenery, or take on a re

As Chef de Partie, youll be responsible for running your section with confidence, supporting junior chefs and contributing to a menu that balances classic technique with modern presentation. Chef de Partie 2AA Rosettes Northumberland Live In. Were recruiting a Chef de Partie for a highly regarded

Sous Chef - Relocation Opportunity!. An experienced Sous Chef who is a passionate foodie and natural communicator.

This is an exciting opportunity for a talented Sous Chef to join a busy kitchen where creativity is encouraged, quality is non-negotiable, and every dish is made from scratch. Working alongside an experienced Head Chef, you'll play a key role in leading the kitchen team, maintaining consistently hig

Are you a passionate Sous Chef looking for a fantastic work-life balance without compromising on quality?.

At Hyatt, theres a home for every stage of your career.With flexi hours, you are in control of your schedule.We will let you know what shifts are available, and you simply let us know which ones are convenient for you.This is a great way to earn extra money and develop new skills in your free time.Y

Job Title: Chef Reports to: Home Manager Location: Weymouth, Dorset About the Role We are looking for a dedicated and experienced Chef to join our team in a care home environment. Skills and Attributes Previous experience as a Chef,.

You will be supporting Bruno our head chef and will have input into future dishes and menu development. Sous Chef - The Gun, Docklands,. We are looking for a strong Sous Chef to join our existing fabulous kitchen team.

Elior Hospitals - Nourishing Those Who Care.Recruiting, training, supporting and people development to deliver an efficient, high quality service to Elior UK, customer and client.Maintaining, ordering and controlling food stocks within budget.Ensuring ongoing team communications, including building

A fantastic Events Head Chef job in Watford paying a competitive salary is available for a stunning Hotel & Mansion House; Hunton Park Hotel. Events Head Chef job in Watford; Highlights: Base salary of £46,000 - £50,000 negotiated on experience. Events Head Chef job in Watford, Required

We are looking for a Sushi Chef Manager with minimum 24 hours per week in.

We provide solutions that contribute to better business performance, and we are looking for a Chef de Partie, based at our HQ in Canary Wharf. We are looking for a talented and motivated Chef de Partie to join our dynamic kitchen team. Youll work alongside an experienced chef, bringing energy, creat

We are recruiting a Sous Chef to join a stunning luxury castle hotel in Northumberland, offering an exciting opportunity within a highly regarded and historic hospitality destination. Sous Chef Northumberland Luxury Castle Hotel Live In.

We are currently looking for a Head Pastry chef 3* Michelin star in Berkshire UK.

Chef de Partie Michelin Star North West. Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant. Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows d

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

As a Chef de Partie, youll run your own section across both kitchens, producing consistent, well-executed dishes and supporting the smooth operation of service. This role suits a chef who is highly consistent, respectful of ingredients, and confident working at pace while upholding exceptional stand

Join our culinary team as a Sous Chef, working with the Head Chef to deliver refined cuisine and exceptional guest experiences. Fine Dining Sous Chef, Canary Wharf!. Supporting the Head Chef in the day-to-day running of the kitchen.

A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus. Pastry Chef 3AA Rosettes Cumbria.

Chef de Partie - £17 to £19 per Hour | Seasonal Temp Agency Work - Isle of Wight. We are recruiting for an experienced Chef de Partie to join a range of premium kitchens across the Isle of Wight on a seasonal temporary agency basis through to September. This is an excellent opportunity for a skill

Were now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef at Barnet Grange Care home in Barnet.

Seeking an accomplished Chef de Partie who is able to rotate on all sections within the kitchen. The ideal Chef de Partie must be confident to work in a high volume establishment.

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Team meal whilst on shift prepared by our chefs.

The ideal senior sous chef will be a great leader and motivator for the junior members of the team. We are looking for a senior sous chef who has a proven and stable employment history working in high end restaurants, luxury hotels or members club. Senior Sous Chef Requirements:.

An experienced Chef Manager to lead a busy, high-volume fresh food kitchen within the education sector.

We're looking for a Chef de Partie to join a stunning luxury hotel in the heart of the New Forest. This is a fantastic opportunity for a Chef de Partie looking to work within a high-quality kitchen using fresh seasonal produce while being part of a supportive and professional brigade. Set within bea

Previous experience as a Cook, Chef de Partie, Sous Chef or Head Chef. CHEFS & COOKS REQUIRED LONDON. Team Support are expanding and recruiting professional and passionate Chef/Cooks deliver exceptional food experiences for our clients.

The role of a second chef with Agincare is more than just cooking.

We now have an exciting opportunity for an experienced Commis Chef to join our team. This is a Commis Chef position to work 5 days out of 7 (40 hours per week). Youll have the opportunity to assist with prep and production, under the supervision of our site Head Chef, serving well-balanced meals and

At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a.We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on

We are currently recruiting for a passionate Pastry Chef De Partie to support the Head Pastry chef creating amazing desserts and afternoon teas for one of the estates restaurants. As the Pastry Chef De Partie you can expect the following:. The ideal Pastry Chef De Partie will have the following:.

The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs and Hospitality Managers. A Goldstar Chefs associated employer offers a higher salary, long-term stability, professional growth, and exceptional employee care and well-b

Previous experience as a Senior Chef de Partie or same role ready to progress into a Junior Sous Chef role. Junior Sous Chef Castle Hotel, Windsor - £33,000 plus TRONC and superb benefits. The Junior Sous Chef plays a key role in supporting the senior kitchen team in delivering high-quality food a

Chef de Partie - Brat Climpson's Arch. Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy. Support the Head Chef in creating a harmonious and efficient kitchen environment where the team feels confident and the culture is

Work closely with the Sous Chef and Head Chef to deliver exceptional food for luxury events. Previous experience as a Chef de Partie within a quality hospital. Chef de Partie - Events & Catering | London.

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. With an extremely talented brigade in place, they are looking for a passionate Chef with a minimum 2AA Rosettes, ideally 3AA Rosettes, background to

Commis Pastry Chef Production Kitchen. We are currently looking for an experienced Commis Pastry Chef for our client in Woking. As The Commis Pastry Chef you will work alongside the owner and production team producing high-end desserts and afternoon teas for various clients in London.

Sous Chef Isle of Wight Coastal Restaurant Live In Available Straight Shifts. We are recruiting a Sous Chef for a thriving coastal restaurant on the Isle of Wight, offering an exciting opportunity to join a busy, quality-driven operation in one of the island's most desirable locations.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Caterplus - More Than a Meal, It's a Community.Elior UK, our customer and clients.Motivating and managing a team.Controlling and managing a budget.Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to