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Get ready to be part of something truly extraordinary at the new Hilton Woking , taking a leading role in Woking's Victoria Square redevelopment.Join us on our journey as we foster a unique team culture, become an integral part of the community, and embrace sustainable practices in everything we ...

Sous Chef - SCHOOL - ESHER, SURREY.We are looking for a talented Sous Chef to join a leading contract catering company specializing in the catering at independent schools, you will be working at one of their prestigious prep schools in Surrey.You will have previous experience of working within a ...

You'll be working as part of our friendly team to ensure the efficient day to day running of the kitchen and to assist in providing a consistently high quality dining experience while maintaining sales, reputation and profit of the kitchen as agreed by the Head Chef and Sous Chef.You'll add value...

Our client is recruiting a Deputy Restaurant Manager for their award winning all day restaurant at this luxury property. This is an opportunity for an existing Restaurant Manager with experience ideally in a luxury 4* -5* hotel. Deputy Restaurant Manager - Leading Luxury Hotel.

To be responsible for the smooth running of all restaurant services through close liaison with the Head Chef, Assistant Manager and service team.

To be responsible for the smooth running of all restaurant services through close liaison with the Head Chef, Assistant Manager and service team.

Our client is recruiting a Deputy Restaurant Manager for their award winning all day restaurant at this luxury property. This is an opportunity for an existing Restaurant Manager with experience ideally in a luxury 4* -5* hotel. Deputy Restaurant Manager - Leading Luxury Hotel.

Get ready to be part of something truly extraordinary at the new Hilton Woking , taking a leading role in Woking's Victoria Square redevelopment.Join us on our journey as we foster a unique team culture, become an integral part of the community, and embrace sustainable practices in everything we ...

Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Restaurant Manager in Buckinghamshire. Platinum Recruitment is working in partnership with a stunning 5 * Hotel in the beautiful location of Ascot and have an exciting opportunity for a Resta...

As Chef de Partie you will support the Head & Sous Chef in the running of service and will prepare meals for the restaurant, bar and functions. You will already be working as a Chef de Partie in a Rosette awarded hotel or restaurant.

Highly successful premium restaurant group. Experienced and dedicated General Manager position, running high volume restaurant. Well established and high profile restaurant group, with a superb reputation for quality, consistency and guest interaction.

Sous Chef Fine Dining Excellence in Surrey.We are seeking a culinary artist to join our exceptional team.With a reputation for excellence and working to a minimum of 2 AA Rosette standard, we aim to deliver an unforgettable dining experience in a sophisticated yet welcoming setting.You thrive in...

Job Title: Restaurant Manager – Luxury 5* Country Hotel - Berkshire. This is a fantastic opportunity for a Restaurant Manager to join this Luxury 5* Hotel in Berkshire. As Restaurant Manager you will manage and develop the team to the highest level.

As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service.You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.Join us at Greene King Pubs, where...

Join a company that celebrates great food and rewards passion! If you're ready to bring your leadership and love for premium dining to an exceptional restaurant, apply now. General Manager - Premium Fresh Food Restaurant. This new opening restaurant, set in a lively, upscale environment, focuses ...

What's in it for you? Salary of up to £48,500Live in accommodationTipsComplimentary nights with breakfast50% F&B discount at selected restaurantsVery generous Employee Introductory Scheme offeredTeam members' awards and incentives schemesContributory pension scheme entitlement from dat

As a Bills Sous Chef, youll get the chance to let your leadership qualities shine.Youll know how to create a good atmosphere and keep your teams sections running smoothly, ensuring the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day....

Join us as aJunior Sous Chef at Coworth Park Hotel, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024.We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working ...

They have a modern British restaurant and ample function space for private dining/events.

The property is set in stunning grounds and has an award-winning spa, Michelin starred restaurant, brassiere and elegant lounge bar. The ideal Restaurant Manager will have the following:. Restaurant Manager – Luxury 5* Hotel.

Proven ability to drive business in a premium restaurant setting.

Our Assistant Restaurant Manager will to lead our restaurant team to deliver an exceptional, seamless experience for our visitors throughout their food and beverage experience in The House at Beaverbrook. Assistant Restaurant Manger - 40 hours per week. You will organise the operation, plan effec...

Join us as aJunior Sous Chef at Coworth Park Hotel, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024.We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working ...

The ideal candidate will have had experience, either in restaurants / hotels or contract catering corporate business and industry sites.